The Porch Restaurant & Bar Menu

SHARP CHEDDAR, CREAMED CORN & GARLIC, HONEY BUTTER & HOUSE MADE SEASONAL JAM ON THE SIDE

CAJUN FRIED BEETS SERVED WITH A SIDE OF COMEBACK SAUCE

CORNMEAL FRIED, MEMPHIS DRESSING*, FETA CHEESE, BACON, SHREDDED LETTUCE, HARD- BOILED EGG\r\n\r\nCAN BE PREPARED VEGAN UPON REQUEST

CREAMY BRIE, SPRING MIX, ROOT BEER BALSAMIC, GARLIC TOAST, JAM

ELBOW NOODLES, 4 CHEESE BECHAMEL, SEASONED BREADCRUMBS

DEEP FRIED & TOPPED W/ LOTS OF POWDERED SUGAR, FRESH SEASONAL FRUIT, HOUSE MADE JAM

FRIED BRUSSEL SPROUTS TOSSED WITH BACON, GOAT CHEESE, CANDIED SUNFLOWER SEEDS, MAPLE BOURBON SAUCE.

carved watermelon cups stuffed with a sweet and sour cucumber salad, goat cheese and balsamic glaze

Mixed greens, blackened shrimp, pickled jalapenos, pickled onions, cucumber, Cajun dust, citrus vinaigrette and a hard boiled egg

CORNMEAL FRIED SHRIMP, FRENCH ROLL, LETTUCE, AVOCADO, JALAPENO AIOLI*, SHARP CHEDDAR, APPLE WOOD BACON, PICKLED ONIONS

GROUND BEEF & SMOKED BRISKET MEATLOAF, SAWMILL GRAVY, SEA SALT & HERB MASHED POTATOES, GRILLED CORN ON THE COB, BISCUIT

HAND BREADED CATFISH FILLET AND CHEFS SPECIAL JAMBALAYA, SHRIMP, PULLED PORK, CHICKEN AND ANDOUILLE SAUSAGE COOKED WITH ONIONS, TOMATOES, JALAPENOS AND RICE

BUTTERMILK WAFFLE, BUTTERMILK FRIED CHICKEN STRIPS, BACON, POWDERED SUGAR & CINNAMON

NEW ORLEANS STYLE GUMBO WITH PRAWNS. PULLED PORK, ANDOUILLE SAUSAGE. WITH VEGGIES, SERVED OVER RICE.

ANGUS BEEF, GRILLED BRIOCHE BUN, SRIRACHA AIOLI, PICKLED ONION, AVOCADO, BACON, MELTED PEPPER JACK CHEESE, SHREDDED LETTUCE, SLICED TOMATOES

CLASSIC CREAMY RISOTTO WITH A VEGAN TWIST, YELLOW SQUASH, MUSHROOMS, VEGAN CANDIED PECANS, MICRO RELISH

Locally cured, thick-cut applewood smoked bacon, offering a rich and savory complement to any breakfast dish.

house made biscuit and gravy that contains bacon and chicken apple sausage cased in pork

Tender collard greens simmered with savory bacon and a hint of bourbon.

Chicken strips, breaded and fried until golden, typically includes a selection of dipping sauces.

house made and topped with sugar

Garlic-infused bread, toasted to perfection.

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.

contains cheese and ham stock

Hand-cut fries, golden and crispy, the perfect side to accompany any meal.

contains bacon and chicken apple sausage cased in pork

Potatoes mashed with sea salt and mixed herbs, offering a savory side dish option.

Jalapenos soaked in a vinegar-based brine with herbs and spices, offering a tangy and spicy flavor profile.

Mixed greens with sliced apples, beet cubes, crumbled cheese, and pomegranate seeds.

Crisp, refreshing shredded cabbage salad, delicately dressed.

contains bacon and chicken apple sausage cased in pork

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

contains pecans, marshmallows and brown sugar

'nilla wafers, fresh bananas, cream cheese whipped cream.

Warm, doughy treats dusted with powdered sugar. Available in full or half size.

HAND BREADED CAJUN CATFISH NUGGETS SERVED OVER A BED OF CITRUS MIXED GREENS WITH A SIDE OF JALAPENO AIOLI

CAJUN FRIED BEETS SERVED WITH A SIDE OF COMEBACK SAUCE

DEEP FRIED & TOPPED W/ LOTS OF POWDERED SUGAR, FRESH SEASONAL FRUIT, HOUSE MADE JAM

SHARP CHEDDAR, CREAMED CORN & GARLIC, HONEY BUTTER & HOUSE MADE SEASONAL JAM ON THE SIDE

CREAMY BRIE, SPRING MIX, ROOT BEER BALSAMIC, GARLIC TOAST, JAM

ELBOW NOODLES, 4 CHEESE BECHAMEL, SEASONED BREADCRUMBS

Blackened shrimp, mixed greens, choice of half or full size.

MIXED GREENS, BEETS, SLICED APPLES, HEIRLOOM CHERRY TOMATOES, RASPBERRIES, HONEY- POPPY SEED DRESSING*, BLUE CHEESE CRUMBLES.

