The Pub & The People Menu

1648 North Capitol St NW, Washington, DC 20002
  • Brunch

    • ADD CHICKEN

      Tender chicken, prepared to complement any brunch dish, allowing for a versatile addition to your meal.
      $5.00
    • Add Gravy

      A rich, house-made gravy, often featuring sausage, served as an accompaniment to enhance dishes.
      $1.50
    • Avocado Toast

      Multigrain Loaf Toast, Avocado Puree, Burrata Cheese, Radish & Balsamic Glaze (V)
      $12.00
    • Arugula Salad

      Fried Goat Cheese, Shallots, Piquillo Peppers, Guinness Vinaigrette
      $13.00
    • BACON SIDE

      Three slices of applewood smoked bacon, offering a smoky aroma and a crisp texture.
      $3.00
    • BISCUIT

      With whipped butter or jam.
      $3.00
    • HOME FRIES

      Crispy, golden-brown potato wedges, lightly seasoned with salt and served with a side of ketchup.
      $6.00
    • French Toast

      Classic French Toast with a hint of sweetness and a golden, fluffy texture.
      $12.00
    • SAUSAGE SIDE

      Served as a classic brunch accompaniment, this dish features expertly seasoned and grilled sausage, offering a savory complement to any meal.
      $3.00
    • Side Salad

      Iceberg, tomatoes, cucumbers, avocado ranch. (v)
      $6.00
    • Spinach, Onion, Mozzarella Empanadas

      Spinach Puree, Sweet Onion, Mozzarella Cheese. Served with Aji Sauce. (2 to an order)
      $12.00
    • SOURDOUGH TOAST

      With whipped butter or jam.
      $3.00
    • TWO EGGS ANY STYLE

      Prepared to your preference, two eggs accompany this dish, typically including a variety of common breakfast items to complement the eggs.
      $4.00
    • WAFFLE

      Topped with spicy fried chicken, shredded lettuce, carrots, and drizzled with a tangy sauce, this waffle offers a savory twist on a brunch classic.
      $6.00
    • ONE EGG

      One egg, prepared to your preference, served as a simple yet classic brunch option.
      $1.50
    • BISCUITS AND GRAVY

      Buttermilk Biscuit with White Vegetarian Gravy and 2 Eggs any style. Add Fried Chicken $5
      $14.00
    • BEEF BURGER

      Cheddar, Lettuce, Red Onion, Tomato, Pickles. Served with Fries Add an Egg for $1.50
      $17.00
    • CHICKEN & WAFFLE

      Crispy Chicken, Graham Cracker Waffle, Butter, Chili Honey & Maple Syrup
      $14.00
    • Monte Cristo

      Two Grilled Egg-Dipped Slices of Sourdough Bread, Honey Ham, Turkey, Mayo, Gruyere, and Cheddar. Served with a side of Berry Jam and Fries.
      $15.00
    • Eggs Benny

      Artisanal English Muffin, Poached Eggs, Honey Ham, & Hollandaise Sauce
      $15.00
    • Breakfast Sammy

      Scrambled Eggs, Spinach Puree, Gruyere, Sweet Onion, Dijionaise on a Brioche Bun. (V)
      $15.00
    • French Omelet

      Spinach Puree, Mushrooms, Red Pepper & Goat Cheese. Served with Home Fries. (V)
      $15.00
    • "HEIDI" SANDWICH

      Crispy Chicken Breast, Cheddar, Bacon, Chipotle Aioli & Guacamole Served with Fries
      $17.00
    • Huevos Rancheros

      Fried Corn Tortillas, Beans, Cheese, Poblano Sauce, Two Eggs Any Style (V)
      $15.00
    • OMELETTE

      Pick 4: Cheddar, Bacon, Sausage, Peppers, Onions, SpinachAdd 50 cents: Avocado, Goat Cheese, Mushrooms Served with Home Fries Egg Whites available for $1.50
      $14.00
    • Chocolate Chip Pancakes

