The Porterhouse Steak Scotch And Seafood Menu

400 Packetts Landing, Fairport, NY 14450

To Start
- Pork And Kimchi Potsticker
  Served with citrus wasabi dipping sauce.
- Lobster And Crab Poutine
  Skin on fries topped with lobster and crab claw meat, cheddar curds and homemade red wine demi glace.
Appetizers
- Damian's Eggplant Tower Fried
  Eggplant, basil, pesto, ricotta cheese, roasted pepper, mozzarella cheese, balsamic glaze and marinara.
Soup
- Seafood Chowder Soup
  Bay scallops, shrimp and lobster, caramelized sweet corn, celery and potato.
- Baked French Onion Soup
  Caramelized onions, sherry wine, crostini and Gruyere cheese.
Salads
- Arugula Salad
  Mixed greens, grilled asparagus, roasted beets, walnuts, goat cheese and house made vinaigrette. Add protein for an additional charge.
- French Country Salad
  Grilled asparagus, roasted beets, walnuts, goat cheese and house made vinaigrette. Add protein for an additional charge.
- Montreal Flat Iron Steak Salad
  6 oz. Angus reserve. Tomato, red onion, bleu cheese and balsamic dressing.
House Specialties
- Twin Filets Special
  8 oz. beef tenderloin, Yukon Gold smashed potatoes, vegetable of the day, house made rosemary demi glace.
- New York Strip Special
  12 oz. Center cut, sea salt, smoked paprika-rubbed, potatoes au gratin, vegetable of the day and rosemary demi glace.