The Refectory Cafe Menu

$Restaurant, American, Cafe

2726 Durham-Chapel Hill Blvd, Durham, NC 27707

Order Online

Breakfast
- Rise & Shine Breakfast* (AGF)
  Two local, cage-free eggs your way; Choose Bacon, Turkey or Pork Sausage, or Substitute: Fried Chicken +$4; Local 6oz Ribeye +$10: Potatoes, Veggies, or Grits; Choice of toast • Upgrade: Biscuit or GF Toast +$1, Side of Avocado +$2
  $16.00
- Huevos Rancheros
  Slow-cooked short ribs, two cage-free eggs, sweet spicy black beans, shredded mozzarella, lettuce, cream, pico de gallo, crispy tostadas, jalapeno garnish.
  $17.00
- Signature Lemon Ricotta Pancakes (V)
  Chef's special batter, strawberry garnish, 100% pure maple syrup. Add Blueberries or Chocolate Chips + $0.50
  $14.00
- Vegan Pancakes (VN)
  Chef's special creation, coconut milk, spices, fresh strawberries Add Blueberries or Chocolate Chips +$0.50
  $14.00
- Challah Cinnamon French Toast (V)
  Three pieces of housemade challah, fresh strawberries, 100% maple syrup.
  $14.00
- Signature Baked Oatmeal (V)
  Whole oats batter mixed with fresh local eggs, 2% milk, unsweet applesauce, and fresh fruit then baked into a jumbo muffin.
  $7.00
- Quiche Of The Day
  Please ask for Vegetarian or Meat choices Served with arugula, cucumber, and tomato salad. No substitutions/ no sides.
  $10.00
Lunch
- French Dip
  Slow-cooked short ribs, provolone, au jus, red onion, toasted ciabatta.
  $16.00
- Turkey Cranberry Chutney Ciabatta
  Roasted turkey, provolone, mixed greens, housemade cranberry chutney | Add Bacon +$2.00
  $15.00
- Corned Beef Or Turkey Reuben
  Schwartz's sauerkraut, Swiss cheese, housemade Russian dressing, rye bread.
  $15.00
- Grilled Chicken Sandwich
  Bacon, lettuce, tomato, Swiss, cheddar, avocado spread, Sriracha aioli on ciabatta bread.
  $15.00
- Tuna Melt
  Housemade tuna salad with tomato, lettuce, and cheddar cheese on sourdough.
  $10.00
- Classic Burrito
  Slow-cooked short ribs, local eggs, cheddar cheese, beans, spinach tortilla, side pico | Add Avocado +$2.00
  $16.00
- Bacon, Lettuce, Tomato, Avocado Wrap
  Classic bacon, lettuce, avocado, and tomato.
  $13.00
Chef's Specials
- Smoked Salmon Eggs Benedict
  Smoked salmon, English muffin, poached eggs, roasted potatoes, veggies, hollandaise | Ham option available.
  $19.00
- Fried Chicken & Cheddar Biscuit
  Buttermilk fried chicken, cheddar cheese, housemade biscuit.
  $10.00
- Chicken & Waffles
  Buttermilk fried chicken breast, house-made waffle, 100% maple syrup, fresh strawberries garnish.
  $16.00
- Thai Chili Rock Shrimp Burger
  Florida Rock shrimp, lime tempura batter, Thai chili glaze, choice of fries, sweet fries or chips.
  $18.00
- Local NC Fish & Chips
  Local seasonal fish lightly panko dusted & fried, served with malt vinegar and a side choice of housemade chips, or sweet or white potato fries.
  $17.00
- Tomato Mozzarella Pesto Sandwich
  Tomatoes, house pesto, mozzarella, white balsamic reduction, 7-grain, waffle pressed, choice of fries, sweet fries, chips.
  $14.00
Happy Bowls
- Breakfast Bowl* (AGF)
  Two local eggs your way, cheddar cheese, smoked bacon, over Breakfast Potatoes or Cheesy Grits | Add Local Buttermilk Fried Chicken +$4.00
  $15.00
- Tofu Scramble (VN, GF)
  "Scrambled" tofu, red onion, seasonal vegetables, grape tomatoes, turmeric, lemon.