      Chocolate Chip Pankcakes Topped with Banana and Served with Butter and Maple Syrup.
      $13.00
    • PUB BREAKFAST

      Two Eggs any style, Bacon, Sausage, Home Fries & Biscuit
      $15.00
    • Breakfast Burrito

      Refried Beans, Spinach, Scrambled Eggs, Chipotle Aioli, Cheddar Cheese & Pico de Gallo. Served with Arugula Salad on the side.
      $15.00
    • Steak & Eggs

      With Two Eggs any style, Red Chimmichuri Sauce and Home Fries
      $17.00
    • Bread Pudding

      Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.
      $8.00
  • Brunch.

    • ADD CHICKEN

      Chicken prepared in a style complementary to brunch dishes, typically served as an addition to enhance the main dish.
      $5.00
    • Add Gravy

      A side of rich, creamy gravy, often featuring a blend of spices and sometimes including pieces of sausage, designed to accompany biscuits.
      $1.50
    • Avocado Toast

      Multigrain Loaf Toast, Avocado Puree, Burrata Cheese, Radish & Balsamic Glaze (V)
      $12.00
    • Arugula Salad

      Fried Goat Cheese, Shallots, Piquillo Peppers, Guinness Vinaigrette
      $13.00
    • BACON SIDE

      Three slices of Neuske's applewood smoked bacon, offering a smoky and savory taste.
      $3.00
    • BISCUIT

      With whipped butter or jam.
      $3.00
    • HOME FRIES

      Golden-brown potato wedges, lightly seasoned with salt and pepper, served with a side of tangy ketchup.
      $6.00
    • French Toast

      Classic French Toast with a hint of sweetness and a golden, fluffy texture.
      $12.00
    • SAUSAGE SIDE

      Two large links of breakfast sausage, typically seasoned and grilled.
      $3.00
    • Side Salad

      Iceberg, cucumbers & tomatoes & red wine vinaigrette. (v)
      $6.00
    • Spinach, Onion, Mozzarella Empanadas

      Spinach Puree, Sweet Onion, Mozzarella Cheese. Served with Aji Sauce. (2 to an order)
      $12.00
    • SOURDOUGH TOAST

      With whipped butter or jam.
      $3.00
    • TWO EGGS ANY STYLE

      Prepared to your preference, two eggs come as the main feature of this dish, allowing for a personalized brunch experience.
      $4.00
    • WAFFLE

      Crispy waffle topped with savory pulled pork, fresh mixed greens, and a drizzle of tangy barbecue sauce.
      $6.00
    • ONE EGG

      One egg prepared to your liking, typically accompanied by classic brunch elements.
      $1.50
    • BISCUITS AND GRAVY

      Buttermilk Biscuit with White Vegetarian Gravy and 2 Eggs any style. Add Fried Chicken $5
      $14.00
    • BEEF BURGER

      Cheddar, Lettuce, Red Onion, Tomato, Pickles. Served with Fries Add an Egg for $1.50
      $17.00
    • CHICKEN & WAFFLE

      Crispy Chicken, Graham Cracker Waffle, Butter, Chili Honey & Maple Syrup
      $15.00
    • Monte Cristo

      Two Grilled Egg-Dipped Slices of Sourdough Bread, Honey Ham, Turkey, Mayo, Gruyere, and Cheddar. Served with a side of Berry Jam and Fries.
      $15.00
    • Eggs Benny

      Artisanal English Muffin, Poached Eggs, Honey Ham, & Hollandaise Sauce
      $15.00
    • Breakfast Sammy

      Scrambled Eggs, Spinach Puree, Gruyere, Sweet Onion, Dijionaise on a Brioche Bun. (V)
      $15.00
    • French Omelet

      Spinach Puree, Mushrooms, Red Pepper & Goat Cheese. Served with Home Fries. (V)
      $15.00
    • "HEIDI" SANDWICH

