The Pieman VC & Italian Catering Menu

Your choice of house, vodka, or fra diavolo sauce topped with fresh mozzarella & fresh basil.

Chicken cutlet, bacon, cheddar, avocado crema & chipotle ranch.

Artichoke, red onions, white onions, spinach, mushrooms & roasted red peppers.

A special blend of ricotta, goat cheese & honey spread topped with arugula, prosciutto, shaved red onion, and balsamic reduction drizzle.

Chicken tossed in GoHo sauce with ricotta, our cheese blend, and scallions.

Housemade meatballs, bacon, pepperoni & DPNB sausage.

Served with goho sauce.

Cheddar cheese burger or maple brown sugar nashville hot chicken with pickles.

3 housemade meatballs served with marinara sauce.

Beer battered onion rings.

Fried mozzarella served with vodka sauce.

Housemade thick cut beer battered dill pickles, Horseradish creama,

Broccoli, cheddar, rice rolled into a ball and deep fried!

Fried chicken wings served with a housemade blue cheese.

Romaine lettuce, croutons, housemade caesar dressing & shaved parmesan.

Baby spinach, dried cranberries, granny smith apples,\nhousemade candied pecans, crumbled goat cheese, creamy balsamic.

Iceberg lettuce, bell peppers, shaved red onion, cherry tomatoes,\npepperoni, prosciutto and housemade italian dressing

Your choice of chicken, meatball or eggplant w/ marinara\n& melted cheese on ciabatta.

Seasoned grilled chicken, roasted red peppers, fresh mozzarella,\narugula, balsamic reduction drizzle on ciabatta

Breaded chicken cutlet, fried pickles, crispy bacon,\nsharp cheddar, housemade pickles lettuce,\nhorsey sauce on brioche.

House-cheese blend served over spaghetti, fried eggplant smothered in housemade sauce.

Vodka sauce, penne, grated parmesan and basil.

Spaghetti with marinara topped with housemade meatballs.

Served over spaghetti with lemon white wine sauce.