The Queen Vic Menu

1206 H St NE, Washington, DC 20002
  • DINNER

    • Beef & Mushroom Stroganoff

      NY strip & mixed mushrooms in a creamy sauce, over house-made pappardelle pasta with a dollop of sour cream
      $25.00
    • Steak, Veg, Mash & Pepper Sauce

      $28.00
    • Lamb Sandwich

      Tzatziki with lamb jus. Served with chips
      $19.00
    • British Apps Favorites

      Pork sausage roll and a Welsh pasty (leek and lamb) served with Guinness whole grain mustard and gravy
      $14.00
    • British Apps Favorites Meal

      Pork sausage roll and a Welsh pasty (leek and lamb) served with Guinness whole grain mustard and gravy. With mash & veg
      $21.00
    • Shrimp Pappardelle

      Creamy white wine, spinach, butter sauce served with garlic bread
      $26.00
    • Smothered Pork Chops

      Pan fried pork chops served with broccolini & mash, smothered with a mushroom pan gravy
      $24.00
    • Pork Schnitzel & Braised Pork Belly Kale

      Served with mashed potatoes, topped with brown gravy
      $22.00
    • Big-A$$ Fish Sandwich

      Coleslaw, aged cheddar, tartare sauce & pickles with chips
      $20.00
    • Brie & Sopressata Board

      Grilled bread, wholegrain mustard & house made jam
      $15.00
    • Daily Vegan Curry

      Vegan. Black lentils & kidney beans. Served with saffron rice, vegan raita & house made naan
      $21.50
    • Add Single Use Utensils

      Single use utensils such as forks, spoons, knives & napkins will not be provided unless specifically requested
      $0.00
    • Hand Cut Chips

      Vegetarian. Served with house aioli
      $10.00
    • Fish & Chips

      Mushy Peas, Lemon & Tartar Sauce
      $22.50
    • Chicken Tikka Masala

      With Saffron Rice, Vegan Raita & Naan
      $22.50
    • Daily Vegan Curry

      Vegan. Black lentils & kidney beans. Served with saffron rice, vegan raita & house made naan
      $21.50
    • Shepherd's Pie

      Ground Lamb, Mashed Potatoes & a Side Salad
      $23.50
    • Chicken Pot Pie

      Mashed Potatoes, Gravy & a Side Salad
      $22.50
    • Steak & Mushroom Pie

      Mashed Potatoes, Gravy & a Side Salad
      $22.50
    • Mushroom, Potato & Veggie Pie

      Vegetarian. Served with Mash & Salad
      $21.50
    • Bangers & Mash

      Sausage of the Day, Mashed Potatoes & Gravy
      $21.50
    • Chicken BLT

      Served with Chips
      $21.50
    • Chicken & Waffles

      With Kale Roasted Pork Belly
      $22.50
    • Double Pork Belly & Cheese Burger

      Aged cheddar & pork belly on a house made brioche bun
      $21.00
    • Single Pork Belly & Cheese Burger

      Aged cheddar & pork belly on a house made brioche bun
      $16.50
    • Double Plant-Based Cheese Burger

      Vegetarian. With aged cheddar cheese, egg, lettuce, tomato, pickle aioli & chips
      $21.00
    • Single Plant-Based Cheese Burger

      Vegetarian. With aged cheddar cheese, egg, lettuce, tomato, pickle aioli & chips
      $16.50
    • Pesto Gnocchi (Entree)

      Vegetarian. With Mushrooms & Veg
      $24.00
    • Pork Belly Poutine (Entree)

      With Curds & Gravy
      $24.00
    • Potato & Cheese Pierogis (Entree)

      Stuffed with sour cream, served with sauerkraut, beef gravy
      $22.00
    • Gnocchi Mac & Cheese (Entree)

      Vegetarian. With 3 types of cheese
      $26.00
    • Hand Cut Chips

      Vegetarian. Served with house aioli
      $10.00
    • Mash & Gravy

      Vegetarian
      $8.00
    • Side Salad

      Vegan
      $8.00
    • Fried Chicken

      $9.00
    • Grilled Chicken

      $9.00
    • Pork Belly

      $6.00
    • Naan

      $4.00
    • Mushy Peas

      Vegan
      $2.00
    • Raita

      Vegan
      $2.00
    • Marie Rose Sauce

      Vegetarian
      $2.00
    • Sticky Toffee Pudding

      Vegetarian. With Cream & Caramel Sauce
      $12.00
    • Cinnamon Sugar Donuts

      Vegetarian. With Mascarpone Cheese & Bourbon Caramel Sauce
      $12.00
    • Kids Chicken Fingers

      With Chips
      $12.00
    • Kids Cheese Burger

      With Chips
      $12.00
    • Popcorn

      $5.00
  • BRUNCH UNTIL 5PM

    • Full English Breakfast

      Fried egg, bacon rashers, pork banger, baked beans, mushrooms, grilled tomato, fried bread
      $20.00
    • 2 Sausage Rolls

      Sausage Wrapped in Puff Pastry With Whole Grain Mustard
      $16.00
    • Egg White Scramble

      Vegetarian. Goat cheese, spinach & mushrooms with breakfast potatoes
      $20.00
    • French Toast

      Vegetarian. With Berries, Whipped Cream & Syrup
      $16.00
    • Chicken & French Toast

      With 2 Eggs Sunny Side Up
      $19.00
    • Biscuits & Sausage Gravy

      With Breakfast Potatoes
      $16.00
    • Steak & Eggs

      10oz NY Strip with sunny side up eggs & breakfast potatoes
      $24.00
    • Rugby Cure

      $12.00
    • Rugby Cure (Copy)

      $12.00
  • SUNDAYS ALL DAY

    • Traditional Sunday Beef Roast

      Roasted Potatoes, Veg, Yorkshire Pudding & Gravy
      $27.50
    • Traditional Sunday Lamb Roast

      Roasted Potatoes, Veg, Yorkshire Pudding & Gravy
      $29.50
  • DRINKS

    • Bitburger N/A

      $8.00
    • Boddingtons Tall

      $11.00
    • Carlsberg Elephant

      $8.50
    • Harviestoun Engine Oil

      $11.00
    • Guinness N/A

      $8.00
    • Union Jack Cans

      $6.00
    • High Noon

      $9.00
    • PBR

      $7.00
  • RETAIL

    • Queen Vic Blanket

      $15.00
    • LFC DC Scarf

      $20.00
    • The Queen Vic Pint Glass

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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