The Redwood Room Menu

300 1st Ave NW, Rochester, MN 55901
  • Appetizers

    • Bruschetta

      Toasted French bread topped with local grape tomatoes, fresh basil, and Parmesan cheese. Finished with balsamic vinegar
      $9.00
    • Risotto Fritters

      Spheres of Arborio risotto with a gooey center of smoked Gouda and a crispy exterior of panko breadcrumbs. Served with a creamy artichoke tomato sauce
      $9.00
    • Artichoke Dip^

      A creamy blend of artichokes Parmesan cheese and green onions. Served chilled or baked with slices of French bread
      $10.00
    • Carne Asada Sliders

      Marinated flank steak seared meduim thinly sliced served on flour tortillas with arugula, red onion, cotija and salsa roja
      $10.00
  • Salads & Soup

    • Redwood Room Salad^

      Red leaf lettuce, sunflower seed, red onion, Parmesan cheese, house baked croutons and Redwood Room Dijon vinaigrette
    • Spinach Salad^

      Fresh spinach, Gorgonzola cheese, mushroom, bacon, onion, sunflower seed, Parmesan, and house baked croutons with a side of spicy and sweet sesame dressing
    • Tomato Basil Soup^

    • Soup Of The Day

  • Gourmet Pizzas

    • Thai Fusion Pizza

      Shredded cheddar cheese, sriracha chicken, smoky bacon bits, and julienne red onions. Finished with a creamy peanut sauce, pickled red peppers, and fresh cilantro
      $20.00
    • Mediterranean

      House red sauce, mozzarella provolone cheese blend, artichokes, prosciutto ham, kalamata olive, feta cheese, and red onion
      $20.00
    • Italian

      House red sauce, mozzarella provolone cheese blend, Italian sausage, pepperoni, and red onion
      $20.00
  • Tonight's Specials

    • Scallops With Shrimp Hash^

      Pan seared scallops with a Tiger shrimp, caramelized fennel, and fingerling potato hash. Completed with a honey saffron cream sauce and a balsamic drizzle.
      $29.00
    • Chipotle Chicken Alfredo

      Cavatappi noodles and chicken served with a chipotle cream sauce, grape tomatoes, and topped with smoked Gouda cheese. Finished with cilantro.
      $20.00
  • Entrées

    • Bavette Au Poivre

      Seared Angus flank steak served with a pink and black peppercorn sauce with a robust merlot flavor and hints of raspberries, companied by creamy bleu cheese mash potatoes and sautéed asparagus. Finished with a touch of arugula.
      $25.00
    • Apple Cider Pork^

      Tender pork medallions sautéed with apple cider, brown sugar, and smoked bacon. Served with mashed potatoes
      $20.00
    • Creamy Cajun Sauté^

      Local Andouille sausage, garlic sausage, Tiger shrimp, parmesan, and green onion served over Redwood Room house rice
      $20.00
    • Chicken Basilinni^

      Sautéed chicken and mushrooms tossed with a creamy sweet sesame sauce and linguini garnished with Parmesan cheese and fresh basil. This is a sweet dish
      $20.00
    • Shrimp Risotto^

      Arborio rice cooked in our house made chicken stock tossed with Tiger shrimp, sweet corn, pancetta, cream and fresh basil
      $21.00
    • Dill Salmon^

      Seared fresh Atlantic salmon with a creamy dill aioli. Accompanied with sautéed asparagus and house rice.
      $25.00
    • Boursin Chicken

      Chicken breast stuffed with Boursin cheese and herbs, served with house rice and covered in a mushroom-tomato cream sauce. Finished with fresh basil.
      $25.00
    • Sausage Pepper Rustica

      Sweet and spicy Italian sausages, sweet bell peppers, red onions, and grapes tomatoes. Tossed with a creamy harissa sauce and mini shells pasta. Finished with a basil and arugula pistou and Parmesan cheese.
      $20.00
    • Shrimp And Chorizo Tacos

      House made chorizo sausage pan fried with Tiger shrimp and loaded in soft flour tortillas with crisp romaine, pepper jack cheese, lemon aioli, and cilantro. Served with creamy black bean rice.
      $17.00
    • Chicken Milanese

      Fried crispy chicken breast and garlic fettuccini noodles served with a beurre blanc sauce.
      $22.00
    • Vegetable Curry^

      A blend of summer vegetables tossed in a coconut curry sauce served on jasmine rice. Topped with a creamy yogurt sauce.
      $19.00
  • Desserts

    • Vanilla Crème Brulee

      Served with house made raspberry sauce
      $7.00
    • Bourbon Pecan Pie

      Served with a scoop of vanilla ice cream and a drizzle of caramel sauce.
      $8.00
    • Chocolate Peanut Butter Pie