      Crispy Chicken Breast, Cheddar, Bacon, Chipotle Aioli & Guacamole Served with Fries
      $17.00
    • Huevos Rancheros

      Fried Corn Tortillas, Beans, Cheese, Poblano Sauce, Two Eggs Any Style (V)
      $15.00
    • OMELETTE

      Pick 4: Cheddar, Bacon, Sausage, Peppers, Onions, SpinachAdd 50 cents: Avocado, Goat Cheese, Mushrooms Served with Home Fries Egg Whites available for $1.50
      $14.00
    • Chocolate Chip Pancakes

      Chocolate Chip Pankcakes Topped with Banana and Served with Butter and Maple Syrup.
      $13.00
    • PUB BREAKFAST

      Two Eggs any style, Bacon, Sausage, Home Fries & Biscuit
      $15.00
    • Breakfast Burrito

      Refried Beans, Spinach, Scrambled Eggs, Chipotle Aioli, Cheddar Cheese & Pico de Gallo. Served with Arugula Salad on the side.
      $15.00
    • Steak & Eggs

      With Two Eggs any style, Red Chimmichuri Sauce and Home Fries
      $17.00
  • Dinner.

    • Mediterranean Salad

      Arugula, Israeli Couscous, Cherry Tomato, Red Onion, Cucumber, Corn, Dried Cranberries, Queen Olives, Feta with Lemon Dijon Dressing
      $14.00
    • Side Salad

      Iceberg, Cucumbers & Tomatoes & Red Wine Vinaigrette. (V)
      $6.00
    • Creamy Rigatoni Mac N' Cheese

      Yellow Cheddar, Sharp White Cheddar, Creamy Bechamel Sauce and Crispy Bread Crumbs (V)
      $14.00
    • Broccolini

      Broccolini, prepared with olive oil and seasoned with garlic, showcasing a simple yet elegant approach to this green vegetable.
      $7.00
    • Tempura Cauliflower

      Hoisin-Sriracha Sauce & Ginger/Sesame Emulsion (V)
      $15.00
    • Shrimp Tacos

      Tempura Shrimp, Purple and Green Cabbage Slaw, Mandarin Orange, and Bang Bang Sauce.
      $15.00
    • Pork Carnitas Tacos

      Carnitas – Slow-roasted Pork Shoulder, Red and Green Bell Pepper, Onion, Salsas Verde and Roja.
      $15.00
    • Asian Wings

      Sticky Sweet n' Spicy Asian Glaze with Wasabi Aioli Dipping Sauce
      $15.00
    • Hot Wings

      Crystal Hot Sauce, Butter and Blue Cheese
      $15.00
    • Veggie Quesadilla

      Mushroom, Piquillo Peppers, Broccolini, Pepper Jack Cheese. Served with Guacamole and Lime. (V)
      $14.00
    • Chicken Quesadilla

      Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Lime.
      $14.00
    • Seasoned Black Bean Rice Burger

      Salsa Verde, Pickles, Gruyere, Buttercrunch Lettuce, Pickled Fresno, & Mole Aioli. Served with Fries. (V)
      $16.00
    • Beef Burger

      Cheddar, Tomato, Red Onion, Pickles, Iceberg, Chipotle Aioli on Brioche Bun. Served with fries.
      $17.00
    • The Heidi

      Crispy Chicken Breast, Cheddar, Bacon, Smoked Guacamole & Chipotle Aioli. Served with Fries.
      $17.00
    • Pub Club

      Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Chipotle Mayo on Toasted Pain de Mie (fancy white bread.)
      $17.00
    • Beef Sausage Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please*
      $15.00
    • Beef Sausage Diablo Style

      New England-Style Soft Roll. Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. Served with Fries. **While we can omit toppings, we ask please no substitutions**
      $15.00
    • Beyond Brat Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please**
      $15.00
    • Beyond Brat Diablo Style

