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The Restaurant at Four Eleven York Menu
4.7
(175+ Reviews)
Entrées
- Oven Roasted Free Range Chicken$25.00
- Crispy Cromwell Farm Eggplant$22.00
- Shrimp And Grits$26.00
- Sautéed North Carolina Flounder$33.00
- Smoky Dry Rub Beef Short Rib$32.00
- Pan Roasted Rockfish$30.00
Sides
- Peaches And Cream Oatmeal$9.00
- Avocado Toast$15.00
- Chive Fritatta$16.00
- Brioche French Toast$16.00
- Lobster Omelet$21.00
- Molten Eggs$19.00
- Steak And Eggs$21.00
- Pickle Brined Fried Chicken$18.00
- Country Ham Benedict$17.00
- Blue Crab Benedict$19.00
- Coffee Rubbed Pork Belly$17.00
- Triple Fried Breakfast Potatoes$6.00
- Thick Cut Country Bacon$7.00
- Breakfast Sausage$6.00
- Eggs Any Way$6.00
Small Plates And Appetizers
- Selection Of Charcuterie$15.00
- Eastern Cheese Board With$15.00
- House Cured Salmon$14.00
- Korean Chili Braised Octopus$18.00
- Local Field Green Salad$14.00
Others
- Arugula Salad$14.00
- Cheese & Charcuterie Board$24.00
- Roasted Oysters$18.00
- Yellowfin Tuna Crudo$16.00
- Wood Ear Mushroom Salad$13.00
- Maryland Crab Cakes$26.00
- Crispy Octopus$22.00
- Four Eleven York Bloody Mary$10.00
- Bella Mimosa$9.00
- Mary Medley$12.00
- French "Fives$12.00
- Saturday Morning Cartoon$12.00
- Dicken's Punch
Menu Photos
Menu Photos
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