The Pizza & Pasta Factory Menu

8 pieces

Thin Sicilian with fresh mozzarella.

Breaded chicken breast, melted Parmesan and mozzarella. Served with a choice of pasta: spaghetti, penne, capellini, ziti, rigatoni, or linguini.

With side of sauce.

Pink sauce. Whole wheat pasta available upon request.

Served with choice of wing sauce and dipping sauce

2 liter soda available in Coke, Diet Coke, Sprite, Fanta Orange options.

20 oz drinks, choose from a variety of sodas including Coke, Sprite, Fanta Orange, and more, or Powerade flavors like fruit punch, orange, lime, grape, and blueberry blast.

with meat sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Grilled chicken served with crisp romaine lettuce, Parmesan cheese, croutons, and zesty Caesar dressing.

Golden fried chicken cutlet, provolone cheese, and tomato sauce on freshly baked focaccia bread.

Fried eggplant layered with marinara sauce and parmesan cheese, served on homemade seasoned focaccia bread.

Fried eggplant and fresh mozzarella focaccia sandwich features thinly sliced eggplant, lightly fried, paired with creamy mozzarella on seasoned focaccia bread.

Fried chicken smothered with our homemade vodka sauce and fresh mozzarella.

Breaded chicken breast topped with marinara sauce and melted provolone cheese, served on a large sub roll.

Fried chicken smothered with our homemade vodka sauce and fresh mozzarella.

With pasta.

Fried chicken, lettuce, tomatoes, onions and mayo.

Italian sausage and green peppers simmered in a rich marinara sauce, served on a small sub roll.

Breaded chicken breast with marinara sauce, topped with provolone and parmesan cheeses, served on a small sub roll.

Homemade meatballs, tomato sauce, and provolone cheese on a small sub roll.

With pasta.

Scrambled eggs combined with roasted potatoes and peppers, served on a small Italian sub roll.

Fried shrimp coated in breadcrumbs, nestled in a large sub roll, and smothered with tomato sauce and melted cheese.

Fried chicken, provolone, lettuce, tomatoes and honey mustard.

Fried chicken, lettuce, tomatoes, onions and mayo.

No cheese.

No cheese.

Grilled Italian sausage and sautéed broccoli rabe, typically combined with garlic and olive oil, served on a small sub roll.

Sautéed Italian sausage and broccoli rabe, typically combined with garlic and olive oil, served on a large sub roll.

Italian sausage topped with marinara sauce and melted parmesan cheese, served on a freshly baked sub roll.

Italian sausage, topped with a rich marinara sauce and melted provolone cheese, served on a freshly baked large sub roll.

Breaded veal cutlet topped with homemade tomato sauce and a blend of provolone and parmesan cheeses, served in a small sub sandwich.

Breaded veal cutlet, typically includes tomato sauce and a generous topping of parmesan cheese, all encased in a large, toasted sub roll.

Scrambled eggs and sautéed peppers served in a small sub roll.

Scrambled eggs and sautéed peppers served on a large Italian roll.

Scrambled eggs, sautéed potatoes, and bell peppers served on a large Italian roll.

Fried shrimp coated in breadcrumbs, smothered in marinara sauce, and topped with melted cheese on toasted bread.

Battered chicken and mushrooms, simmered in a Marsala wine sauce, nestled in a small toasted submarine roll.

Battered chicken and mushrooms, simmered in a Marsala wine sauce, served on a large toasted submarine roll.

Smothered in our special buffalo sauce, topped with tomatoes and blue cheese dressing

Smothered in our special buffalo sauce, topped with tomatoes and blue cheese dressing

Fried chicken, provolone, lettuce, tomatoes and honey mustard.

Fried chicken, fresh spinach, roasted peppers, balsamic vinegar and Parmesan.

Fried chicken, fresh spinach, roasted peppers, balsamic vinegar and Parmesan.

Grilled chicken, fresh mozzarella, roasted peppers, balsamic vinegar.

Grilled chicken, fresh mozzarella, roasted peppers, balsamic vinegar.

Italian sausage paired with bell peppers in a rich marinara sauce, served on a large sub roll.

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Grilled chicken breast paired with sautéed broccoli rabe on a large sub roll, typically includes provolone cheese.

Fried eggplant slices layered with marinara sauce and provolone cheese on a toasted sub roll.

Fried eggplant, typically layered with marinara sauce and provolone cheese on a large sub roll, toasted.

20 oz drinks, choose from a variety of sodas including Coke, Sprite, Fanta Orange, and more, or Powerade flavors like fruit punch, orange, lime, grape, and blueberry blast.