      New England-Style Soft Bun.\r\nDiablo: Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. (V) Served with Fries.
      $15.00
    • Japchae Salmon

      Pan-Seared Salmon and Stir-Fried Rice Noodles with Bell Peppers, Onion, Carrot, Spinach, Scallion, Mushrooms and a Sesame -Tamari Sauce
      $25.00
    • Extra Garlic Aioli OTS

      House-made aioli enhanced with an extra portion of garlic, typically served as a complement to a variety of dishes.
    • Add Fried Chicken

      Golden fried chicken, typically accompanied by a selection of spices and herbs for a unique flavor profile.
      $6.00
    • Add Grilled Chicken

      Grilled chicken added to enhance your selected dish, complementing flavors and providing additional protein.
      $6.00
    • Add Bacon

      Crispy strips of bacon, typically added to enhance the flavor of burgers, sandwiches, or salads.
      $1.00
    • Extra Chipotle Aioli OTS

      A robust aioli with an extra kick of smoky chipotle peppers, typically served as a dipping sauce or spread.
    • Side Of Mayo

      A side of creamy mayonnaise, often chosen as a preferred accompaniment for various dishes.
    • Add Avocado

      Freshly sliced avocado, typically served to enhance the flavor of your selected dish.
      $1.00
    • Add Guac

      Guacamole typically includes mashed avocados mixed with onions, tomatoes, cilantro, and jalapeños.
      $1.00
    • Add Cheese

      Choose from a selection of cheeses to enhance your dish, including options such as cheddar, Swiss, American, or pepper jack. Please specify your preference.
      $1.00
    • Grilled Cheese + Fries

      Toasted bread with melted American cheese, accompanied by crispy fries.
      $11.00
  • Dinner.

    • Mediterranean Salad

      Arugula, Israeli Couscous, Cherry Tomato, Red Onion, Cucumber, Corn, Dried Cranberries, Queen Olives, Feta with Lemon Dijon Dressing
      $14.00
    • Creamy Rigatoni Mac N' Cheese

      Yellow Cheddar, Sharp White Cheddar, Creamy Bechamel Sauce and Crispy Bread Crumbs (V)
      $14.00
    • Tempura Cauliflower

      Hoisin-Sriracha Sauce & Ginger/Sesame Emulsion (V)
      $15.00
    • Shrimp Tacos

      Tempura Shrimp, Purple and Green Cabbage Slaw, Mandarin Orange, and Bang Bang Sauce.
      $15.00
    • Pork Carnitas Tacos

      Carnitas – Slow-roasted Pork Shoulder, Red and Green Bell Pepper, Onion, Salsas Verde and Roja.
      $15.00
    • Asian Wings

      Sticky Sweet n' Spicy Asian Glaze with Wasabi Aioli Dipping Sauce
      $15.00
    • Hot Wings

      Crystal Hot Sauce, Butter and Blue Cheese
      $15.00
    • Veggie Quesadilla

      Mushroom, Piquillo Peppers, Broccolini, Pepper Jack Cheese. Served with Guacamole and Lime. (V)
      $14.00
    • Chicken Quesadilla

      Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Lime.
      $14.00
    • Seasoned Black Bean Rice Burger

      Salsa Verde, Pickles, Gruyere, Buttercrunch Lettuce, Pickled Fresno, & Mole Aioli. Served with Fries. (V)
      $16.00
    • Beef Burger

      Cheddar, Tomato, Red Onion, Pickles, Iceberg, Chipotle Aioli on Brioche Bun. Served with fries.
      $17.00
    • The Heidi

      Crispy Chicken Breast, Cheddar, Bacon, Smoked Guacamole & Chipotle Aioli. Served with Fries.
      $17.00
    • Pub Club

      Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Chipotle Mayo on Toasted Pain de Mie (fancy white bread.)
      $17.00
    • Beef Sausage Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please*
      $15.00
    • Beef Sausage Diablo Style

