The Red Grape Menu

Smoked turkey breast, avocado, tomato, bacon, lettuce, aioli, toasted sourdough.

Grilled paprika chicken, chipotle aioli, pepper jack cheese, lettuce, tomato, sourdough.

Swiss cheese, caramelized onion, coleslaw, tomato, Sergio’s special sauce, sourdough. Choice of Potato Wedges or Coleslaw.

Fettuccine, bell pepper cream sauce, bacon, mushroom, spinach, parmesan.

Ricotta, sweet pea and mint filled ravioli, baby turnips, peas, white wine, butter, parmesan, microgreens.

Penne, marinara, fennel sausage, mushroom,spinach, parmesan.

Fettuccine, pesto cream sauce, chicken, sundried tomato, pinenuts, calabrian chili, parmesan.

Garlic butter, parmesan, pecorino romano, oregano. *Please note oregano / cheese cannot be omitted

Fried cauliflower florets, green onions, sesame seeds, spicy Korean chile sauce, ranch dipping sauce.

Beer battered, parmesan, truffle salt, sage, paprika tartar sauce.

Brussel Sprouts Bacon, balsamic reduction, aged parmesan.

Rosemary garnish.

Truffle oil, parmesan, parsley.

Garlic crouton garnish.

Tomatillo, poblano pepper, radish, avocado, cilantro, tortilla strips. *25% of sales goes to SVHS for the CASL leadership conference

Smoked turkey, gorgonzola, tomato, avocado, hard cooked egg, bacon, romaine, balsamic vinaigrette.

Spring mix, apple, red grapes, spicy pecans, gorgonzola, cider vinaigrette.

Romaine, chicken breast, avocado, black beans, corn, tortilla strips, cilantro, pepper jack and cheddar cheese, chipotle vinaigrette.

Romaine, lemon vinaigrette, kalamata olives, grape tomato, cucumber, red onion, feta, fresh mint, pita chips.

Bay Shrimp, Aunt Lizzie's Louie dressing, butter lettuce, egg, avocado, tomato, oregano.

Grilled salmon.

4 oz of grilled and shredded chicken breast.

14 grilled shrimp.

Quinoa patty, gruyère cheese, lettuce, tomato, red onion, mustard aioli, brioche, potato wedges or side Caesar. *Please note the quinoa patty contains egg, cheese, and breadcrumbs. Cannot be made gluten-free or dairy free.

Pan seared, carrots, peas, spinach, garlic, cauliflower puree.

Grilled chicken breast, Frank’s Red Hot buffalo sauce, jalapeno, apple-wood smoked bacon, goronzola.

Salsa verde base, carnitas, diced red onion, fresh tomato, cilantro, mozzarella.

Carmelized apples and onions, prosciutto, goat cheese, mozzarella, parmesan, fresh rosemary, balsamic reduction.

Stella’s Honey Pistachio Olive oil and garlic base, mozzarella, goat cheese, red onion, thyme, pistachio, honey drizzle.

Olive oil and garlic base, cherry tomato, roasted red onion, Dodoni Greek feta, fresh thyme, oregano, mozzarella. *30% sales goes towards SVHS theatre production of “Mama Mia”

Artichoke hearts, cherry tomatoes, kalamata olives, red onion, feta, mozzarella, pesto. *Please note our pesto contains parmesan cheese.

Bacon, sliced pears, gorgonzola, mozzarella, chopped hazelnuts.

Pesto base, chicken breast, tomatoes, toasted pine nuts, mozzarella, parmesan. *Please note our pesto contains parmesan cheese.

Prosciutto, goat cheese, mozzarella, fresh arugula.

Shrimp, garlic, green onions, red pepper akes, black pepper, mozzarella, parmesan.

Chipotle aioli base, roasted corn, serrano peppers, mozzarella, cotija cheese, chili powder, cilantro. *spicy*

Mushroom puree base (contains dairy), sautéed mushrooms, white truffle oil, mozzarella, parmesan, arugula. *Please note truffle cannot be omitted from this pizza.

Garlic and olive oil base, mozzarella, parmesan, gouda, fresh herbs,

Sweet fennel sausage, bacon, salami and Zoe’s pepperoni, mozzarella, pecorino romano, parmesan, gouda.

Parmesan, pecorino romano, mozzarella, gouda, gorgonzola.

House stretched fresh mozzarella, basil, parmesan.

Zoe’s Pepperoni, mozzarella, parmesan.

Our house-made sweet fennel sausage, sautéed mushrooms, parmesan, mozzarella, oregano.

Zoe’s Pepperoni, fennel sausage, sautéed mushrooms, red onion, pepper jack, mozzarella, parmesan.

Roasted garlic, fresh spinach, sun-dried tomatoes, artichoke hearts, black olives, mozzarella, feta cheese.

All create your own pizzas start with your selection of sauce and mozzarella and you add the rest.

Flavor of the week

Penne pasta with marinara or butter / cheese sauce.

Crispy chicken strips with fries and ranch dip

Sourdough bread and cheddar cheese melted on our panini press.

MUST be 21 Years or older to order