Starters
- Butternut Squash Soup, Toasted Bread
- Chicken Pate, Salad, Onion Chutney, Toasted Bread
- Cajun Calamari Salad, Sweet Chili Sauce
- Goats Cheese Arancini, Honey, Walnuts, Balsamic Glaze
Mains
- Grilled Whiting, Tarragon Sauce, Seasonal Veg, Celeriac Puree
- Creamy Mushroom Linguini, Spinach, Truffle Oil, Parmesan
- Goats Cheese Salad, Honey Walnuts, Balsamic Glaze
- Chicken Casserole, New Potatoes, Toasted Bread
Desserts
- Banoffee Waffle, Vanilla Ice Cream
- Sticky Toffee Pudding, Custard Or Ice Cream
- Caramelised Pineapple And Coconut Pudding
- Chocolat Mousse, Honeycomb
