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Pennydrop Bar + Kitchen Menu
4.0
(150+ Reviews)
Shareable
- Fried PretzelsGruyere beer cheese.$14.00
- Chicken WingsCognac glaze, buffalo, or BBQ.$16.00
- CaponataOn toasted focaccia with shaved pecorino, sea salt and finished with 20 year aged balsamic.$12.00
- OlivesAssorted olives marinated with citrus.$12.00
- AranciniGruyere filled risotto with a parmesan and buttermilk cream sauce finished with herb oil.$14.00
- Glazed PorkBraised pork belly over roasted chicories and a smoked cauliflower purée finished with a cherry and demi sauce.$16.00
- Chicken in PhylloBraised chicken thigh with cabbage minced vegetable and a sherry gastrique sauce.$14.00
- Charcuterie BoardIbérico ham, bresaola, and soppressata, with chef's cheese selections, gruyere, creamy brie and roquefort blue accompanied with olive bread, toasted nuts, dried cherry mostarda, 20 year aged balsamic, and smoked olive oil butter.$32.00
- RavioliBraised beef and vegetable ravioli smoked carrot purée with a cognac and red wine pan sauce.$16.00
Salads
Add-ons: grilled chicken - 8 oz for an additional charge, sautéed shrimp - 4 oz for an additional charge, grilled salmon - 4 oz for an additional charge, sautéed duck - 4 oz for an additional charge, or grilled pheasant sausage for an additional charge.- Chopped SaladLettuce and endives with market vegetables, artichokes, chickpeas, farm egg and bacon with a buttermilk dressing.$18.00
- Burrata SaladBurrata, sweet calabrian chili vinaigrette, fried garlic chips, pickled shallots, and roasted squash over mixed greens.$20.00
Entrées
- Tagliatelle PastaTagliatelle pasta, onions, garlic, roasted peppers, chicories, pheasant sausage and a cognac cream sauce.$26.00
- Pennywell Steak BurgerRibeye cap beef on a brioche bun with dijon mayo fontina and grated truffle with seasoned steak fries.$29.00
- Roasted ChickenRoasted chicken with a truffle mousse, sautéed carrots, spinach, and roasted turnips finished with a cognac demi sauce.$28.00
- Blackened SalmonSavoy cabbage, roasted vegetables, white bean purée with a white wine and lemon butter sauce.$32.00
Menu Photos
Menu Photos
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