  $14.00
- Shrimp & Grits (GF)
  Gulf shrimp, chopped bacon, cheesy grits, mushrooms, onions, tomatoes, red pepper, white wine sauce.
  $18.00
- Acai Yogurt Bowl (V, GF)
  Acai infused Greek yogurt, strawberries, house granola, pistachios • Add/Sub: Hemp Seeds +$1.00 | Shredded Coconut +$1.00 | Blueberries +$1.00
  $13.00
On a Bun
- Beef Burger* (AGF)
  Lettuce, tomato, red onion, toasted bun • Add Cheese +$0.50 | Add Avocado +$2.00
  $16.00
- Vegan Black Bean Burger (VN, AGF)
  Chef's special recipe, spinach, pickled red onion, vegan cashew aioli, local bun.
  $13.00
- Crab Cake Burger
  Maryland lump crab cake, red pepper fennel slaw, avocado, sriracha aioli, toasted bun.
  $18.00
- Nashville Hot Chicken Sandwich
  Buttermilk fried chicken breast, house-made hot sauce, pickles, toasted bun.
  $15.00
Sides
- Cheesy Grits (GF)
  Small $4.00 | Large $6.00
  $4.00
- Two Local, Cage - Free Eggs Your Way* (GF)
  $4.00
- Southern Thick Cut Bacon (GF)
  $4.00
- Turkey Or Pork Sausage (GF)
  $4.00
- Fresh Fruit Cup (VN, GF)
  $5.00
- Breakfast Potatoes, White Or Sweet Fries (V)
  $4.00
- Biscuit Or English Muffin
  $4.00
- Toast
  Sourdough, Wheat, Rye, Multi-Grain.
  $3.00
- French Toast
  $5.00
- Sauteed Veggies (VN, GF)
  $4.00
- Tofu Scramble (VN)
  $4.00
Soups & Stew
- Signature Scratchmade Soups:
- Creamy Potato Leek (GF, V)
  Small $5.00 | Large $9.00
  $5.00
- Creamy Tomato Basil (V)
  Small $5.00 | Large $9.00
  $5.00
- Spicy Chicken & Andouille Sausage Gumbo
  Small $5.00 | Large $9.00
  $5.00
- Vegan Chili (VN, GF)
  Small $5.00 | Large $9.00
  $5.00
- Roasted Butternut Squash Soup (VN, GF)
  Small $5.00 | Large $9.00
  $5.00
- Chicken & Dumplings
  Small $5.00 | Large $9.00
  $5.00
- Indian Dal (VN, GF)
  Award-winning, fragrantly spiced, slow-cooked lentil & chickpea stew, over brown rice (crostini on request).
  $16.00
Salads
- Signature Spicy Shrimp Salad (GF)
  Shredded lettuce, fresh avocado slices, pico de gallo & lime | Substitute Salmon +$4.00
  $15.00
- Carolina Cobb (GF)
  Grilled chicken*, avocado, tomato, blue cheese, bacon, local hard boiled eggs, romaine | Substitute Salmon +$4.00
  $16.00
- Miso-Ginger Marinated Kale (GF, VN, DF, N)
  Small $5.00 | Large $9.00 • Fresh kale topped with dried cranberries and walnuts.
  $5.00
- Classic Caesar (AGF)
  Small $5.00 | Large $9.00 • Fresh Romaine, housemate Caesar, fresh parmesan.
  $5.00
- Garden Salad (GF)
  Small $5.00 | Large $9.00 • Organic spring mix, cherry tomatoes, carrots, cucumber, parmesan, choice of dressing.
  $5.00
Avocado Toast
- Smoked Salmon Avocado
  Housemade avocado mash, smoked salmon, tomato, red onion, arugula.
  $11.00
- Crispy Bacon Avocado
  Housemade avocado mash, Southern thick cut bacon, tomato, red onion, arugula.
  $9.00
- Pico Avocado (VN)
  Housemade avocado mash, pico de gallo, red onion, arugula.
  $8.00
Make Brunch Bubbly
- Premium Mimosa Flight
  1 bottle of bubbly, Go Premium with 3 choices of juice: Mango, Orange, Grapefruit, Pineapple, Cranberry.
  $32.00
- Classic Mimosa
  Classic Prosecco & OJ mix.
  $8.00
Spritzers
- Hugo
  Elderflower, mint, lemon, Prosecco, soda.
  $14.00
- Limoncello
  Limoncello, Prosecco, soda.
  $14.00
- Campari
  Campari, Prosecco, soda.
  $14.00
- Italicus
  Italicus, Prosecco, soda.
  $14.00
- Aperol
  Aperol, Prosecco, soda.