      New England-Style Soft Roll. Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. Served with Fries. **While we can omit toppings, we ask please no substitutions**
      $15.00
    • Beyond Brat Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please**
      $15.00
    • Beyond Brat Diablo Style

      New England-Style Soft Bun.\r\nDiablo: Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. (V) Served with Fries.
      $15.00
    • Japchae Salmon

      Pan-Seared Salmon and Stir-Fried Rice Noodles with Bell Peppers, Onion, Carrot, Spinach, Scallion, Mushrooms and a Sesame -Tamari Sauce
      $25.00
    • Broccolini

      Broccolini typically includes extra virgin olive oil, garlic, and a touch of sea salt, showcasing a simple yet elegant preparation.
      $7.00
    • Side Salad

      Iceberg, Cucumbers & Tomatoes & Red Wine Vinaigrette. (V)
      $6.00
    • Extra Garlic Aioli OTS

      A creamy aioli sauce enriched with an extra portion of garlic, typically served as a complement to various dishes.
    • Add Fried Chicken

      Golden fried chicken, typically accompanied by a selection of spices and herbs for a savory taste.
      $6.00
    • Add Grilled Chicken

      Add grilled chicken to enhance your favorite dish, typically served as a seasoned and grilled breast portion.
      $6.00
    • Add Bacon

      Crispy strips of savory bacon, typically served as an addition to enhance the flavor of your selected dish.
      $1.00
    • Extra Chipotle Aioli OTS

      A robust aioli sauce, generously infused with smoky chipotle peppers, typically served as a dipping or spreading condiment.
    • Side Of Mayo

      A side of creamy mayonnaise, typically served as a condiment or dip.
    • Add Avocado

      A freshly sliced avocado, often served to enhance the flavor and texture of the main dish.
      $1.00
    • Add Guac

      Guacamole typically includes mashed avocados, onions, tomatoes, and cilantro, seasoned to enhance the flavors.
      $1.00
    • Add Cheese

      Choose from a variety of cheeses to enhance any dish, including options like Swiss, American, cheddar, or pepperjack.
      $1.00
    • Grilled Cheese + Fries

      Sourdough bread with melted American cheese, accompanied by a side of fries.
      $11.00
  • Dinner.

    • Mediterranean Salad

      Arugula, Israeli Couscous, Cherry Tomato, Red Onion, Cucumber, Corn, Dried Cranberries, Queen Olives, Feta with Lemon Dijon Dressing
      $14.00
    • Side Salad

      Iceberg, Cucumbers & Tomatoes & Red Wine Vinaigrette. (V)
      $6.00
    • Creamy Rigatoni Mac N' Cheese

      Yellow Cheddar, Sharp White Cheddar, Creamy Bechamel Sauce and Crispy Bread Crumbs (V)
      $14.00
    • Broccolini

      Broccolini typically includes olive oil and garlic, often seasoned with lemon and chili flakes for added flavor.
      $7.00
    • Tempura Cauliflower

      Hoisin-Sriracha Sauce & Ginger/Sesame Emulsion (V)
      $15.00
    • Shrimp Tacos

      Tempura Shrimp, Purple and Green Cabbage Slaw, Mandarin Orange, and Bang Bang Sauce.
      $15.00
    • Pork Carnitas Tacos

      Carnitas – Slow-roasted Pork Shoulder, Red and Green Bell Pepper, Onion, Salsas Verde and Roja.
      $15.00
    • Asian Wings

      Sticky Sweet n' Spicy Asian Glaze with Wasabi Aioli Dipping Sauce
      $15.00
    • Hot Wings

      Crystal Hot Sauce, Butter and Blue Cheese
      $15.00
    • Veggie Quesadilla

      Mushroom, Piquillo Peppers, Broccolini, Pepper Jack Cheese. Served with Guacamole and Lime. (V)
      $14.00
    • Chicken Quesadilla

      Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Lime.
      $14.00
    • Seasoned Black Bean Rice Burger

      Salsa Verde, Pickles, Gruyere, Buttercrunch Lettuce, Pickled Fresno, & Mole Aioli. Served with Fries. (V)
      $16.00
    • Beef Burger

      Cheddar, Tomato, Red Onion, Pickles, Iceberg, Chipotle Aioli on Brioche Bun. Served with fries.
      $17.00
    • The Heidi

      Crispy Chicken Breast, Cheddar, Bacon, Smoked Guacamole & Chipotle Aioli. Served with Fries.
      $17.00
    • Pub Club

      Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Chipotle Mayo on Toasted Pain de Mie (fancy white bread.)
      $17.00
    • Beef Sausage Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please*
      $15.00
    • Beef Sausage Diablo Style

      New England-Style Soft Roll. Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. Served with Fries. **While we can omit toppings, we ask please no substitutions**
      $15.00
    • Beyond Brat Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please**
      $15.00
    • Beyond Brat Diablo Style

      New England-Style Soft Bun.\r\nDiablo: Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. (V) Served with Fries.
      $15.00
    • Japchae Salmon

      Pan-Seared Salmon and Stir-Fried Rice Noodles with Bell Peppers, Onion, Carrot, Spinach, Scallion, Mushrooms and a Sesame -Tamari Sauce
      $25.00
    • Extra Garlic Aioli OTS

      House-made aioli enriched with an extra portion of garlic, typically served as a complement to a variety of dishes.
    • Add Fried Chicken

      Golden fried chicken, often accompanied by a selection of sides such as fries or coleslaw, based on traditional American recipes.
      $6.00
    • Add Grilled Chicken

      Add grilled chicken to enhance your favorite dish with seasoned, tender chicken breast.
      $6.00
    • Add Bacon

      Crispy strips of bacon, an addition that enhances any dish with its smoky flavor.
      $1.00
    • Extra Chipotle Aioli OTS

      A robust sauce featuring extra chipotle peppers blended with aioli, typically served as a hearty accompaniment.
    • Side Of Mayo

      A simple accompaniment of creamy mayonnaise, often paired with dishes to enhance their flavor.
    • Add Avocado

      Add fresh avocado slices to enhance your dish with a creamy texture.
      $1.00
    • Add Guac

      Guacamole typically includes mashed avocados, onions, tomatoes, cilantro, and jalapeños, served as a creamy dip.
      $1.00
    • Add Cheese

      Add your chosen cheese to any dish, enhancing its flavor with options like cheddar, Swiss, American, or pepper jack. Please specify the dish for cheese addition.
      $1.00
    • Grilled Cheese + Fries

      Grilled cheese on toasted bread with melted American cheese, typically accompanied by a side of fries.
      $11.00
  • Dinner.

    • Mediterranean Salad

      Arugula, Israeli Couscous, Cherry Tomato, Red Onion, Cucumber, Corn, Dried Cranberries, Queen Olives, Feta with Lemon Dijon Dressing
      $14.00
    • Side Salad

      Iceberg, Cucumbers & Tomatoes & Red Wine Vinaigrette. (V)
      $6.00
    • Creamy Rigatoni Mac N' Cheese

      Yellow Cheddar, Sharp White Cheddar, Creamy Bechamel Sauce and Crispy Bread Crumbs (V)
      $14.00
    • Broccolini

      Broccolini sautéed with extra virgin olive oil and seasoned with sea salt and freshly ground black pepper.
      $7.00
    • Tempura Cauliflower

      Hoisin-Sriracha Sauce & Ginger/Sesame Emulsion (V)
      $15.00
    • Shrimp Tacos

      Tempura Shrimp, Purple and Green Cabbage Slaw, Mandarin Orange, and Bang Bang Sauce.
      $15.00
    • Pork Carnitas Tacos

