Starters And Nibbles
- Chicken Liver Pâté, Carrot And Apricot Chutney, Toast
- Caprese Salad
- Loch Fyne Smoked Salmon Tortellini, White Wine
- Smoked Mackerel Rillette, Dill Pickle, Seeded Toast
- Roasted Tomato And Red Pepper Soup
- Mixed Olives
- Halloumi Fries, Tomato Salsa
- Crispy Baby Squid, Sweet Chilli Sauce
- Red Pepper Hummus, Warm Pitta
Mains
- Braised Shoulder Of Lamb, Minted New Potatoes, Seasonal Vegetables, Rosemary Gravy
- Deep Fried Cod In Beer Batter, Chips, Mushy Peas, Tartare Sauce
- Steak Burger, Grilled Bacon, Cheddar, Spiced Tomato Mayonnaise, Coleslaw, Fries
- Chicken Caesar Salad; Gem Lettuce, Herb Croutons, Crispy Bacon, Anchovies, Parmesan
- Sweet Potato, Aubergine, Chickpea Malaysian Curry, Coconut Rice, Steamed Pak Choi
- Buttercross Farm Pork And Leek Sausages, Buttered Mashed Potatoes, Onion Gravy
- Rispy Buttermilk Chicken Burger, Bacon, Garlic Mayonnaise, Coleslaw, Fries
Sides
- Fries
- Buttered Vegetables
- Buttered New Potatoes
- Beer Battered Onion Rings
