The Port of Peri Peri Menu

Peri chicken tenderloins wrapped in your choice of lightly toasted plain or spinach tortilla spread with our signature homemade perimayo with fresh romaine lettuce, fresh cut tomato.

Bed of Port® Rice, with a side of the house salad, topped with chopped Peri Chicken Tenders. Sprinkled with our house Garlic Sauce.

Choose from our two dip sauces. garlic or peri chili in a large 8oz container.

Taste the "dark side of the chicken" meat. tender and flavorful to the bone. a marinated leg & thigh quarter of the chicken steamed, then grilled and basted with your choice of sauce while on the grill.

Traditional skin-on potato fries tossed in our proprietary peri seasoning. our fries are made from the best & largest russet burbank potatoes from prime growing regions in the pacific northwest. non-coated. consistent in flavor & texture; never limp or soggy. contains zero grams trans fat per serving.

Marinated party-wings, flame grilled to perifection. marinated chicken wings, steamed, grilled and basted on the grill with your choice of sauce. pick from 3, 6 or 12.

Usda grade-a cut corn, steamed daily. hot kernels, slathered in our home made perimayo and sprinkled with our peri seasoning for that extra kick. our founders favorite side.

Best of both worlds. a quarter of the white and a quarter of the dark meat of the chicken. half chicken, marinated, steamed then grilled. basted with your choice of sauce while on the grill.

One whole bird, cut in four quarters. marinated, steamed then grilled. basted with your choice of sauce while on the grill.

Holiday PLATTER 3 (Serves 18-20 People) 5 Whole Chicken Full Tray Rice Large Red Skinned Potato Salad Large Coleslaw

Holiday PLATTER 2 (Serves 6-7 People) 2 Whole Chicken 2 Large Rice Large Red Skinned Potato Salad Large Coleslaw Large Steamed Veg

Holiday PLATTER 1 (Serves 2-4 People) 12 Wings 1 Whole Chicken 1 Large Steamed Vegetables 1 Large Red Skinned Potato Salad 1 Large Coleslaw

Bed of Port® Rice, with a side of the house salad, topped with our signature chopped Peri Paneer Cubes. The Paneer is an Indian Cottage Cheese that is lightly grilled to give it a smoky flavor then Drizzled with our Peri Sauce of your choice. Topped with a drizzle of our house Garlic Sauce.

Bed of Port® Rice, with a side of the house salad, topped with our signature chopped Peri Falafel patties. The Falafel are first deep fried, then grilled with our Peri Sauce. Sprinkled with our house Garlic Sauce.

Bed of Port® Rice, with a side of the house salad, topped with chopped Peri Chicken Tenders. Sprinkled with our house Garlic Sauce.

Savor our crunch-perfect peri potato chips our signature peri salt adds a tantalizing flavor to each bite. a must-try delight for snack lovers delicious potato chips smothered with our very own peri seasoning. these fresh-cut chips are made from northwest grown potatoes, oil, and sea salt.

Delight in peri paneer strips --- cheese transformed into flavorful strips with a touch of peri. an appetizer that is both savory and delicious. 5 pieces of flame grilled paneer cheese strips, served with your choice of sauce. it is an un-aged, non-melting soft indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

Embark on a flavorful journey with peri falafel patties --- crispy outside, tender inside, and rich with the authentic taste of the middle east. 5 pieces of fried felafel patties, grilled with your choice of peri sauce or plain.

Get a wonderful experience with our peri sprinkled hummus paired with soft, warm toasted pita bread. a blend of flavors that whispers the essence of the mediterranean.

Discover the joy of peri wings a symphony of flavor and texture. crisp and bathed in our signature peri sauce, they're the ultimate experience. you haven't tasted wings until you've tried our peri wings in your choice of peri sauce. they are perilicious

Enjoy our peri cassava fries yuca meets peri seasoning for a taste that is pure satisfaction elevate your snacking with a taste of perfection. fresh-cut manioc root or yuca, steamed, deep fried and tossed in our peri seasoning. cassava is a nutty-flavored, starchy root vegetable or tuber. native to south america, it's a major source of calories and carbs for people in developing countries. ... in the united states, cassava is often called yuca and may also be referred to as manioc or brazilian arrowroot.

The favorite dark meat cut, now come as a pair to fulfill your cravings for "the dark-side of the chicken". half chicken, dark meat, marinated, steamed then grilled. basted with your choice of sauce while on the grill.

