Pennydrop Bar + Kitchen Menu

400 Olive St, St. Louis, MO 63102
  • Shareable

    • Charcuterie Board

      Iberico ham, bresaola, sopressata, with chef's cheese selections, gruyere, creamy brie and roquefort blue accompanied with olive bread, toasted nuts, dried cherry mostarda, 20 year aged balsamic, smoked olive oil butter
      $32.00
    • Caponata

      On toasted focaccia with shaved pecorino, sea salt and finished with 20 year age balsamic
      $12.00
    • Olives

      Assorted olives marinated with citrus
      $12.00
    • Ravioli

      Braised beef and vegetable ravioli smoked carrot puree with a cognac and red wine pan sauce
      $16.00
    • Arancini

      Gruyere filled risotto with a parmesan and buttermilk cream sauce finished with herb oil
      $14.00
    • Fried Pretzels

      Gruyere beer cheese
      $14.00
    • Glazed Pork

      Braised pork belly over roasted chicorys and a smoked cauliflower puree finished with a cherry and demi sauce
      $16.00
    • Chicken Wings

      Cognac glaze, buffalo, B-B-Q
      $16.00
    • Chicken In Phyllo

      Braised chicken thigh with cabbage minced vegetable and a sherry gastrique sauce
      $14.00
  • Salads

    • Chopped Salad

      Lettuce and endives with market vegetables, artichokes, chickpeas, farm egg and bacon with a buttermilk dressing
      $18.00
    • Burrata Salad

      Burrata, sweet calabrian chili vinaigrette, fried garlic chips, pickled shallots, roasted squash, over mixed greens
      $20.00
  • Entrees

    • Roasted Chicken

      Roasted chicken with a truffle mousse, sautéed carrots, spinach, and roasted turnips finished with a cognac demi sauce
      $28.00
    • Blackened Salmon

      Savoy cabbage, roasted vegetables, white bean puree with a white wine and lemon butter sauce
      $32.00
    • Tagliatelle Pasta

      Tagliatelle pasta, onions, garlic, roasted peppers, chicorys, pheasant sausage and a cognac cream sauce
      $26.00
    • Pennywell Steak Burger

      Ribeye cap beef on a brioche bun with dijon mayo fontina and grated truffle with seasoned steak fries
      $29.00
  • Wine

    • Mionetto Prosecco, Italy

      $12.00
    • Mumm Napa Brut, Napa Valley, CA

      $17.00
    • Carl Graf Riesling, Germany

      $12.00
    • Bartenura Moscato, Italy

      $12.00
    • Harken Chardonnay, California

      $15.00
    • Kendall-Jackson Chardonnay, California

      $15.00
    • Sylvaine Et Alain Normand Bourgogne, France

      $19.00
    • Borghi Ad Est Pinot Grigio, Italy

      $15.00
    • Rabble Sauvignon Blanc, California

      $14.00
    • Kim Crawford Sauvignon Blanc, New Zealand

      $15.00
    • Ballard Lane Cabernet, Central Coast, CA

      $12.00
    • Bonanza Cabernet, California

      $60.00
    • Justin Cabernet, Paso Robles, CA

      $19.00
    • Juggernaut Cabernet, California

      $18.00
    • Alamos Malbec, Argentina

      $14.00
    • Decoy Red Blend, California

      $14.00
    • Cline Pinot Noir, Sonoma, CA

      $15.00
    • Chateau De Monteberiot Bordeaux, France

      $19.00
  • Cocktails

    • Pennywell Old Fashioned

      Travelers Whiskey, Demerara, Bitters
      $17.00
    • Risky Business

      Tito's Vodka, Cafe Amaro, Chocolate Liqueur, Owen's Espresso
      $17.00
    • Opening Bell

      Switchgrass Apple Brandy, Triple Sec, Lemon, Agave, Cranberry
      $17.00
    • Cardinal Kiss

      Kettle One Vodka, Lemon, Rosemary Syrup, Pomegranate
      $17.00
    • Fireside

      Appleton Rum, O.F.T.D Rum, Banana, Vanilla Cinnamon Syrup
      $17.00
    • Living In Manhattan

      Withered Oak Whiskey, Averna, Port Wine, Bitters
      $17.00
    • For The Love Of Money

      Blue Morpho Gin, Lemon, Rosemary Simple, Sparkling Wine
      $17.00
    • Rich Uncle

      Mr. Pickles Gin, Flora, Campari, Sweet Vermouth
      $17.00
    • Frostbite

      Makers Mark Whiskey, Lemon, Blackberry, Simple Syrup
      $17.00
    • Spiced Pearfection