  $14.00
In The Cooler
- Coke
  $3.00
- Coke Zero
  $3.00
- Ginger Ale
  $3.00
- Sprite
  $3.00
- Fiji Artisan Spring Water
  $3.00
- San Pellegrino Sodas
  Lemon, Lime, Grapefruit, Blood Orange.
  $3.00
- Tribucha Kombucha
  Local Craft Brewed • Controlled Burn - ginger, cayenne turmeric | Chill Berry - blueberry, raspberry, chamomile.
  $4.00
Freshly Brewed Teas & Juice
- Unsweet Blueberry Hibiscus Herbal Or Black
  $3.00
- Apple Juice, Lemonade, Arnold Palmer
  $4.00
Housemade Smoothies
- Green Machine (VN, GF)
  Fresh apple, kale spinach, avocado.
  $6.00
- Fresh Strawberry (V, GF)
  Strawberries, honey, vanilla, Greek yogurt, 2% milk.
  $6.00
Local Craft Beers
- STEEL STRING BREWING:
- Dad Fuel Lager
  $7.00
- Blanc Space IPA
  $8.00
- Big Moon IPA
  $6.00
- Too Leisurely Wheat Ale
  $6.00
- TOBACCO WOOD:
- 565 Amber Ale
  $8.00
- Rocket Surgery Kolsh
  $8.00
- FONTA FLORA:
- Darwins Forehead Porter
  $8.00
- High Like A Dove
  $20.00
- Marzen Autumnal Lager
  $8.00
- Carolina Gold
  $8.00
- Topsy Hard Seltzer
  Cran/ lime
  $6.00
- NON-ALCOHOLIC:
- Stella Artois
  Zero Alcohol.
  $6.00
- Heineken
  Zero Alcohol.
  $6.00
- Sam Adams IPA
  Zero Alcohol.
  $6.00
Main
- Crispy Fried Calamari
  Fried calamari, lemon chili aioli, citris micro mix..
  $15.00
- Flash Fried Cauliflower (V, GF) (Shared Fryer)
  A Refectory favorite! Lemon caper aioli.
  $11.00
- Boxcarr Creamery Cheese Plate (V, ANF)
  Cheese selection, whipped Feta, crushed pistachio sprinkle, paprika honey, marinated olives & almonds, crostini, seasonal jam.
  $17.00
- Imported Pecorino Pesto Arancini (V)
  Lightly breaded risotto balls, stuffed, fried & served with house made marinara, crispy basil leaf.
  $13.00
- Signature Hoisin Brussel Sprouts (VN, GF) (Shared Fryer)
  Flash-fried, tossed in a hoisin-tamari glaze.
  $11.00
- Summer Panzanella (V, ANF)
  Local blueberries, red onions, spiced croutons, pistachios, mozzarella, peach white balsamic.
  $15.00
- Truffled Fingerling Potatoes (AV, ADF)
  Smashed and fried, white and black truffle oil, bear wallow cheese, parsley.
  $13.00
- Italian Gelato
  Mint Choc Chip (GF) | Cappuccino Chocolate Hazelnut
- Affogato
  Add: Local Mocha Liqueur
- Italian Sorbetto (VN, GF)
  Coconut | Raspberry
Signature Soups
- Signature Scratchmade Soups:
- Creamy Potato Leek (GF, V)
  $5.00
- Spicy Chicken & Andouille Sausage Gumbo
  $5.00
- Vegan Chili (VN, GF)
  $5.00
- Creamy Tomato Basil (V)
  $5.00
- Indian Dal (VN, AGF)
  Award-winning, fragrantly spiced, slow-cooked lentil & chickpea stew, over brown rice | Crostini on request, not GF.
  $15.00
Salads & Sandwiches
- Grilled Chicken Sandwich
  Bacon, lettuce, tomato, Swiss, cheddar, avocado spread, sriracha aioli, ciabatta.
  $15.00
- Corned Beef Or Turkey Rueben
  Schwartz's sauerkraut, Swiss, housemade Russian dressing, rye bread.
  $15.00
- Signature Spicy Shrimp Salad (GF)
  Shredded lettuce, fresh avocado slices, pico de gallo & lime | Substitute Salmon +$4.00
  $15.00
- Carolina Cobb (GF)
  Grilled chicken*, avocado, tomato, blue cheese, bacon, local eggs, romaine | Substitute Salmon +$4.00
  $16.00
- Miso - Ginger Marinated Kale (GF, VN, DF, N)
  $5.00
- Classic Caesar (V, AGF)
  $5.00
- Garden Salad (VN, GF)
  $5.00
Smoothies
- Green Machine (VN)
  Fresh apple, kale, spinach, avocado.
  $6.00