Marinated party-wings, flame grilled to perifection. marinated chicken wings, steamed, grilled and basted on the grill with your choice of sauce. pick from 3, 6 or 12.

4 marinated peri peri chicken tenderloins (not breast strips), steamed, grilled and basted with your choice of sauce on the grill. served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily.

Marinated chicken tenderloin (not breast strips), steamed, grilled and basted with your choice of sauce on the grill. pure protein, juicy & tender. choose 4 or 7.

One whole bird, cut in four quarters. marinated, steamed then grilled. basted with your choice of sauce while on the grill.

Best of both worlds. a quarter of the white and a quarter of the dark meat of the chicken. half chicken, marinated, steamed then grilled. basted with your choice of sauce while on the grill.

Taste the "wild & juicy side of the chicken". a marinated quarter piece of the white meat, tender and juicy. steamed, grilled and basted with your choice of sauce on the grill.

Taste the "dark side of the chicken" meat. tender and flavorful to the bone. a marinated leg & thigh quarter of the chicken steamed, then grilled and basted with your choice of sauce while on the grill.

Protein packed quinoa, green & brown lentils with parsley and split peas. served with fresh tomatoes, finished with a hint of lemon vinaigrette. made from protein-packed quinoa, this fiber rich salad blends green and brown lentils, split peas, parsley, and a fresh lemon vinaigrette to provide an ideal salad, specially when paired with our peri chicken tenderloins as proteins. no trans-fat, no preservatives, no msg, no artificial colors or flavors, no dairy make this vegetarian & vegan.

Tender, tri-color, israeli couscous, tomatoes, cucumbers, onions, and basil and highlighted together with a delicious balsamic vinaigrette. no trans-fat, no preservatives, no msg, no artificial colors or flavors, no dairy make this vegetarian & vegan.

Peri chicken tenderloins on a fresh toasted ciabatta bun spread with our signature homemade perimayo with fresh romaine lettuce, fresh cut tomato, fresh red onions and a hint of our home made peribbq sauce.

Peri chicken tenderloins wrapped in a lightly toasted pita bread spread with our signature homemade perimayo with fresh romaine lettuce, fresh cut tomato.

Peri chicken tenderloins on a fresh toasted ciabatta bun spread with our signature homemade perimayo with fresh romaine lettuce, fresh cut tomato.

Certified-organic beef patty, marinated overnight, lightly grilled with your choice of sauce (heat). a gourmet burger using soft butter-brioche buns, fresh curly lettuce, marinated onions & tomatoes, topped with a slice of melty cheese with a touch of our secret house sauce called the pasha sauce. an american traditional, reimagined with tons of peri flavors infused.

Ideal for 2-3 people. 24 of our famous peri peri wings with your choice of 2 large sides. good for your peri wings cravings.

Ideal for 4-6 people. two whole grilled peri peri chicken with your choice of 4 large sides.

Ideal for 2-3 people. one full grilled peri peri chicken with your choice of 2 large sides.

Ideal for 1-2 people. half grilled peri peri chicken, 3 peri wings with your choice of a regular side.

House favorite. vegetarian. lightly battered peri veggie patty on a fresh ciabatta bun with lettuce, tomato & perimayo. add 2 regular sides for an additional charge.

A vegan burger, lightly grilled, basted with your choice of sauce, served on a buttery brioche bun. beyond is a plant based burger patty, that looks, cooks and satisfies like the real deal. it has all the meaty deliciousness of a traditional burger, but comes with guilt-free plant based ingredients. no gmo's, no soy or gluten in the patty.

Flame-grilled paneer cheese strips, served with your choice of sauce wrapped in your choice of lightly toasted plain or spinach tortilla spread with our signature homemade perimayo with fresh romaine lettuce, fresh cut tomato. paneer un-aged, non-melting soft indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

Fried felafel patties, served in your choice of sauce or plain rolled into a toasted pita with a spread of our home made perimayo, served with fresh romaine and tomato.

4 pieces of flame grilled paneer cheese strips, basted with your choice of sauce and served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily. it is an unaged, non-melting soft indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

4 pieces of flame grilled paneer cheese strips, basted with your choice of sauce and served on a bed of our signature yellow basmati rice with a hint of spice cooked fresh daily. it is an un-aged, non-melting soft indian cheese made by curdling milk with a vegetable-derived acid, such as lemon juice.

