(Good for digestion) A South Indian home-made spicy and tangy soup made with lentil, tomato, and tamarind juice flavoured with red chillies, pepper and spices.
$5.00
Medhu Vada
(2)Fried lentil doughnuts served with coconut chutney & sambar
$5.00
Sambar Vada
(2)Lentil doughnuts soaked in sambar, topped with ghee, fresh onions & served with coconut chutney
$6.00
Rasa Vada
(2)Lentil doughnuts dipped in rasam and topped with fresh onions, coriander & served with mint chutney
$6.00
Salty Dahi (Yogurt) Vada
(2)Lentil doughnuts soaked in seasoned yoghurt, topped with fresh coriander, boondi and sweet & spicy tamarind sauce
$6.00
Sweet Dahi (Yoghurt) Vada
(2)Lentil doughnuts soaked in sweet, seasoned yoghurt, topped with fresh coriander, boondi and sweet & spicy tamarind sauce.
$6.00
Idly (1)/Vada (2) Combo
One steamed rice & lentil patty with two fried lentil doughnuts served with chutneys & sambar.
$7.00
Idly (2)/Vada (1) Combo
Two steamed rice & lentil patties with one fried lentil doughnut served with chutneys & sambhar.
$7.00
Poori (2) With Potato Bhaji
Fried puffed bread made with wheat and semolina, served with mild potato curry.
$8.00
Plain Utthappam
Thick rice & lentil pancake
$8.00
Onion Utthappam
Thick rice & lentil pancake topped with onions.
$9.00
Onion Chilli Utthappam
Thick rice & lentil pancake topped with onions & green chillies.
$10.00
Onion Tomato Chilli Utthappam
Thick rice & lentil pancake topped with tomato & green chillies
$11.00
Plain Dosa
Thin rice & lentil crepe.
$9.00
Masala Dosa
Thin rice & lentil crepe stuffed with mashed potatoes.
Thin rice & lentil crepe filled with mildly spiced stuffing of cottage cheese, onions & special masala.
$12.00
Zambar’s Famous Butter Chicken Kothu Roti
Zambar’s best-selling kothu roti is made with our creamy butter chicken. Sri Lankan kothu roti remixed with creamy butter chicken and definitely the best of both the worlds.
$13.00
Authentic Sri Lankan Chicken Kothu Roti
Authentic Sri Lankan Street food chopped up roti, chicken curry, sauteed vegetables, eggs, curry leaves, green chilies, and onions. All stir-fried on the grill and served with a lime wedge. This Kothu roti is made with no dairy.
$12.00
Curry Lamb Kothu Roti
Sri Lanka's most popular kothu roti is made with authentic Jaffna-style lamb curry. This kothu is made with our slow-cooked curried lamb prepared with onions, green chilies, curry leaves, and our special blend of spices. If you want to try an authentic kothu roti, there’s no looking back.
$14.00
Paneer Tikka Kothu Roti
Chopped up roti stir-fried with curried paneer cubes, sauteed vegetables, scrambled eggs, curry leaves, green chilies, and onions. All stir-fried on our sizzling hot flat top grill and served with a fresh lime wedge. This dish is great for vegetarians.
$13.00
Vegan Kothu Roti
Special Kothu roti made vegan with no eggs or paneer.
$11.00
Chicken Chettinad
Boneless chicken cooked in Zambar’s famous Chettinad sauce.
$15.00
Jaffna Style Chicken Curry
Boneless chicken cooked in house special sauce
$15.00
Chicken Madaras
A favourite of all spicy curry lovers. Spicy South Indian chicken curry with the base of tomato, Kashmiri chilli powder, ginger, garlic and spices.
$15.00
Lamb Vindaloo
A spicy Goan style Lamb curry made with the traditional homemade vindaloo spices.
$16.00
Kerala Fish Curry
A signature dish of Zambar’s. Enjoy the magical taste of Chefs unique masala mix for this special fish curry. Freshly grated coconut ground together with fresh spices and curry leaves to make the base for this fish curry (Spicy).
Rice tempered with mustard seeds, curry leaves, dried red chilli, peanut and lemon juice.
$6.00
Jeera Rice
Cumin flavored.
$4.00
Nan
Tandoori baked light bread.
$4.00
Roti
Whole wheat bread.
$3.00
Kerala Malabar Paratha
This is a delicacy from Kerala. The layered and flaky flat bread is made with plain flour. The soft and crunchy outer layer and the cushy inner layers make this paratha really yummy.
$4.00
Ras Malai
Homemade cottage cheese in special condensed milk, flavoured with rosewater and garnished with pistachio nuts.
Gulab Jamun
Fried dry milk balls, soaked in syrup and rose water.
Kulfi
Bombay kulfi flavours available in mango or pista.
Moong Dal Halwa
Rich halwa made of sweetened almond puree and saffron.
Chocolate Dosa
Rich melted chocolate spread on dosa topped with cashew nuts and dusted with powdered sugar.
THE GULLY VIRTUAL KITCHEN
MASALA PEANUTS
(V)A perfect evening snack, consisting of peanuts, onions, chillies, cilantro.
$6.00
CHAAT PAPDI
(V)Wheat crisps, puffed rice, boiled chickpeas, potatoes, crunchy chickpea flour noodles, tamarind chutney, sweetened yogurt, fresh pomegranate, and chaat masala) Gluten-free option is also available.
$9.00
SAMOSA CHAAT
(V)The ultimate street food combination of potato-peas samosa, and Chana masala, topped up with mint and tamarind chutney.
$10.00
KHASTA KACHORI
(V)Flaky, deep-fried Kachoris stuffed with onion filling, Served with potato & vegetable curry.
French fries topped with shredded cheese, butter chicken, red onion, & fresh cilantro
$11.00
PANEER MAKHNI POUTINE
French fries topped with shredded cheese, paneer cheese tikka & mild creamy tomato curry sauce.
$11.00
JUHU BEACH VADA PAU
(V)Much loved, humble and unifying Bombay Street staple. Hot potato vada, crunchy titbits and chutneys, tucked inside a soft home-made bun. Sprinkle the red spicy masala to taste.
$10.00
CHILLI PANEER TACO
(V)Chilli Paneer, Spring mix, Pickled Onions, mint chutney.