- Fresh Strawberry (V)
  Strawberries, honey, vanilla, Greek yogurt, 2% milk.
  $6.00
Ice Cream
- Italian Gelato* (GF)
  Mint Choc Chip, Cappuccino, Choc Hazelnut.
  $5.00
- Italian Sorbeto* (VN, GF)
  Coconut or Raspberry.
  $5.00
Bring on the Bubbles
- Mimosas Classic
  Classic Prosecco & OJ Mix
  $8.00
- Classic Mimosa Party
  1 bottle of bubbly, choice of juice.
  $30.00
- Premium Mimosa Flight
  1 bottle of bubbly, 3 choices of juice: Pomegranate | Cranberry | Grapefruit | Pineapple | Orange.
  $32.00
Craft Cocktails
- Flower Child
  Titos vodka, elderflower, grapefruit, soda.
  $13.00
- Cranberry Mule
  Smirnoff apple, cranberry, ginger beer, rosemary simple syrup, cranberry bitters.
  $12.00
- Purple Rain
  Empress 1908 gin, tonic, rosemary simple, orange bitters | Gorgeous!
  $12.00
- French '75
  Bombay gin, prosecco, lemon juice, lemon twist.
  $12.00
- Espresso Martini
  Smirnoff vanilla vodka, kahlua, espresso.
  $14.00
- Italicus Spritz
  Italicus Begamot, prosecco, club soda.
  $13.00
- Let Them Drink Cake
  Pineapple upside-down cake in a glass! Vanilla vodka, pineapple juice, grenadine.
  $14.00
- Happy Lemon Martini
  Smirnoff, limoncello, elderflower.
  $13.00
- Fonta Flora Sparkling Water
  Alcohol spritzer, choose peach, lime or basil.
  $6.00
Non - Alcoholic Beverages
- Republic Of Tea
  Unsweetened Black Blueberry Hibiscus (Herbal).
  $3.00
- Coke Products
  Sprite | Canada Dry Ginger Ale | Coke | Diet Coke | Coke Zero.
  $3.00
- San Pellegrino Sodas
  Aranciata orange with prickly pear, limonata, and grapefruit.
  $3.00
- San Pellegrino
  Sparkling water.
  $2.50
Starters
- Crispy Fried Calamari
  Fried calamari, spicy orange marinara.
  $15.00
- Flash Fried Cauliflower (V, GF) (Shared Fryer)
  A Refectory favorite | Lemon caper aioli.
  $11.00
- Boxcarr Creamery Cheese Plate (V, ANF)
  Cheese selection, whipped feta, crushed pistachio sprinkle, paprika honey, marinated olives & almonds, crostini, seasonal jam.
  $17.00
- Imported Pecorino Pesto Arancini (V)
  Lightly breaded risotto balls, stuffed, fried & served with house made marinara, crispy basil leaf.
  $13.00
- Signature Hoisin Brussel Sprouts (VN, GF) (Shared Fryer)
  Flash-fried, tossed in a hoisin-tamari glaze.
  $11.00
- Truffled Fingerling Potatoes (V, ADF)
  Smashed & fried, white & black truffle oil, Bear Wallow cheese, parsley.
  $13.00
Classics
- Chicken Marsala
  Lightly breaded chicken, marsala wine sauce, cremini mushrooms, linguini.
  $26.00
- Local Beef Bolognese (ADF)
  First Hands Foods pasture-raised beef, house-made marinara, linguine, freshly grated parmesan, crostini.
  $24.00
- Garlic Shrimp Linguini
  Gulf shrimp, arugula, grape tomatoes, shallots, garlic, olive oil, white wine and crostini.
  $27.00
- Indian Dal (VN, GF)
  Award-winning, fragrantly spiced, slow-cooked lentil & chickpea stew, over brown rice • Crostini on request, not GF.
  $16.00
- Maryland Lump Crab Cakes (DF) (Eggs)
  Champagne arugula salad, fennel and green apple slaw, caper tartar sauce.
  $17.00
- Slow-Roasted Short Ribs (GF)
  Red wine braised, whipped Idaho potatoes, grilled rapini, wild mushroom bordelaise.
  $29.00
Land & Sea*
- Pan Seared Chicken (DF, GF)
  Air-cooled, humanely raised frenched chicken breast, slow pan roasted, roasted carrot and thyme demi glace.
  $15.00
- Scallop Putanesca (DF, GF)