Snapple Gold Peak variety: Tea & Lemonade, Peach, Raspberry, Green Tea, Sweet Tea, Zero Sugar option available.

Stewart's 12oz. bottle typically includes a variety of soda flavors such as root beer, black cherry, and cream soda, offering a classic and refreshing beverage experience.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

Topped with vodka sauce and fresh mozzarella cheese

Fresh mozzarella, basil, olive oil and pizza sauce.

Tender chicken strips, crisp romaine lettuce, crunchy croutons, and creamy Caesar dressing atop a thin crust pizza.

Tender chicken pieces, melted mozzarella, tangy marinara sauce, sliced green bell peppers, and onions on a crispy pizza crust.

Tender chicken pieces, mozzarella cheese, and buffalo sauce on a classic pizza crust.

Chicken cutlet with vodka sauce and fresh mozzarella.

Tender ziti pasta, rich tomato sauce, and melted mozzarella cheese, topped with seasoned meat chunks on a crispy pizza crust.

Grilled chicken, bacon and ranch.

Topped with thinly sliced steak, mozzarella, provolone, and marinara sauce on a hand-tossed crust.

Ham and pineapple.

Chopped tomatoes, onions, basil and mozzarella.

Grilled chicken fresh mozzarella and roasted peppers in a balsamic glaze.

Tender chicken pieces, earthy mushrooms, and rich marsala wine sauce atop a crisp pizza crust with melted mozzarella.

Spinach, broccoli, eggplant and fresh tomatoes with cheese.

Pepperoni, sausage, meatballs and mozzarella.

San Marzano plum tomatoes, pepperoni, sausage, ricotta, and mozzarella cheese

Seasoned ground beef, cheddar cheese, and lettuce, typically includes tomato and onions, on a traditional pizza base.

Ham, artichokes, gaeta olives, fresh mushrooms, mozzarella cheese, and sauce

Sausage, red roasted peppers, red onions, gaeta olives, fresh mozzarella, and San Marzano plum tomatoes

Tender chicken pieces, melted mozzarella cheese, and tangy barbecue sauce on a crispy pizza crust.

White pizza with grilled chicken, garlic, and a blend of cheeses, typically includes basil and chopped tomatoes.

A vibrant mix of fresh vegetables atop a thin, crispy crust, highlighting the natural flavors of tomatoes, peppers, onions, and mushrooms.

Thinly sliced eggplant atop a pizza base, generously layered with ricotta cheese and a savory tomato sauce.

Large only.

A 10-inch pizza featuring a cauliflower-based crust, offering a lighter alternative to traditional dough. Toppings can be added as desired.

Ricotta and mozzarella.

Sausage, pepperoni, mushrooms, peppers and onions.

With the works - large only.

With the works - large only.

Thick, square pizza slice with a fluffy crust, tangy tomato sauce, and melted mozzarella cheese.

A 12-inch pizza featuring a gluten-free crust, typically topped with a base of tomato sauce and a generous layer of cheese.

Stromboli typically includes pepperoni, sausage, mushrooms, green peppers, onions, and cheese, enveloped in a folded pizza dough.

Golden-brown dough enveloping melted cheese and savory fillings, baked to perfection.

Filled with melted cheese and savory ingredients, this large calzone offers a satisfying blend of flavors wrapped in a golden, baked crust.

Hand-rolled dough filled with pepperoni and a blend of cheeses, often accompanied by a signature marinara sauce for dipping.

Italian sausage, sautéed peppers, and onions wrapped in pizza dough, often accompanied by cheese and sauce.

A savory blend of steamed broccoli, garlic, and a mix of cheeses, wrapped in a freshly made dough and baked until golden.

Steak and melted cheese, typically includes onions and peppers, all encased in a freshly baked roll.

The ham & cheese roll combines sliced ham and melted cheese, typically encased in a crispy, golden-brown roll.

A gourmet Italian sushi roll, typically includes spinach, broccoli, tomatoes, peppers, onions, and mushrooms, wrapped in a delicate sheet.

Eggplant slices rolled with a blend of cheeses, typically includes a savory tomato sauce, baked to meld the flavors together.

Spinach encased in flaky pastry dough

Tomatoes, provolone, prosciutto, artichokes, roasted peppers and salami.

Ham, provolone and salami over garden salad.

With side of sauce.

Honey mustard bbq or spicy buffalo sauce on the side.

Oven-baked bread, richly topped with garlic butter and melted cheese

Spicy peppers stuffed with cream cheese, breaded and fried

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

2 pieces

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Baked clams with a topping of seasoned breadcrumbs, garlic, and herbs, typically finished with a white wine and lemon sauce.