      Grey Goose Poiré, Amaretto, Lemon, Vanilla Cinnamon Syrup
      $17.00
  • Zero Proof

    • Basil Grapefruit Refresher

      Seedlip Grove, Grapefruit, Basil Syrup, Mediterranean Tonic
      $14.00
    • Zero Balance

      Seedlip Grove, Ginger, Lime
      $14.00
  • On Draft

    • Michelob Ultra, St. Louis, MO

      $7.00
    • Stella Artois, Belgium

      $8.00
    • Samuel Adams, Boston, MA

      $8.00
    • Modelo, Mexico

      $8.00
    • Rotating Local, St. Louis, MO

      $8.00
    • 2nd Shift Sunny Cat IPA, St. Louis, MO

      $9.00
  • Bottles & Cans

    • Blue Moon, Denver, CO

      $7.00
    • Bud Light, St. Louis, MO

      $7.00
    • Budweiser, St. Louis, MO

      $7.00
    • Budweiser Select, St. Louis, MO

      $7.00
    • Busch Lite, St. Louis, MO

      $7.00
    • Coors Light Golden, Golden, CO

      $7.00
    • Michelob Ultra, St. Louis, MO

      $7.00
    • Miller Lite, Milwaukee, WI

      $7.00
    • Yuengling, Pottsville, PA

      $7.00
    • Voodoo Ranger Juicy IPA, Fort Collins, CO

      $7.00
    • Public House Revelation Stout, Rolla, MO

      $7.00
    • Amstel Light, Amsterdam

      $8.00
    • Corona Extra, Mexico

      $8.00
    • Heineken Lager, Netherlands

      $8.00
    • Modelo Oro, Mexico

      $8.00
    • Sierra Nevada Pale Ale Chico, California

      $8.00
    • Samuel Adams Seasonal, Cambridge, MA

      $8.00
    • Schlafly Pale Ale, St. Louis, MO

      $8.00
    • Urban Chestnut Fantasyland IPA, St. Louis, MO

      $8.00
    • High Noon Setlzer, Modesto, CA

      $8.00
    • Brick River Cider, St. Louis, MO

      $8.00
  • Main

    • Biscuits & Gravy

      Country style gravy, sausage, biscuits, roasted potatoes; choice of bacon, sausage, Turkey sausage
      $16.00
    • Steak & Eggs

      6oz steak, eggs, roasted potatoes, sauce béarnaise
      $25.00
    • Two Eggs Your Way

      Roasted potatoes; choice of bacon, sausage, Turkey sausage, ham steak; choice of white or wheat toast
      $16.00
    • Apple Cobbler Pancakes

      Spiced apple filling, cinnamon & brown sugar crumble, nutmeg spiced whipped cream
      $15.00
    • French Toast

      Brioche, seasonal berry compote, powdered sugar, sweet maple & cinnamon butter, sauce anglaise
      $15.00
    • The Continental

      House made pastry; choice of fresh fruit, yogurt parfait, steel cut oatmeal
      $14.00
    • Skillet Hash

      Hash potato, gruyere, smoked pork belly, sunny side up eggs, mushroom, onion, roasted peppers, tomato, garlic, truffle & parmesan aioli
      $17.00
    • Smoked Salmon Platter

      Pastrami smoked salmon, cream cheese mousse, fried caper berries, blistered tomatoes, pickled shallots, arugula, fresh dill, fine herbs, aged olive oil, focaccia
      $18.00
    • Three Egg Omelette

      Choice of 3: mushrooms, onions, bell peppers, tomatoes, spinach, bacon, sausage, mozzarella, cheddar, provolone; served with roasted potatoes. Sub. Egg white available
      $15.00
    • Duck Breast Benedict

      Spiced duck breast, English muffin, arugula salad, béarnaise sauce, roasted potatoes
      $18.00
    • Early Sunrise Panini

      Eggs, bacon, cheddar cheese, roasted potatoes
      $16.00
    • Late Morning Panini

      Grilled chicken, egg, avocado, Vermont white cheddar, spinach, roasted garlic cream sauce, roasted potatoes
      $16.00
    • Mid Day Panini

      Smoked Turkey, tomato & garlic pesto, mixed greens, mozzarella, roasted potatoes
      $16.00
    • Steel-Cut Oatmeal

      $8.00
    • Fresh Fruit Bowl

      $8.00
    • Yogurt Parfait

      $8.00
    • One Egg

      $4.00
    • Bacon

      $6.00
    • Butter Grits

      $6.00
    • Avocado Toast

      $10.00
    • Açai Bowl

      $12.00
    • Potatoes

      $5.00
    • Sausage

      $6.00
    • Espresso

      $4.00
    • Latte

      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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