      Carnitas – Slow-roasted Pork Shoulder, Red and Green Bell Pepper, Onion, Salsas Verde and Roja.
      $15.00
    • Asian Wings

      Sticky Sweet n' Spicy Asian Glaze with Wasabi Aioli Dipping Sauce
      $15.00
    • Hot Wings

      Crystal Hot Sauce, Butter and Blue Cheese
      $15.00
    • Veggie Quesadilla

      Mushroom, Piquillo Peppers, Broccolini, Pepper Jack Cheese. Served with Guacamole and Lime. (V)
      $14.00
    • Chicken Quesadilla

      Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Lime.
      $14.00
    • Seasoned Black Bean Rice Burger

      Salsa Verde, Pickles, Gruyere, Buttercrunch Lettuce, Pickled Fresno, & Mole Aioli. Served with Fries. (V)
      $16.00
    • Beef Burger

      Cheddar, Tomato, Red Onion, Pickles, Iceberg, Chipotle Aioli on Brioche Bun. Served with fries.
      $17.00
    • The Heidi

      Crispy Chicken Breast, Cheddar, Bacon, Smoked Guacamole & Chipotle Aioli. Served with Fries.
      $17.00
    • Pub Club

      Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Chipotle Mayo on Toasted Pain de Mie (fancy white bread.)
      $17.00
    • Beef Sausage Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please*
      $15.00
    • Beef Sausage Diablo Style

      New England-Style Soft Roll. Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. Served with Fries. **While we can omit toppings, we ask please no substitutions**
      $15.00
    • Beyond Brat Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please**
      $15.00
    • Beyond Brat Diablo Style

      New England-Style Soft Bun.\r\nDiablo: Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. (V) Served with Fries.
      $15.00
    • Japchae Salmon

      Pan-Seared Salmon and Stir-Fried Rice Noodles with Bell Peppers, Onion, Carrot, Spinach, Scallion, Mushrooms and a Sesame -Tamari Sauce
      $25.00
    • Extra Garlic Aioli OTS

      House-made aioli enhanced with a generous amount of garlic, often served as a complement to various dishes.
    • Add Fried Chicken

      Fried chicken, prepared and served as a main course, typically includes a crispy coating seasoned with a blend of herbs and spices.
      $6.00
    • Add Grilled Chicken

      Add grilled chicken to enhance your chosen dish with seasoned, tender breast pieces.
      $6.00
    • Add Bacon

      Crispy strips of bacon, offering a savory addition to enhance any dish on the dinner menu.
      $1.00
    • Extra Chipotle Aioli OTS

      House-made extra chipotle aioli, offering a bolder, smoky taste with a creamy texture, typically served as a dipping sauce.
    • Side Of Mayo

      A smooth and creamy condiment, typically served as an accompaniment to enhance various dishes.
    • Add Avocado

      A fresh half avocado, typically served sliced and can be added to enhance any dish.
      $1.00
    • Add Guac

      Guacamole typically includes mashed avocados mixed with onions, tomatoes, cilantro, and lime juice.
      $1.00
    • Add Cheese

      Adding this option allows for a selection of cheese to enhance any dish, typically including choices like cheddar, swiss, or American.
      $1.00
    • Grilled Cheese + Fries

      Toasted bread with melted American cheese, accompanied by a side of fries.
      $11.00
  • Dinner.

    • Mediterranean Salad

      Arugula, Israeli Couscous, Cherry Tomato, Red Onion, Cucumber, Corn, Dried Cranberries, Queen Olives, Feta with Lemon Dijon Dressing
      $14.00
    • Side Salad

      Iceberg, Cucumbers & Tomatoes & Red Wine Vinaigrette. (V)
      $6.00
    • Creamy Rigatoni Mac N' Cheese

      Yellow Cheddar, Sharp White Cheddar, Creamy Bechamel Sauce and Crispy Bread Crumbs (V)
      $14.00
    • Broccolini