2 pieces

5 pieces

Sauted in garlic and white wine in marinara sauce.

With sweet, medium or hot marinara sauce.

Fried calamari tossed in buffalo sauce and blue cheese.

Soothing Chicken Broth with Tender Meat and Vegetables

A traditional Italian soup combining fresh vegetables, beans, and pasta, simmered in a savory tomato-based broth.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Tasty side of succulent sausages cooked to perfection.

Topped with mozzarella cheese and sauce.

Three meatballs, typically prepared with a blend of ground meat, breadcrumbs, and Italian herbs, served in a rich tomato sauce.

Topped with mozzarella cheese and bacon baked to perfection.

Served with choice of wing sauce and dipping sauce

Chicken wings tossed in a garlic and parmesan sauce, often accompanied by a hint of Italian herbs.

Chicken wings marinated in a teriyaki sauce, offering a blend of sweet and savory notes with a hint of Asian inspiration.

Chicken wings tossed in a spicy barbecue sauce, offering a balance of heat and smoky sweetness.

Chicken wings tossed in a honey BBQ sauce, offering a sweet and smoky taste.

Chicken wings tossed in a sweet and spicy mango habanero sauce, offering a balance of tropical sweetness and fiery heat.

Spinach sautéed with garlic, typically includes a hint of olive oil for a simple yet elegant touch.

Broccoli rabe sautéed with garlic and olive oil, offering a slightly bitter yet rich taste.

Broccoli sautéed with garlic and olive oil, topped with grated Parmigiano-Reggiano cheese.

Mushrooms sautéed with garlic, olive oil, and a touch of parsley, following traditional Italian cooking methods.

Artichoke hearts francese involves egg-battered artichoke hearts sautéed and served in a delicate sauce of lemon, butter, and white wine.

Artichoke hearts sautéed with garlic and olive oil, typically includes a blend of lemon and white wine.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

Fresh garden vegetable assortment with mixed greens.

Grilled chicken atop mixed greens, choice of 9 dressings including balsamic, Caesar, and ranch.

Grilled chicken, mixed greens, Chinese noodles, mandarin oranges and carrots, served with balsamic.

Iceberg and romaine corn black beans tomatoes tortilla chips and shredded cheese.

Fresh mixed greens black olives tomatoes roasted peppers red onions with balsamic vinegar.

A mix of fresh greens, ripe tomatoes, crisp cucumbers, carrots, and olives, often accompanied by a selection of dressings.

Roast beef, turkey, provolone and Italian dressing.

Iceberg, romaine, turkey, bacon, tomatoes and croutons.

Fresh mixed greens, grilled shrimp, tomatoes, onions and cucumbers with balsamic vinaigrette.

Breaded chicken strips tossed in a spicy buffalo sauce, with tomatoes and blue cheese dressing over lettuce.

Mixed greens, tomatoes, cucumbers, and onions, typically includes tuna seasoned with Italian herbs and a light dressing.

Spinach leaves, bacon, croutons with chopped eggs.

Fresh mozzarella, tomato, and basil.

Fresh mixed greens, black olives, tomatoes, and red onions.

Romaine lettuce, croutons, and parmesan cheese, typically includes Caesar dressing, topped with seasoned shrimp.

With ham, provolone and salami over garden salad.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Above cold subs served with lettuce, tomatoes, onions, salt and peppers, oil and vinegar.

Roast beef and turkey on a small sub, typically includes lettuce, tomatoes, onions, and mayonnaise, assembled on Italian bread.

Roast beef and turkey, typically accompanied by lettuce, tomato, mayo, and provolone cheese, served on a large Italian roll.

Turkey served on a large sub roll, typically includes lettuce, tomato, onions, and mayonnaise.

Turkey sub typically includes sliced turkey, provolone cheese, lettuce, tomatoes, onions, and a light dressing on a small sub roll.

Thinly sliced steak and melted American cheese, typically includes fried onions and sweet peppers on a large sub roll.

Thinly sliced steak and melted cheese on a toasted roll, a classic combination.

Thinly sliced steak with mushrooms, peppers, onions, and melted American cheese on a small roll.

Shaved sirloin and melted white American cheese, typically includes mushrooms, green peppers, and fried onions on a large freshly baked roll.

Sub roll filled with provolone cheese, marinara sauce, seasoned with salt, pepper, and oregano.

Sliced steak and melted cheese on a toasted roll, typically includes pizza sauce and traditional Philly toppings like onions and peppers.