  Pan-seared scallops, Italian herb and chili butter, roasted roma marinara, capers, angel hair.
  $22.00
- Norwegian Salmon Filet (GF)
  Open ocean farm-raised grilled salmon, maple gastrique, wild mushrooms.
  $18.00
- Apple Braised Wild Boar Osso Bucco (GF, ADF)
  Apple cider braised boar, apples, thyme, vinegared kale.
  $23.00
- Hazelnut Beef Ribeye (GF, DF)
  Grilled ribeye, hazelnut, honey, and gorgonzola.
  $25.00
Pasta, Hearty Veggies & Rice
- Roasted Pumpkin Linguine (AVN)
  Roasted pumpkin bechamel, roasted pepitas, fried sage, orange zest, parmesan.
  $17.00
- House-Made Autumn Lasagna (V)
  Roasted cauliflower, kale, butternut squash, shaved brussels, nutmeg bechamel.
  $20.00
- Zucchini And Fall Pesto Risotto (GF, AVN)
  Roasted zucchini, fall pesto risotto, pinenuts, Looking Glass Bear Wallow.
  $18.00
- Ricotta Gnocchi And Root Vegetables (V)
  Melinas' ricotta gnocchi, butternut squash, rutabaga, gold beets, goat cheese, Barberello balsamic reduction.
  $23.00
Delicious Veggies
- Local Burrata Salad (V, GF)
  Imported Italian speck, crunchy sweet potato strings, sweet potato compote, red leaf lettuce.
  $15.00
- Lemon Thai Grilled Rapini (V,ANF, GF,AVN)
  Lemon & Garlic marinated rapini, charred, almonds, parmesan
  $10.00
- Autumn Panzanella (VN)
  Rosemary challah crouton, butternut squash, sweet potatoes, dried cranberries, ricotta salata, apple cider vinaigrette.
  $9.00
- Roasted Wild Mushrooms (VN, GF)
  Garlic & garden herb roasted wild mushrooms.
  $10.00
- Apple Cider Braised Kale (GF,NF,DF)
  Apples, curly Kale, shallots
  $8.00
Salads
- Signature Kale (VN, GF, DF, N)
  Marinated kale, dried cranberry, walnuts.
  $5.00
- Classic Caesar (V, AGF)
  Romaine, parmesan, house-made croutons.
  $5.00
- Garden Salad (V, GF, AVN)
  Organic spring mix, parmesan, tomato, cucumber, carrots.
  $5.00
- Carolina Cobb (GF, AV)
  Grilled chicken, avocado, tomato, blue cheese, bacon, local eggs, romaine | *Substitute Salmon +$7.00 • Entree Only
  $16.00
Signature Scratchmade Soups & Chili
- Creamy Potato Leek (V, GF)
  $5.00 / Cup | $9.00 / Bowl
  $5.00
- Creamy Tomato Basil (V, GF)
  $5.00 / Cup | $9.00 / Bowl
  $5.00
- Butternut Squash (VN, GF)
  $5.00 / Cup | $9.00 / Bowl
  $5.00
- Spicy Chicken & Andouille Sausage Gumbo
  $5.00 / Cup | $9.00 / Bowl
  $5.00
- Chicken & Dumplings
  $5.00 / Cup | $9.00 / Bowl
  $5.00
- Award-Winning Vegan Chili (VN, GF)
  $5.00 / Cup | $9.00 / Bowl
  $5.00
Signature Cocktails
- Let Them Drink Cake
  Pineapple upside down cake in a glass | Vanilla vodka, pineapple juice, grenadine.
  $13.00
- Happy Lemon
  Smirnoff, limoncello, elderflower, simple syrup.
  $13.00
- French '75
  Bombay gin, prosecco, lemon juice, simple syrup, lemon twist.
  $12.00
- Cranberry Mule
  Smirnoff Apple, cranberry, ginger beer, rosemary simple syrup, cranberry bitters.
  $12.00
- Purple Rain
  Empress 1908 gin, tonic, rosemary simple, orange bitters | Gorgeous.
  $12.00
- Espresso Martini
  Bullet espresso infusion, kailua, cocoa powder
  $14.00
- Chai Old Fashioned
  Buffalo Trace, Chai simple, Angostura, Bourbon cherry.
  $12.00
Craft Cocktails
- Hot Buttered Rum
  Dark spiced rum, cinnamon, butter, whipped cream, nutmeg garnish
  $14.00
- Italicus Spritz
  Italicus Bergamot, '84 sparkling Prosecco, club soda.
  $11.00
- Hot Toddy