French toast topped with caramelized bananas and a rich caramel rum sauce.

2 BUTTERMILK BISCUITS, SAWMILL GRAVY, TWO EGGS ANY STYLE, BREAKFAST POTATOES, CHOICE OF MEAT

BACON - SPLIT & GRILLED BISCUIT, SCRAMBLED EGGS, SHARP CHEDDAR, APPLE WOOD BACON\r\n\r\nSPICY - SPLIT & GRILLED BISCUIT, SCRAMBLED EGGS, SHARP CHEDDAR, SPICY FRIED CHICKEN STRIPS\r\n\r\nPULLED PORK - SPLIT & GRILLED BISCUIT, SCRAMBLED EGGS, CAROLINA BBQ- PULLED PORK

Buttermilk fried chicken, creamy vinegar slaw, maple syrup, and spicy mayo.

BUTTERMILK WAFFLE, BUTTERMILK FRIED CHICKEN STRIPS, BACON, POWDERED SUGAR & CINNAMON

GRILLED BRISKET MEATLOAF, 2 EGGS ANY STYLE, SAWMILL GRAVY, BREAKFAST POTATOES, BISCUIT

WHEAT TOAST TOPPED W/ GRILLED MUSHROOMS, BACON, MELTED MONTEREY JACK, SLICED TOMATOES, FRESH AVOCADO & 2 SUNNY SIDE UP EGGS

GULF SHRIMP, PORCH BBQ SAUCE, CHEESY GRITS (Ham Stock), BACON, DICED TOMATOES, GREEN ONIONS

CORNMEAL FRIED SHRIMP, FRENCH ROLL, LETTUCE, AVOCADO, JALAPENO AIOLI*, SHARP CHEDDAR, APPLE WOOD BACON, PICKLED ONIONS

SOURDOUGH BREAD, BACON, ROMAINE, FRIED GREEN TOMATOES, PIMENTO CHEESE SPREAD. SERVED WITH FRIES.

Turkey bacon, avocado, and scrambled eggs. Choice of Sourdough, Wheat, English Muffin, Brioche, Biscuit, or fruit instead of toast.

GRILLED ENGLISH MUFFIN, FRIED GREEN TOMATOES, GRILLED HAM, PIMIENTO CHEESE SPREAD, 2 POACHED EGGS, AND TABASCO HOLLANDAISE

SAUTÉED GULF SHRIMP, PORCH BBQ SAUCE, CHEESY GRITS (Ham Stock), BACON, DICED TOMATOES, GREEN ONIONS

CORNMEAL FRIED SHRIMP, FRENCH ROLL, LETTUCE, AVOCADO, JALAPENO AIOLI*, SHARP CHEDDAR, APPLE WOOD BACON, PICKLED ONIONS

FRIED CHICKEN BREAST, BRIOCHE BUN, DIJONAISE*, BOURBON CARAMELIZED ONIONS. MONTEREY JACK CHEESE, BABY SPINACH. TOMATO, BACON

ANGUS BEEF, GRILLED BRIOCHE BUN, SRIRACHA AIOLI, PICKLED ONION, AVOCADO, BACON, MELTED PEPPER JACK CHEESE, SHREDDED LETTUCE, SLICED TOMATOES

Choice of egg styles including Scrambled, Over Easy, Poached, Sunny Side Up, and more.

A smoked sausage made from seasoned pork, embodying a deep Cajun flavor profile.

Slices of thick-cut, applewood smoked bacon, typically prepared to a crispy finish.

Crispy skillet-fried potatoes, seasoned to perfection, ideal breakfast side.

A blend of ground chicken and apple pieces, typically seasoned with a mix of herbs and spices, encased for a savory side option.

Juicy, lightly coated tenders

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Assorted Seasonal Fruits, Freshly Sliced and Served

Beets sliced and fried, often accompanied by a light seasoning to enhance their natural sweetness.

Light, fluffy pancake dusted with powdered sugar, served with a side of orange slices, syrup, and butter.

Grated potatoes, shaped into small cylinders and deep-fried until golden.

Crisp mixed greens topped with sliced apples, beets, cherry tomatoes, pomegranate seeds, and crumbled feta cheese.

Crisp, refreshing shredded cabbage salad, delicately dressed.

Biscuit, brioche, English muffin, sourdough, wheat.

A golden and crisp waffle, typically served with a light dusting of powdered sugar and a side of maple syrup.

Prepared as a comforting side dish, these yams are typically served in a style that highlights their natural sweetness and starchy texture.

house made biscuit and gravy that contains bacon and chicken apple sausage cased in pork

Twelve freshly prepared biscuits, offering a soft and tender texture, often paired with spreads such as jam or honey butter.

house made and topped with sugar

Tender collard greens simmered with smoky bacon and a hint of bourbon.

contains cheese and ham stock

Freshly cooked corn cob, typically garnished with butter and a sprinkle of salt.

Hand-cut potatoes, deep-fried and typically includes a light seasoning.

contains bacon and chicken apple sausage cased in pork

contains bacon and chicken apple sausage cased in pork

Sliced sweet potatoes, deep-fried to achieve a crispy texture, typically accompanied by a dipping sauce.