The Reef Seafood & Steak Menu

Gulf Shrimp & Sea Scallops, micro greens, over Mexican style street corn spread.

House fried tortillas, queso blanco, pickled onion, fresno peppers, chipotle crema, shredded lettuce, charred salsa, guacamole & green onion. //Add Grilled Chicken or Steak +6.00

Lump crab meat, fire roasted corn, poblano pepper & onion, with cheddar jack cheese.

Wild caught gulf shrimp, steamed with old bay, served with cocktail.

Wild caught gulf shrimp, steamed with old bay, served with cocktail.

Bavarian pretzels, stuffed with our creamy crab dip, melted cheddar jack.

Chicken breast, onions, mushrooms & cheddar jack cheese.

NY Strip steak, onions, mushrooms & cheddar jack cheese.

Grilled Shrimp, onions, mushrooms & cheddar jack cheese.

Served with homemade marinara.

Choice of Hot, Mild, Cajun Rub, Old Bay Rub, BBQ, Sweet Thai Chili, or Naked. Served with Bleu Cheese & celery.

Choice of Hot, Mild, Cajun Rub, Old Bay Rub, BBQ, Sweet Thai Chili, or Naked. Served with Bleu Cheese & celery.

Choice of Hot, Mild, Cajun Rub, Old Bay Rub, BBQ, Sweet Thai Chili, or Naked. Served with Bleu Cheese & celery.

Choice of P.E.I. Mussels or Little Neck Clams sautéed with your choice of White Wine Butter Garlic, Rosé Cream, or Spicy Diablo sauce. (Add Linguine +$6.00)

Lightly battered & fried, served with honey mustard or bbq.

Six hand butterflied gulf shrimp tossed with homemade bread crumbs, served with cocktail.

Creamy house recipe, loaded with crabmeat. Served with house fried tortilla chips.

lightly battered & fried, tossed with our spicy Sriracha sauce.

Charred salsa, house fried tortillas.

With queso blanco & whole grain honey mustard

Romaine, parmesan & homemade croutons, tossed with caesar dressing.

Arugula, grilled peaches, tomato, sliced almonds, blood orange vinaigrette.

Romaine, grilled shrimp, avocado, tomato, red onion, honey lime jalapeño vinaigrette, crispy tortilla strips.

Mixed greens, seared chicken, fresh mozzarella, tomato, avocado, balsamic reduction, basil vinaigrette.

Choice of 1 or 2 Crab Cakes. Pan seared from our house recipe with colossal, lump & claw meats, served with garlic mashed potatoes and green beans. MARKET PRICE

Blue crab meat & ricotta ravioli, parsley cream sauce, topped with lump crab & sundried tomato.

Gulf shrimp sautéed in our creamy cajun sauce, with sundried tomato & basil, shaved parmesan.

Pacific coast monsters, sweet, delicious, approximately 1 pound (two clusters). Market Price.

Sweet delicate flavor with snowy white meat, served with melted butter & potato wedges. Market Price

Butterflied and breaded in house, with cocktail sauce, choice of two sides.

Battered Pacific Cod, French fries and Cole slaw, tartar, parsley, lemon.

Seared U/10 Scallops, over parmesan risotto & green beans.

Lean beef sirloin, center 8 ounce cut, choice of one side

Tender & full flavored, boneless 8 ounce steak cooked to order. Choice of one side.

A fine-grain 14 ounce steak with rich beefy flavor & generous marbling throughout. Choice of one side.

14 ounces, cajun dry rub, chargrilled & topped with cajun butter. Choice of one side.

Signature Butters: Cajun, or Garlic & Herb Add: sautéed onions 1, sautéed mushrooms 1

Certified Angus Beef ® prime rib slow roasted in house & sliced thin, side au jus. Choice of French fries or home cooked potato chips.

Choice of Genuine Philly Steak or Grilled Chicken, chopped with American cheese on a long Italian roll. Choice of French fries or home cooked potato chips.

Half Pound Certified Angus Beef ® Steak Burger, choice of cheese, lettuce & tomato. Choice of French fries or home cooked potato chips. //Add Extra: Patty +6, Bacon or Avocado +2, Extra Cheese, Mushrooms, or Jalapeño +1

Half Pound Certified Angus Beef ® Steak Burger, covered in lump crabmeat & provolone on a brioche bun with old bay mayo. Choice of French fries or home cooked potato chips.

Half Pound Certified Angus Beef ® Steak Burger, topped with smoked bacon, cheddar cheese, sautéed mushrooms & grilled onions. Choice of French fries or home cooked potato chips.

Fried flounder, pickle, mayo, tomato, cajun coleslaw, brioche bun.

Crispy chicken tossed with hot honey, spicy Cajun slaw, jalapeño, queso fresco. Served on warm corn tortillas, with charred salsa & tortilla chips.

Marinated steak, pickled onion, queso fresco, fire roasted corn salsa. Served on warm corn tortillas, with charred salsa & tortilla chips.

Choice of Grilled Chicken or NY Steak tips, shredded lettuce, & melted cheddar jack. Served on warm corn tortillas, with charred salsa & tortilla chips.

Make it Loaded (bacon, cheddar-jack, scallions) + $2.00

Make it Loaded (bacon, cheddar-jack, scallions) + $2.00