The Pine Tavern Ballard Menu

Pulled pork, ham, swiss pickles and stone ground mustard served on a pressed ciabatta bun. Side of mac salad

Pulled pork, cheese, jalepenos, gold sauce in a flour tortilla, served with corn chips, sour cream and pico

Smoked chicken, kale, cheese, chipotle quesadilla sauce, in a flour tortilla, served with corn chips, sour cream and pico

Garlic potatoes, cheese, chili beans, chipotle quesadilla sauce, in a flour tortilla, served with corn chip, sour cream and pico

Sourdough bread and american cheese , served with mac salad

Corn chips, melted cheese, pico, jalepenos, and sour cream. Add pork or chicken

Mac and cheese topped with your choice of pork, chicken, vegan chili or brisket chili, topped with BBQ sauce and pickled onions

Ham and Swiss on grilled sourdough, served with Mac salad or Cole slaw

Smoked chicken, Kale, Parmesan, Caeser dressing grilled in a flour tortilla, served with mac salad or cole slaw.

Mac and cheese topped with choice of chicken, pork, vegan chili or brisket chili, finished with pickled onions and house made BBQ sauce

House made Mac and Cheese topped with toasted bread crumbs

Kale, Caesar dressing, smoked chicken, parmesan cheese, croutons. $7 without chicken

Cup $6 Add cheese or sour cream $1 ea

Cornbread muffin with jalapeños and cheddar cooked inside.

Beer

Beer

Beer

Beer

Easy Rider Bourbon, Luxardo, Cointreau and Bitters

Los Vecinos Mezcal, Lime, Triple Sec with an Alderwood Smoked Rim

Four roses bourbon, Dolin Dry vermouth, Campari, Orange bitters

New Amsterdam Vodka infused with Rosemary, Bordeaux Cherries, Lime and Simple Syrup topped with Soda

Pueblo Viejo Tequila and Squrt with a dash of Scappy's Firewater Bitters

Gin, Campari, Dolin rouge vermouth

Rum, Coconut, Pineapple

Titos Vodka, Amaretto and sour slushy