The Pie Commission Menu

Slow roasted Canada AAA beef in a peppercorn gravy with peas and carrots. BAKED AND READY TO EAT.

Braised ground Angus beef with caramelized onion and Great Lakes Vienna Lager and homemade beef stock. BAKED AND READY TO EAT.

Creamy, classic, chicken pot pie with mushrooms, peas and carrots. BAKED AND READY TO EAT.

Coconut milk based East Indian curry with tomato, chickpeas, leeks and cauliflower. BAKED AND READY TO EAT.

Slow braised pork shoulder in a sweet and smokey house made BBQ sauce. BAKED AND READY TO EAT.

Tender chunks of lamb in a mildly spiced curry with potato, peas and carrots. BAKED AND READY TO EAT.

Classic French Canadian style meat pie made with fresh ground pork, veal, potato and onion. BAKED AND READY TO EAT.

Steamed fresh kale, broccoli, cauliflower with millet and goat’s cheese in a homemade tomato basil sauce. BAKED AND READY TO EAT.

Sweet potato, chickpeas and kale in a medium-spicy coconut milk based curry. BAKED AND READY TO EAT.

Mixed veg stewed in a Tex-Mex tomato chili with our in house, hand crafted vegan pastry. Palm oil free. BAKED AND READY TO EAT.

Fresh handcut fries, beef gravy and cheese curds.

Our butter tarts are rich and gooey with the perfect all butter flakey pastry!

Malted chocolate mousse, chewy caramel bottom, chocolate glaze on top.

This is a Pie Commission classic! We've been making it for nearly all of our 8 years.

Strawberries, raspberries, blackberries & blueberries topped with a decadent oat crumble.

Classic, comforting, Cinnamon Apple Pie.

Our decadent NY cheesecake topped with strawberry and white chocolate topping.

An earl grey custard topped with a white chocolate whipped cream wrapped in our all butter crust.

Braised tender chunks of beef, simmered in red wine and homemade beef stock with mushroom, potato and sweet potato. Unbaked and frozen

Slow roasted Canada AAA beef in a peppercorn gravy with peas and carrots. Unbaked and frozen

Braised ground Angus beef with caramelized onion and Great Lakes Vienna Lager and homemade beef stock. Unbaked and frozen

Creamy, classic, chicken pot pie with mushrooms, peas and carrots. Unbaked and frozen

Coconut milk based East Indian curry with tomato, chickpeas, leeks and cauliflower. Unbaked and frozen

Slow braised pork shoulder in a sweet and smokey house made BBQ sauce. Unbaked and frozen

Classic French Canadian style meat pie made with fresh ground pork, veal, potato and onion. Unbaked and frozen

Tender chunks of lamb in a mildly spiced curry with potato, peas and carrots. Unbaked and frozen

Steamed fresh kale, broccoli, cauliflower with millet and goat’s cheese in a homemade tomato basil sauce. Unbaked and frozen

Sweet potato, chickpeas and kale in a medium-spicy coconut milk based curry. Unbaked and frozen

Mixed veg stewed in a Tex-Mex tomato chili with our in house, hand crafted vegan pastry. Palm oil free. Unbaked and frozen

Unbaked and frozen - Save $4 on every 8-Pack

Unbaked and frozen - Save $6 on every 12-Pack

Unbaked and frozen - Save $12 on every 24-Pack