The Plaza Café Menu

4.7

(125+ Reviews)

$Seafood, Bar, Restaurant

First Course Main Course Vegetarian Tasting Menu

First Course
- Montauk Pearl Oysters
  vodka creme fraiche, american sturgeon caviar
- Tuna & Crab Tian
  tuna tartare, crab 'ceviche', avocado-wasabi mash, yuzu vinaigrette
- Peruvian Ceviche
  local sea scallops, aji amarillo, chocolo, plantain chip
- Seared Local Calamari
  hummus, piquillo peppers, olives, meyer lemon confit, sherry vinaigrette
- Lobster-Shrimp Seafood Sausage
  braised napa cabbage, lobster-tarragon sauce
- Organic Gem Lettuce
  salt roasted bosc pears, persimmons, toasted walnuts, saga blue cheese, pomegranate vinaigrette
- Pumpkin-Lobster Bisque
  butter poached lobster, pumpkin seed oil, pepitas, chervil
Main Course
- Local Black Sea Bass
  steamed, udon noodles, baby bok choy hon shimeji mushrooms, negi scallions, ginger lemon-grass broth
- Sword "Parm"
  spaghetti squash, lobster mushroom "bolognese"
- Icelandic Cod
  sauteed, horseradish crust, roast garlic-potato puree, ratatouille, chive oil
- Columbia River Wild King Salmon
  roast butternut squash puree, french lentils, swiss chard, cider gastrique
- Local Golden Tilefish
  sauteed, local littleneck clams, chorizo, gigante beans, roasted garlic-clam broth
- Plaza's Lobster & Shrimp Shepherd's Pie
  lobster, fresh shrimp, lobster mushrooms, peas, corn, parsley root, chive-potato crust
- Mishima Reserve American Wagu Steak
  sliced, bably arugula, fingerlings, balsamic syrup, soy-red wine sauce
Vegetarian Tasting Menu
- Asian Slaw
  napa cabbage, daikon, carrots, wonton chips, soy-ginger vinaigrette