  Buffalo Trace, honey, fresh lemon juice, cinnamon stick
  $13.00
- Rum Sunrise
  Gosling's spiced rum, pineapple-orange juice, grenadine, orange slice, cherry.
  $14.00
- Classic Cosmopolitan
  Smirnoff vodka, Cointreau, cranberry juice, lime.
  $13.00
Local Beer
- Gismo Brew Works, Raleigh
  Beekeeper Honeywheat Carolina Pine, West Coast IPA
  $6.00
- Tobacco Wood, Oxford
  565 Amber Lager Rocket Surgery Juniper Kolsch Marvin The Marzen, Amber Lager
  $8.00
- Fonta Flora, Nebo
  Darwins Forehead Salted Well I’ll Be, IPA/Hazy Caramel Porter, Mimosa City Infused White Ale (gluten reduced)
  $8.00
- Carolina Brewing
  Chocolate Cherry Stout, Oktoberfest Seasonal Lager
  $6.00
- Fonta Flora Sparkling Water
  Topsy - Peach, Lime, Basil (alcohol spritzer)
  $6.00
- Fonta Flora - Zero Alcohol
  Citra Hops Sparkling Water
Domestic Beer
- Corona Light
  $5.00
- Michelob Ultra
  $5.00
- Stella Artois
  $5.00
- Fat Tire Amber Ale
  $5.00
- Omission IPA
  Gluten Free.
  $5.00
Menu
- Amuse
  Frito Misto, Calamari, Rock Shrimp, Scallops, Artichokes, Rapini | '84 Extra Dry Prosecco, Asolo DOCG
- First Course
  Jerusalem Artichoke and Potato Soup, Fried Shallots and Porcini | Raina "Campo di Colonello" Trebbiano Spoletino, Umbria
- Second Course
  Pomegranate and Quince Glazed Duck, Persimmon Relish, Pomegranate Reduction | Emiliano Falsini "Feudo Pignatone, Etna Rosso" Nerello Mascalese
- Third Course
  Bison Short Ribs, Whipped Parsnips, Fried Brussel Leaves, Charred Winter Spice Demi Glace | Le Masciare "Pian del Bosco" Aglianico, Campania
- Dessert
  Delizia al Limone | Lemon Custard-filled Sponge Cake, Berries, Lemon Drop Cookies, Candied Lemon Peel | Sterparo Primitivo, Basilicata
After Dinner
- Grand Mariner
  $11.00
- Hennessy VSOP
  $12.00
Sparkling
- 84 Prosecco, Italy
  $11.00
- Palmares Rose Di Nero D'Avola, Italy
  $12.00
- Veuve Clicquot Champagne, France
  $80.00
- La Prima Volta, Italy
  $50.00
White
- Castellano Pinot Grigio, Italy
  $9.00
- Felicita Cortese Gavi, Italy
  $12.00
- Praecipuus Riesling, Italy
  $9.00
- Quivira Sauvignon Blanc, CA
  $11.00
- Sturm Sauvignon Blanc, Italy
  $13.00
- Castellano Chardonnay, Italy
  $9.00
- Tenuta Dell'Ugolino Verdicchio, Italy
  $10.00
- Cru Santa Lucia Chardonnay, CA
  $10.00
- Castellaro Bianco Porticello, Italy
  $9.00
Dessert
- Gianni Moscato D'Asti, Italy
  $11.00
By the Bottle White
- Fratelli Povero Roero Arneis, Italy
  $32.00
- Podere Corsini Langhe Bianco
  $30.00
Red
- Fede Barbera D'Asti, Italy
  $9.00
- Castellano Merlot, Italy
  $12.00
- La Follette Pinot Noir, Sonoma, CA
  $12.00
- Podere Valle Chianti "Colli", Italy
  $11.00
- "I Probi" Sangiovese Reserve, Italy
  $14.00
- Le Masciare "Taurasi" Aglianico, Italy
  $13.00
- Maculan Cabernet Sauvignon, Italy
  $11.00
- Castellano Montepulciano, Italy
  $12.00
- K - Nom Malbec, France
  $10.00
- 'Avita Il Rosso, Calabria, Italy
  $10.00
By the Bottle Red
- Rivetto Longhe Nebbiolo, Italy
  $48.00
- Raina Montefalco Sagrantino, Italy
  $52.00
- En Route Pinot Noir, CA
  $74.00
- "I Probi" Sangiovese Reserva, Italy
  $50.00
- Nickel & Nickel Cabernet, CA
  $130.00
Non - Alcoholic Beverages
- Republic Of Tea
  Unsweetened Black Blueberry Hibiscus (Herbal).
  $3.00
- Coke Products
  Sprite | Canada Dry Ginger Ale | Coke | Diet Coke | Coke Zero.
  $3.00
