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The Restaurant at The Capital Menu

Restaurant, Bar, Bar & grill
22-24 Basil St, London, SW3 1AT

  • Capital Breakfast Experience

    • Continental

      Cold buffet selection per person

  • Bakery

    • Croissant

    • Pain Au Chocolat

    • Pain Aux Raisins

    • Muffins

    • Danish Pastry

    • Fresh Bread

  • Cereals / Fruits & Yogurts

    • Cereals

      a selection of corn flakes, granola, muesli with banana crisp & raisins

    • Fruits

      a selection of fresh fruits, fruit salad, prunes, orange & grapefruit segments

    • Cheese

      a selection of British cheeses

  • A La Carte

    • Poached Eggs & Crushed Avocado, Chilli & Lime, Pomegranate & Coriander On Toasted Sourdough

    • Eggs Benedict With Maple Glazed Ham

    • Eggs Florentine With Spinach

    • Eggs Royal With Scottish Smoked Salmon

    • Eggs Avodaise With Avocado & Hollandaise

    • Scrambled Eggs

    • Boiled Eggs

    • Omelette With Your Choice Of Fillings

      (egg white omelette available)

    • Scottish Rolled Oats, Porridge With Milk, Served With Maple Syrup

    • Scottish Rolled Oats, Porridge With Milk, Served With Honey

    • Scottish Rolled Oats, Porridge With Water, Served With Maple Syrup

    • Scottish Rolled Oats, Porridge With Water, Served With Honey

    • Scottish Smoked Salmon

      scrambled eggs

    • Manx Kipper

  • Sides / Extras

    • Extra Eggs

    • Mushroom

    • Tomato

    • Bacon

    • Sausage

    • Black Pudding

    • Avocado

    • Smoked Salmon

    • Yogurts

      Greek & vegan yogurt

    • Berry Bowls

  • Starters

    • Tuna Tartare

      king prawn tempura, avocado, wasabi & lime

    • Beef Tartare

      classic garnish with raw Burford brown egg from Clarence Court

    • Crispy Prawns

      chilli, ginger & spring onion dipping sauce

    • Fowey Mussels

      garlic, white wine, parsley

    • Poached Pear Salad

      chicory, walnut & blue cheese

  • Sandwiches

    • Club Sandwich

    • Veggie Club

    • Croque Monsieur

    • Croque Madame

  • Healthy Bowls / Salads

    • Heirloom Tomato, Burrata & Stone Fruit Salad

    • Caesar Salad

  • Pasta / Rice

    • Seafood Spaghetti

      chilli, garlic, cherry tomato & white wine

    • Risotto

      see server for today’s risotto (price varies)

  • Sides

    • Tender Stem Broccoli

      chilli, pine nuts & tofu

    • Koffmanss Fries

    • New Potatoes

      herbs & butter

    • Poached Pear Salad

      chicory, walnut & blue cheese

  • Sauces

    • Pink & Green Peppercorn

    • Red Wine

    • Blue Cheese

  • From The Charcoal Josper Grill

    • Deboned Whole Free Range Baby Chicken

      harissa butter, salad & truffle fries

    • Bavette Steak

      greens, shallot red wine jus, skinny fries

    • The Capital Burger Served With Skinny Fries

    • Rib Eye Longhorn Cattle

      10 oz salad & truffle fries

    • Fillet Of Longhorn Cattle

      7 oz salad & truffle fries

    • Lamb Cutlets

      (4 pieces) salad & truffle fries

    • Grilled Monkfish

      harissa rub, fries & salad

    • Redefine Vegetarian Lamb Kofta

      hummus, pomegranate, pickled cucumber

    • Miso Marinated Aubergine

      sesame seeds, green onion, tahini, oven roasted tomatoes & feta cheese

    • Pan Fried Red Mullet

      fregola sarda , sauce vierge, mussels

  • Sunday Roast

    • Heritage Breed Roast Lamb Accompanied With Duck Fat Roast Potatoes

    • Heritage Breed Roast Beef Accompanied With Duck Fat Roast Potatoes

    • Honey Roasted Vegetable

    • Yorkshire Pudding & Red Wine Sauce

  • Desserts

    • British Cheese Selection

      frozen grapes, almond, linseed & cherry crackers

    • Affogato

      vanilla ice cream with espresso

    • Warm Chocolate Fondant

      seasonal berries compote chocolate soil, raspberry sorbet

    • White Chocolate & Raspberry Crème Brûlée

    • Mini Doughnuts

      salted caramel & dark chocolate sauce

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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