Mixed variety of gourmet vegetables. steamed and sprinkled with our peri seasoning. this colorful blend of vegetables includes whole green beans, sliced carrots, sliced yellow carrots, and red pepper strips.

Fresh sliced red skinned potatoes in a creamy salad dressing making a wholesome chunky potato salad. with no trans-fat, no artificial colors, no artificial sweeteners or artificial favors.

Usda grade-a cut corn, steamed daily. hot kernels, slathered in our home made perimayo and sprinkled with our peri seasoning for that extra kick. our founders favorite side.

Traditional skin-on potato fries tossed in our proprietary peri seasoning. our fries are made from the best & largest russet burbank potatoes from prime growing regions in the pacific northwest. non-coated. consistent in flavor & texture; never limp or soggy. contains zero grams trans fat per serving.

Usda grade-a corn on the cob. steamed then lightly grilled. have it plain or basted with your choice of peri peri sauce. our corn on the cob is ripened with a uniform light to bright golden color and has a pleasantly sweet flavor.

Homemade, daily. fresh, creamy & crunchy. our coleslaw comes complete with finely shredded green cabbage, carrots, and red cabbage mixed in the coleslaw dressing and mayo.

3 peri peri paneer strips in their choice of sauce (dairy), we recommend lemon & herb if the child cannot handle spicy food. comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. apple or orange.

2 peri chicken tenderloins in their choice of sauce, we recommend lemon & herb if the child cannot handle spicy food. comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. apple or orange.

3 peri wings in their choice of sauce, we recommend lemon & herb if the child cannot handle spicy food. comes with 1 small side of fries, coleslaw or corn-on-the-cob & a bottle of a 10oz fruit juice. apple or orange.

Choice of coke products in cans.

20 oz of dream lemonade in a glass bottle. traditional or mango.

Join us at select port of peri peri locations for an extraordinary harazi coffee and adeni chai experience in partnership with haraz. indulge in adeni chai (tea with milk), harazi mufawar coffee (organic sun-dried coffee with milk), and sana'ani (organic sun-dried black coffee). don't miss out on this unique taste adventure

A perfect homemade blend of ranch mixed with our peri peri seasoning.

Choose from our two dip sauces. garlic or peri chili in a large 8oz container.

Choose from our two dip sauces. garlic or peri chili. one of each or two of the same.

Vegetarian. the magical peri peri seasoning we use on our fries & perimayo corn.

A perfect homemade blend of bbq sauce mixed with our peri peri seasoning.

A perfect homemade blend of mayo mixed with our peri peri seasoning.

Single, cupcake size of goodness. rich & indulgent of your favorite moist french coffee cake without the alcohol.

lemon cream layer cake

Our most unique offering. rich and creamy, this cheesecake with a slightly tangy finish is rolled in a flaky tortilla pastry. served deep fried, hot. pair it with ice cream or ask for choco sauce drizzle.

A square of decadent salted caramel brownie, served warm, and paired perfectly with a scoop of vanilla ice cream

Red velvet cake topped with cream cheese mousse, whipped cream and red velvet cake crumbs.

Rich creamy cheesecakes top a sweet sugar cookie base. miniature size delivers a smaller portion while providing an indulgently satisfying, upscale treat.

Light and airy sponge cake layered with espresso-flavored mascarpone mousse, whipped cream and cocoa.

Certified organic, grass-fed, beef peri peri ribs. marinated for 24 hours, slow cooked, grilled then sauced. ribs like never before.. "unique flavor profile". comes with a side of our very special ribs rice, cooked in the beef ribs tallow.

Pre-marinated frenched lamb-chops. lightly grilled & basted with your choice of peri sauce.

Pre-marinated frenched lamb chops. lightly grilled & basted with your choice of peri sauce.

Porto's peri-peri (fremont) favorite. fresh-cut manioc root with our peri salt. add extra salt for an additional charge. vegetarian.

3 falafels, 3 paneer slices, 1 flame-grilled corn on the cob, porto’s rice, coleslaw, hummus, a toasted pita, 16 oz.chili, and 16 oz. garlic dips.

1/4 chicken, 2 wings, 1 tender, 2 falafels, 1 paneer slice, porto's rice, a toasted pita, 16 oz.chili and 16 oz. garlic dips.

20 falafel

4 whole chicken