The Pine Bar Menu

4.4

(200+ Reviews)

Cheese and Charcuterie
- 2 Cheese Board
  Choose a cheese: Caly Road Creamery (Sandy Springs CA), Sweet Grass Dairy Lil Moo (California), Drunkin Goat (Spain), Sweet Grass Dairy Thomasville Tomme (Georgia), Sweet Grass Dairy Asher Blue (Georgia)
  $16.00
- 2 Meat Board
  Choose a meat: Sopressata, Toscano Salami, Dry Cured Chorizo, Irish Stout Salami, Serrano Ham
  $16.00
Wood Fired Oysters
- Wood Fired Oysters
  Choose a style: White Wine and Herb Mignonette, Cajun Spiced with Crispy Chorizo, House Hot Sauce with Parmesan and Herbs, Bacon Marmalade and Parmesan
- Raw Oysters
Plates
- Transformer Plate
  Mixed greens, sherry braised cabbage, herb-roasted squash and zucchini, roasted red peppers, glazed carrots, crispy quinoa cake, mustard ginger vinaigrette. Add protein for an extra charge
  $12.00
- Crab Cake Sandwich
  5 oz. house made crab cake, lettuce, tomato, remoulade, brioche roll. Served with a side salad or chips
  $14.00
- The Pine Burger
  Pimento cheese, lettuce, tomato, pickle, pepper jelly mayo, brioche roll. Served with a side salad or chips
  $13.00
- Herb Seared Salmon
  Sun-dried tomato and coconut cream risotto, sauteed mushrooms
  $24.00
Desserts
- Lemon Poppy Seed Cake
  Comes with lemon cream cheese frosting
  $6.00
- Chocolate Cake
  Comes with basil mascarpone butter cream
  $6.00