- San Pellegrino Sodas
  Blood Orange | Limonata | Grapefruit.
  $3.00
- Sparkling Water:
- San Pellegrino
  $2.50
- Fonta Flora Citra Hops
  $6.00
Coffee
- Affogato
  "Drunken” Italian Gelato with your choice of local Conniption “Best Damn Liqueur” in Chocolate, Coffee, or Mocha
  $15.00
The Meal
- Rosemary Roasted Turkey Breast (GF)
  With ginger cranberry relish.
  $16.00
- Mashed Potatoes (V) (GF)
  $10.00
- Green Beans (VN) (GF)
  With onions & red peppers.
  $10.00
- Savory Herbed Stuffing
  $12.00
- Mac & Cheese (V)
  $30.00
- Bolognese Mac & Cheese
  $39.00
- Signature Kale Salad (VN) (GF) (N)
  Massaged Kale, housemade Miso ginger vinaigrette, walnuts & craisins.
  $13.00
- Garden Salad (V) (GF)
  Choice of Ranch, balsamic, champagne vinaigrette.
  $13.00
- Housemade Turkey Gravy
  $8.00
Dessert & Breads
- Carrot-Cake-Crusted Pumpkin
  Cheesecake • 1/2 $40.00 | Whole $65.00
  $40.00
- Banana Or Zucchini Bread
  $13.00
- Yeast Rolls Or Biscuits
  $13.00
Pies
- Apple
  $24.00
- Pumpkin
  $24.00
- Pecan
  $24.00
- Apple Cranberry
  $24.00
- Key Lime
  $24.00
The Dinner
- Maple Glazed Baked Ham
  $18.00
- Mashed Potatoes (V, GF)
  $10.00
- Green Beans (VN, GF)
  $10.00
- Mac & Cheese (V)
  $30.00
- Signature Kale Salad (VN, GF, N)
  $13.00
- Garden Salad (V, GF)
  $13.00
- Apricot Chutney Sauce
  $6.00
Brunch
- Chicken & Waffles
  $12.00
- Fried Buttermilk Chicken Biscuit
  $10.00
- Meat Quiche Or Egg Casserole
  Ham, Green Onion, Cheddar
  $32.00
- Veggie Quiche Or Egg Casserole
  Charred Broccoli, Red Onion, Cheddar
  $32.00
- Biscuits
  $12.00
- Blueberry Baked Oatmeal
  $40.00
- French Toast W/ Blueberry Compote
  $40.00
Rosa's Holiday Sweets
- Pies
  Cherry - Apple - Apple Cranberry - Chocolate
  $24.00
- Greek Yogurt Cheesecake
  $40.00
- Cranberry Eggnog Cheesecake
  $40.00
- Signature Yule Log
  Mocha or Tiramisu
  $60.00
- Holiday Cookies
  Chocolate Crinkle - Ginger Bread Men - Double Chocolate Peppermint Stars - Sugar Cookie Cutouts - Linzer Cookies (raspberry)
  $22.00
Breads
- Cinnamon Apple Almond Coffee Cake
- Banana Bread
  gift wrapped on request
- Zucchini Bread
  gift wrapped on request
- Scones
  Cranberry Orange - Cheddar Herb - Bacon Cheddar Green Onion
Brunch
- Vegan Chorizo Chilaquiles
  TVP Housemade Chorizo, with Black Beans, Vegan Cheese, Lettuce, Pico De Gallo, Housemade Cashew Sour Cream, and Salsa Rojo. Gluten friendly
  $15.00
Dinner
- Thai Chilli Tempura Cauliflower
  Tempura Fried Cauliflower tossed in our Housemade Thai Chilli Sauce
  $12.00
- Vegan Wild Mushroom Gnocchi
  Chefs Housemade Gnocchi, with Truffled Mushroom and Cashew Broth. Served with wild mushrooms, parsley, leeks, and sunflower shoots. Contains: cashews
  $25.00
Refectory Menu Favorites
- Brunch:
- Signature Kale Salad
- Award-Winning Vegan Chili
- Butternut Squash Soup
- Indian Dal
  $16.00
- Chef's Special Pancakes
  $14.00
- Huevos Rancheros
  $17.00
- Tofu Scramble Hash
  $14.00
- Pico Avocado Toast
  $8.00
- Blackbean Burger
  $13.00
- Dinner:
  Soups & Salads Above Plus
- Signature Hoisin Brussel Sprouts
  $11.00
- Roasted Wild Mushrooms
  $10.00
- Apple Cider Braised Kale
  $8.00
- Dessert:
  GF Chocolate Chip Cookies * Chocolate "cheesecake” * Passion Fruit "Cheesecake" * Italian Coconut Sorbetto * Raspberry Sorbetto
- Green Machine Smoothie
  $6.00

