Salads
- Simple Green SaladMixed greens, tomato, cucumber, red onion & choice of dressing$5.00
- Caesar SaladServed with grilled chicken$15.00
- Cashew & QuinoaMixed greens, quinoa, candied cashews. Carrot and radish slaw & honey chipotle vinaigrette$8.00
- BistroMixed greens. Tomatoes, red onion, candied pecans, goat cheese & balsamic dressing$8.00
Lunch Entrees
- Ahi Tuna FlatbreadSeared ahi tuna, carrot & radish slaw. Wasabi aioli with a sesame ginger glaze$13.00
- Bbq Shrimp & GritsGulf shrimp with grilled onions, red peppers & pulled pork served over cheese grits and topped with a tangy bbq sauce$18.00
- Honey Glazed Salmon6 ounce salmon drizzled with honey served with yellow grits and caramelized brussel sprouts$18.00
- Salisbury SteakServed with garlic mashed potatoes. Mushrooms, brown gravy and broccolini$13.00
Starters
- Junkyard FriesFrench fries topped with chili, white cheddar, pulled pork. Jalapenos, bbq sauce & white sauce$12.00
- Creole Crab CheesecakeSavory cheesecake with fresh crab. Parmesan. Bacon. Served cold with crackers$12.00
- Cheese FrittersServed with bacon aioli & ranch$7.00
- Chili Garlic Chick-EronesCrispy fried chicken thigh meat tossed in chili garlic sauce$8.00
- Bavarian Pretzel BoardServed with honey mustard, grain mustard & beer cheese$10.00
- Charcuterie BoardAssortment of artisan cheeses & cured meats, pickles, mustard. Olives & crackers available in
- House Made ChiliMade with our tenderloin & served with crackers
Sides
- French Fries$3.00
- Fresh Fruit$3.00
- Sesame Ginger Carrots$3.00
- Garlic Mashed Potatoes$3.00
- Caramelized Brussel Sprouts$3.00
- Fried Okra$3.00
- Broccolini$3.00
- Asiago Creamed Spinach$3.00
Dinner Entrees
- Shrimp Diablo PastaPasta tossed with sweet corn pico, conecuh sausage and grilled shrimp in a cajun cream sauce$21.00
- Grilled Ribeye16 ounce ribeye, garlic mashed potatoes & broccolini topped with au jus$30.00
- Surf & Turf6 ounce filet mignon & a duo of scallops served with garlic mashed potatoes & broccolini$32.00
- Graham Cracker ChickenServed with frangelico butter, roasted red potatoes & brussel sprouts$19.00
- Balsamic Glazed ScallopsServed with roasted red potatoes & brussel sprouts$30.00
Desserts
- Toffee Crack PieButtermilk chess pie with toffee chunks$6.00
- Kentucky Derby PiePecan, coconut & dark chocolate chip pie topped with bourbon ice cream$7.00
- Vanilla CheesecakeGolden oreo crusted cheesecake topped with drunken berries$7.00
Sandwiches
- The UsualGrilled chicken, bacon, spinach, cheddar & ranch on a pressed french roll$9.00
- The ShortyBraised short rib & provolone with au jus on a pressed french roll$9.00
- The LocalBacon, bibb lettuce, tomato, bacon chutney & garlic aioli on brioche$10.00
- The L&N ClubBalsamic glazed grilled chicken, avocado, bacon, tomato, mozzarella, cheddar & goat cheese blend on brioche$10.00
- The CubanPulled pork, sliced ham, provolone, house made pickles & grain mustard served on a pressed french roll$12.00
- Confit Duck TacosA duo of duck tacos, poblano slaw, mandarin oranges, white cheddar & sriracha aioli$12.00
- The PhillyShaved ribeye, grilled poblano peppers and onions, provolone & creamy horseradish served open faced on a french roll$10.00
Craft Beer
- Hiwire - Pink Lemonade SourAbv 4.2
- Hiwire - Berliner WeisseAbv 4.0
- Hiwire - Dry Hopped PilsnerAbv 4.7
- Cider Boys - Tropical Wave Hard CiderAbv 5.0
- Sierra Nevada - Hazy Little Thing IpaAbv 6.7
- Cross Eyed Owl - Big Britches DipaAbv 7.4
- Abita - Purple Haze Raspberry LagerAbv 4.2
- Hi-Wire - Banana Split 10w-40Abv 8.0
- Southern Prohibition - Crowd Control Imperial IpaAbv 8.0
- Harpoon - Guava Lamp IpaAbv 5.8