      Served with chocolate sauce and a sprinkle of peanut butter powder.
      $7.00
  • Liquid Desserts

    • Tuaca Cider

      Tuaca, King's Ginger Liqeuer, Bitters, Hot Apple Cider
      $8.00
    • Vanilla Butterfly

      Stoli Vanilla, Kaluha, Brady's Irish Cream
      $6.00
    • The Hour Is Getting Late

      Kahula, Disaronno Ameretto, Brady's Irish Cream, and coffee
      $7.00
    • Chocolatini

      Stoli Vanilla, White Chocolate Godiva Liqueur, Dark Chocolate Godiva Liqueur, Chocolate syrup
      $8.00
  • Liqueur & Cognac

    • Bailey's Irish Cream

      $6.00
    • Kahlua

      $6.00
    • Drambuie

      $6.00
    • Sambuca

      $6.00
    • Frangelico

      $6.00
    • Grand Marnier

      $7.00
    • Amaretto Disaronno

      $7.00
    • Remy Martin VSOP

      $13.00
    • Tuaca

      $6.00
  • Port Wine

    • Ramos Pinto 10yr

      $6.00
    • Ramos Pinto 30yr

      $13.00
  • Coffee

    • Freshly Brewed House Roasted

      Regular or Decaffeinated
      $3.00
  • Cocktails

    • Embury Old Fashioned

      Woodford Reserve Bourbon | Simple Syrup | Angostura Bitters
      $12.00
    • Golden Margarita

      House Tequila | Grand Marnier | Cointreau | Lemon Juice | Lime Juice | Simple Syrup
      $10.00
    • All About The Basil Martini

      Hendricks Gin | St. Germain | Fresh Basil | Lemon Juice | Simple Syrup
      $9.00
    • Lime Daiquiri

      Bacardi Rum | Muddled Lime | Simple Syrup
      $8.00
    • Sazerac

      Knob Creek Rye | B&B Benedictine | Simple Syrup | Peychaurd's Bitters | Tattersall Absinthe Rinse
      $10.00
    • The Orange Slice

      Tito's Vodka | Cointreau | Orange Bitters | Orange Juice | Simple Syrup
      $8.00
    • Kentucky Stone Sour

      Redemption Bourbon | Orange Juice | Lemon Juice | Simple Syrup
      $9.00
    • Color Me Red Martini

      Pomegranate Liquor | Ciroc Redberry | Cranberry Juice
      $8.00
  • Draft Beer

    • Surly Furious American IPA | 6.6% ABV | Brooklyn Center, MN

      $6.00
    • Lift Bridge Mango Blonde Ale | 4.7% Abv | Stillwater, MN

      $6.00
    • Little Thistle Brave Woman Scottish Ale| 4.5% Abv | Rochester, MN

      $8.00
    • Kona Big Wave Golden Ale | 4.4% ABV | Kailua-Kona, HI

      $5.00
  • Bottled Beer

    • Budweiser

      $4.00
    • Bud Light

      $4.00
    • Castle Danger 17-7 Pale Ale

      $5.00
    • Hoegaarden Belgian Wheat Ale

      $5.00
    • Loon Juice Extra Juicy Cider

      $6.00
    • Michelob Golden Draft Light

      $4.00
    • Michelob Ultra

      $5.00
    • O'Doul's Amber Non-Alcoholic

      $4.00
    • St. Pauli Girl Non-Alcoholic

      $4.00
    • Shocktop Belgian White Ale

      $5.00
    • Schell's Amber Ale

      $5.00
    • Stella Artois

      $5.00
    • Gunniess Draught Stout

      $6.00
  • Red Wine

    • Cabernet Sauvignon Joel Gott

    • Malbec The Show

    • Merlot Spellbound

    • Pinot Noir Love Noir

    • Red Blend Threadcount By Quilt

    • Zinfandel The Specialyst

    • Cabernet Sauvignon Caymus

      $145.00
    • Cabernet Sauvignon Justin

      $50.00
    • Chianti Classico Castello Di Albola

      $40.00
    • Pinot Noir Boën

      $50.00
  • White Wine

    • Chardonnay Kendall-Jackson VR

    • Chardonnay Boën

    • Moscato D'Asti Risata

    • Pinot Grigio Castello Del Poggio

    • Riesling Starling Castle

    • Rosé Fleurs De Prairie

    • Sauvignon Blanc 13 Celsius

    • Riesling Evolution

      $34.00
    • Vouvray Barton & Guestier

      $32.00
  • Champagne & Sparkling

    • Prosecco Zonin

      $10.00
    • Brut Freixenet

      $8.00
    • Brut Freixenet Cordon Negro

      $38.00

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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