Menu Gallery

Know a great happy hour or special for this location?

Privacy

Terms

The Refectory Cafe Menu

Breakfast

Rise & Shine Breakfast* (AGF)

Huevos Rancheros

Signature Lemon Ricotta Pancakes (V)

Vegan Pancakes (VN)

Challah Cinnamon French Toast (V)

Signature Baked Oatmeal (V)

Quiche Of The Day

Lunch

French Dip

Turkey Cranberry Chutney Ciabatta

Corned Beef Or Turkey Reuben

Grilled Chicken Sandwich

Tuna Melt

Classic Burrito

Bacon, Lettuce, Tomato, Avocado Wrap

Chef's Specials

Smoked Salmon Eggs Benedict

Fried Chicken & Cheddar Biscuit

Chicken & Waffles

Thai Chili Rock Shrimp Burger

Local NC Fish & Chips

Tomato Mozzarella Pesto Sandwich

Happy Bowls

Breakfast Bowl* (AGF)

Tofu Scramble (VN, GF)

Shrimp & Grits (GF)

Acai Yogurt Bowl (V, GF)

On a Bun

Beef Burger* (AGF)

Vegan Black Bean Burger (VN, AGF)

Crab Cake Burger

Nashville Hot Chicken Sandwich

Sides

Cheesy Grits (GF)

Two Local, Cage - Free Eggs Your Way* (GF)

Southern Thick Cut Bacon (GF)

Turkey Or Pork Sausage (GF)

Fresh Fruit Cup (VN, GF)

Breakfast Potatoes, White Or Sweet Fries (V)

Biscuit Or English Muffin

Toast

French Toast

Sauteed Veggies (VN, GF)

Tofu Scramble (VN)

Soups & Stew

Signature Scratchmade Soups:

Creamy Potato Leek (GF, V)

Creamy Tomato Basil (V)

Spicy Chicken & Andouille Sausage Gumbo

Vegan Chili (VN, GF)

Roasted Butternut Squash Soup (VN, GF)

Chicken & Dumplings

Indian Dal (VN, GF)

Salads

Signature Spicy Shrimp Salad (GF)

Carolina Cobb (GF)

Miso-Ginger Marinated Kale (GF, VN, DF, N)

Classic Caesar (AGF)

Garden Salad (GF)

Avocado Toast

Smoked Salmon Avocado

Crispy Bacon Avocado

Pico Avocado (VN)

Make Brunch Bubbly

Premium Mimosa Flight

Classic Mimosa

Spritzers

Hugo

Limoncello

Campari

Italicus

Aperol

In The Cooler

Coke

Coke Zero

Ginger Ale

Sprite

Fiji Artisan Spring Water