      Broccolini typically sautéed with olive oil and seasoned with garlic, showcasing a simple yet elegant preparation.
      $7.00
    • Tempura Cauliflower

      Hoisin-Sriracha Sauce & Ginger/Sesame Emulsion (V)
      $15.00
    • Shrimp Tacos

      Tempura Shrimp, Purple and Green Cabbage Slaw, Mandarin Orange, and Bang Bang Sauce.
      $15.00
    • Pork Carnitas Tacos

      Carnitas – Slow-roasted Pork Shoulder, Red and Green Bell Pepper, Onion, Salsas Verde and Roja.
      $15.00
    • Asian Wings

      Sticky Sweet n' Spicy Asian Glaze with Wasabi Aioli Dipping Sauce
      $15.00
    • Hot Wings

      Crystal Hot Sauce, Butter and Blue Cheese
      $15.00
    • Veggie Quesadilla

      Mushroom, Piquillo Peppers, Broccolini, Pepper Jack Cheese. Served with Guacamole and Lime. (V)
      $14.00
    • Chicken Quesadilla

      Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Lime.
      $14.00
    • Seasoned Black Bean Rice Burger

      Salsa Verde, Pickles, Gruyere, Buttercrunch Lettuce, Pickled Fresno, & Mole Aioli. Served with Fries. (V)
      $16.00
    • Beef Burger

      Cheddar, Tomato, Red Onion, Pickles, Iceberg, Chipotle Aioli on Brioche Bun. Served with fries.
      $17.00
    • The Heidi

      Crispy Chicken Breast, Cheddar, Bacon, Smoked Guacamole & Chipotle Aioli. Served with Fries.
      $17.00
    • Pub Club

      Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Chipotle Mayo on Toasted Pain de Mie (fancy white bread.)
      $17.00
    • Beef Sausage Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please*
      $15.00
    • Beef Sausage Diablo Style

      New England-Style Soft Roll. Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. Served with Fries. **While we can omit toppings, we ask please no substitutions**
      $15.00
    • Beyond Brat Homestyle Style

      Caramelized Onion, Sauteed Mushrooms, Dijonaise. \r\n**No substitutions please**
      $15.00
    • Beyond Brat Diablo Style

      New England-Style Soft Bun.\r\nDiablo: Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. (V) Served with Fries.
      $15.00
    • Japchae Salmon

      Pan-Seared Salmon and Stir-Fried Rice Noodles with Bell Peppers, Onion, Carrot, Spinach, Scallion, Mushrooms and a Sesame -Tamari Sauce
      $25.00
    • Extra Garlic Aioli OTS

      House-made aioli, enriched with an extra portion of garlic, offering a creamy and garlicky complement to any dish.
    • Add Fried Chicken

      Golden fried chicken, typically accompanied by a selection of traditional sides.
      $6.00
    • Add Grilled Chicken

      Add grilled chicken to enhance your favorite dish, typically complementing salads, bowls, or appetizers with its savory flavor.
      $6.00
    • Add Bacon

      Crispy strips of bacon, prepared upon request to complement your dish.
      $1.00
    • Extra Chipotle Aioli OTS

      House-made aioli enriched with a generous amount of smoky chipotle peppers, creating a bold and creamy sauce.
    • Side Of Mayo

      A simple addition of creamy mayonnaise, typically served as a condiment or dip.
    • Add Avocado

      Fresh avocado added to enhance your dish, typically served sliced.
      $1.00
    • Add Guac

      Guacamole typically includes mashed avocados mixed with onions, tomatoes, cilantro, and lime juice, often garnished with jalapeños for a touch of spice.
      $1.00
    • Add Cheese

      Choose from a selection of cheeses to enhance your dish, including options such as cheddar, Swiss, American, or pepper jack. Please specify your preference.
      $1.00
    • Grilled Cheese + Fries

      Buttery grilled cheese on sourdough, paired with crispy fries.
      $11.00

Menu Gallery

  • Menu 1
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  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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