Chopped steak with American cheese, typically includes lettuce, tomatoes, onions, and mayo on a smaller-sized roll.

Chopped steak paired with American cheese, typically includes mayo, lettuce, and tomatoes, served in a large portion.

Shaved sirloin and melted cheese, typically includes lettuce, tomato, and onion, served on a small hoagie roll.

Thinly sliced steak with hot sauce, bleu cheese, and onions, served on a freshly baked roll.

Thinly sliced steak with buffalo sauce and blue cheese, typically includes American cheese on a large roll.

Finely chopped chicken paired with American cheese, accompanied by lettuce, tomato, mayo, onion, green peppers, banana peppers, and mushrooms on a small roll.

Grilled chicken, sautéed onions, and melted cheese, served on a large, toasted roll.

Tender chicken strips with fried onions, green peppers, mushrooms, and melted cheese, typically served on a small, freshly baked roll.

Tender chicken strips with fried onions, green peppers, mushrooms, and American cheese on a large, freshly baked roll.

Finely chopped chicken breast paired with sautéed peppers and onions, topped with melted cheese on a small, toasted roll.

Sliced chicken breast paired with sautéed peppers and onions, topped with melted cheese on a large, toasted roll.

Chopped chicken breast combined with hot sauce and bleu cheese, served in a smaller portion.

Buffalo chicken cheesesteak typically includes chopped chicken breast, hot sauce, blue cheese, and American cheese, served in a large roll.

Marinated chicken breast, typically includes American cheese and onions, served on a smaller roll with mayo, lettuce, and tomatoes.

Sliced chicken breast grilled with American cheese, typically includes lettuce, tomato, onions, and mayonnaise on a large roll.

Sliced steak with melted cheese, sautéed peppers, and onions on a small toasted roll.

Shaved sirloin topped with American cheese, fresh lettuce, tomato, and onion, served on a large hoagie roll.

With Swiss cheese, lettuce, tomatoes and onion.

With provolone, lettuce, tomato, and BBQ sauce

With melted mozzarella, Frank's hot sauce, lettuce, tomatoes and onions.

With peppers, onions, and mushrooms

Potato, pepper, and onions

With yellow American cheese, lettuce, tomatoes and onions.

Ground beef patty served with lettuce, tomato, onions, and mayonnaise, accompanied by fries.

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With vodka sauce. Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

In garlic and oil. Whole wheat pasta on request.

Whole wheat pasta available upon request.

Tomato sauce. Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

Sautéed in garlic and oil. Whole wheat pasta available upon request.

Basil, fresh mozzarella, and tomatoes.

Peas mushrooms and bacon cream sauce. Whole wheat pasta available upon request.

Cheese tortellini enveloped in a homemade Alfredo sauce, traditionally made with butter, cream, and Parmesan cheese.

Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

Sautéed in extra virgin olive oil and garlic. Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

Capers, black olives and fresh tomatoes. Whole wheat pasta available upon request.

Red or white sauce. Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

Whole wheat pasta available upon request.

Creamy vodka sauce with tender chicken pieces; choice of pasta includes spaghetti, linguini, fettuccine, penne, and more.

With vodka sauce and fresh mozzarella

Grilled chicken, vodka sauce, and typically includes cheese, wrapped in a soft tortilla.

grilled chicken and spicy Buffalo sauce with lettuce and tomatoes

Steak, American cheese, and mayonnaise, typically includes lettuce, tomatoes, and onions, all wrapped in a soft tortilla.

With lettuce, corn, black beans, tomatoes, shredded cheese, and ranch dressing.

With lettuce, tomatoes, onions, oil, and vinegar

With peppers, onions, and mozzarella cheese

Breaded chicken, marinara sauce, and melted mozzarella cheese, typically wrapped in a soft tortilla.

With fresh mozzarella, roasted peppers, and balsamic vinegar

With eggplant, roasted peppers, mushrooms, and balsamic vinegar

Grilled chicken, lettuce, tomatoes, and honey mustard

With lettuce, tomatoes, onions, oil, and vinegar

With lettuce, tomatoes, onions, oil, and vinegar

Ham, salami and provolone with lettuce, tomatoes, onions, oil, and vinegar.

Grilled chicken, mandarin oranges, shaved carrots, tomatoes, fresh mixed greens, and toasted sesame dressing

Fresh mozzarella roasted peppers balsamic vinegar.

Fresh mozzarella and roasted peppers. Served with French fries. Whole wheat wraps available upon request.

Shredded chicken, American cheese, lettuce, and tomatoes, wrapped in a soft tortilla.

Steak, American cheese, sautéed onions, sweet peppers, mushrooms, and lettuce, all wrapped in a soft tortilla.

