The Pint Public House Menu

Fior de latte, fresh basil & san marzano tomato sauce. Vegetarian.

House-made nacho chips baked in our cheddar-mozzarella cheese blend & piled high with pickled jalapeno, pico de gallo & green onion. Served with salsa & sour cream. Vegetarian.

Tender pieces of cauliflower lightly breaded & fried tossed in your choice of sauce. Vegetarian.

House-made nacho chips baked in our cheddar-mozzarella cheese blend & piled high with pickled jalapeno, pico de gallo & green onion. Served with salsa & sour cream. Vegetarian.

Golden brown onion rings served with pint aioli. Vegetarian.

Fries & onion rings. Served with ketchup & pint aioli. Vegetarian.

Served with ketchup & creole aioli.

Four tacos. Chicken, pickled red onion, red onion, queso fresco, pico de gallo, crema, cilantro. Served with our signature seven pepper on the side.

Chilled rice noodles tossed in a spicy chili sauce, edamame beans, crispy wontons, peanuts & soy marinated watermelon cubes.

A blend of quinoa, chickpeas, rice, sweet corn, black beans & chipotle in adobo, topped with queso fresco & served with tortilla chips, tomato, cucumber, pickled jalapeno, guacamole, sour cream & agave citrus greens topped with havarti cheese.

Tender pieces of chicken in an aromatic creamy butter sauce served with mint chutney, raita, onion pakora, basmati rice & garlic naan.

4 tender chicken strips tossed in our house-made nashville hot sauce. Served on white bread with fries, slaw & crunchy pickles.

Lettuce, tomato, pickles, onion & our signature pint aioli.

Our classic burger topped with cheddar cheese, lettuce, tomato, onion & pickle.

Buttermilk-fried chicken topped with creamy slaw, pickles & a dijon-maple drizzle. Served on our artisan brioche bun. Make it nashville style by ditching the dijon-maple drizzle & tossing in our house-made nashville hot sauce if you’re brave!

Cheddar, house-made potato chips & horseradish aioli.

Fior de latte, blue cheese, parmesan, roasted garlic, caramelized onion & cremini mushrooms. Vegetarian.

Fior de latte, pepperoni & san marzano tomato sauce.

Fior de latte, spicy pepperoni, black olives, red onion & basil atop a spicy tomato base.

Fior de latte, parmesan, prosciutto, arugula & roasted garlic.

Our specialty pizza. Fior de latte, 48 hours marinated bbq chicken, bacon crumbles, roasted garlic, blue cheese & parmesan. It is supreme indeed.

One slice of la rocca red velvet cake.

One slice of la rocca brownie cheesecake.