The Point D.C. Menu

Soy glaze, pickled ginger, crispy rice, bonito flakes (gf)

Coconut kimchi broth, charred tomato, scallion, cilantro, garlic bread (gf) without bread

Red onion, pickled chilies, scallion, chili-lime dipping sauce

baked lump crab dip with cheddar jack cheese

thighs, potato flour, jicama-carrot slaw, lemon-cayenne aioli (GF)

roasted & chilled beets, baby spinach, haricot verts, goat cheese, golden raisins, candied pecans, sherry vinaigrette (GF)vinaigrette (gf)

chopped romaine, tomato, green beans, egg, corn, cucumber, bacon, queso fresco, creamy poblano ranch

romain lettuce, cucumber, cabbage, grilled chicken breast, toasted almonds, sesame seeds, crispy rice noodles

Tomato sauce, mozzarella, fresh basil, garlic, oloive oil,

tomato sauce, pork sausage, caramelized onions

Tartar sauce, lettuce, tomato, brioche bun

lettuce, tomato, crab creole mayo, brioche bun

grilled thinly sliced roast beef, charred red onions, horseradish sauce, toasted onion-poppy seed roll

lettuce, tomato, red pepper relish, crab-creole mayo, brioche bun

chicken breast, lettuce, tomato, bacon, chipotle aioli, brioche bun

6 chesapeake oysters, 4 shrimp, ½ lobster fresh horseradish sauce, cocktail sauce and mignonette (gf)

parmesan risotto, shrimp, clams, mussels, calamari, scallops, basil, basil marinara

applewood smoked with lemon and herbs, sauteed garlic spinach, grilled red onions, basmati rice

Half rack applewood smoked, house BBQ, fries and slaw(GF)

10 oz. prime, hand cut fries, grilled tomato, green peppercorn demi

Gulf shrimp, tomato, basil, grilled corn, Fresno chilis, cracked black garlic

Soy glaze, pickled ginger, crispy rice, bonito flakes (gf)

jasmine rice, pork belly, egg, scallion, fresno chilis

Cider stewed apples, dulce de leche, vanilla soft serve

chocolate cremuex, amaretto, stewed bananas, strawberries, passion fruit streusel, vanilla soft serve