With pasta.

Layers of pasta intertwined with a rich meat sauce, typically includes ricotta and mozzarella, baked until golden.

Fresh pasta tubes generously filled with ricotta cheese, typically includes a savory tomato sauce and is baked to meld the flavors together.

Oversize shells stuffed with ricotta and garden-fresh, hand-picked parsley.

Ravioli - choice of cheese or meat filling, baked to perfection.

With pasta

Layers of ziti pasta combined with a hearty meat sauce, typically includes a blend of Italian cheeses, baked until bubbly and golden.

Ring-shaped pasta filled with cheese, baked in a savory tomato sauce and generously topped with melted cheese.

Meatballs topped with marinara sauce and a blend of cheeses, then baked to perfection.

Italian sausage topped with marinara sauce and a blend of cheeses, baked to perfection.

Ziti pasta baked with layers of eggplant, typically includes ricotta and a rich tomato sauce.

Ziti pasta baked in a creamy vodka sauce, typically includes a blend of cheeses.

Batter dipped in lemon and white wine sauce.

Chicken Parmesan with vodka sauce. Options include a variety of pasta: spaghetti, penne, capellini, ziti, rigatoni, or linguini.

Chicken, veal, and Eggplant Parmigiana

Peppers, mushrooms, onions, fresh tomatoes, and basil

Sautéed with garlic, artichoke hearts, sun dried tomatoes, mushrooms, and balsamic vinegar. In a brown sauce

Sautéed with potatoes, mushrooms, onions, sausage, hot and sweet peppers, in garlic white wine sauce.

Batter dipped in lemon and white wine sauce, melted cheese over spinach.

Fresh mushrooms, broccoli rabe, roasted peppers, and fresh mozzarella in a brown sauce

Mushrooms and marsala wine sauce.

Prosciutto with mozzarella and spinach.

Sautéed chicken breast with sun-dried tomatoes and spinach, typically includes a creamy sauce, served over pasta.

Sautéed chicken, typically includes sun-dried tomatoes and shrimp, served in a brandy wine sauce.

Chicken Positano typically includes a sautéed chicken breast with sun-dried tomatoes, artichokes, and a mix of mushrooms in a light, savory sauce.

Chicken breast sautéed with onions, peppers, and mushrooms, typically includes marinara sauce.

topped with eggplant, prosciutto, mozzarella, and fresh mushrooms in a light marinara sauce

Mushroom and marsala sauce.

Batter dipped in lemon and white wine sauce.

Breaded veal, melted mozzarella, marinara. Choice of spaghetti, penne, or other pasta varieties.

Lightly battered and sautéed in lemon sauce topped with melted mozzarella

Prosciutto with mozzarella over spinach.

Topped with mozzarella in a vodka sauce

Deep-fried, shrimp melted mozzarella, topped with tomato sauce.

Clams, calamari, shrimp, mussels, in marinara sauce over pasta

Batter dipped shrimp in lemon and wine sauce.

Sautéed shrimp, breadcrumbs, and herb topping in a garlic lemon white wine sauce.

In garlic and lemon white wine sauce.

Shrimp and clams in hot, mild or sweet marinara sauce.

Calamari served with choice of marinara sauce or fried, alongside a selection of pasta including spaghetti, penne, capellini, and more.

Sautéed in garlic and white wine in marinara sauce.

Sautéed in garlic and white wine in marinara sauce.

Egg-battered flounder in a delicate sauce of lemon and white wine.

Salmon broiled and served atop a bed of tender spinach, often accompanied by a light seasoning to enhance the natural flavors of the fish.

Broiled salmon topped with oregano-seasoned breadcrumbs, typically includes a blend of garlic and olive oil, finished in a light white wine sauce.

Shrimp alla Romana typically includes sautéed shrimp with a blend of traditional Roman ingredients such as artichokes and tomatoes, served in a delicate white wine sauce.

Crispy calamari served with a variety of pasta options including spaghetti, linguini, penne, ziti, capellini, and wheat penne.

Shrimp and broccoli rabe sautéed in garlic and olive oil, typically served over pasta.

Flounder fillets simmered in a classic marinara sauce, typically served over a bed of pasta.

With French fries.

Chicken parmesan served with choice of pasta: spaghetti, linguini, penne, ziti, capellini, or wheat penne.

Kids pasta with meaty meatballs; choose from spaghetti, linguini, penne, ziti, capellini, or wheat penne.

With tomato sauce.

Pasta with sausage, choice of spaghetti, linguini, penne, ziti, capellini, or wheat penne.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.