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The Pearl Kitchen & Bar
Menu
The Pearl Kitchen & Bar Menu
$$$
·
Restaurant
,
Bar
,
Fine dining
55 Calhoun St, Bluffton, SC 29910
Order Online
Firsts
Calamari
wasabi aioli, red pepper remoulade
$12.00
Prince Edward Island Mussels
spicy marinara, fresh tomatoes, garlic, toast points
$16.00
Jumbo Lump Crab Cake
panko fried, ginger dill aioli, green tomato & poblano chow chow, micro cilantro
$14.00
Big Eye Tuna Poke
ponzu, pineapple, avocado, sesame, wonton chips
$16.00
Fried Green Tomatoes
roasted red pepper couli, sweet + spicy jelly, goat cheese, balsamic
$11.00
Kimchi Lettuce Wraps
crispy pork belly, ponzu drizzle, kimchi, radishes
$13.00
Beef Carpaccio
filet mignon, arugula, lemon and truffle oil, capers, parmesan
$14.00
Hand Selected Oysters
cucumber mignonette, lemon, cocktail market price
Shrimp Ceviche
cucumbers, red onion, tomato, avocado, jalapeno, fried tostada
$13.00
Soups & Greens
Carolina She-Crab + Popcorn Chowder
“Palmetto Kettle Corn”, potatoes, fresh she-crab roe
$11.00
Chilled Visheyssoise
yukon potatoes, leeks, white truffle creme fraiche
$11.00
Traditional Wedge
red onion, cherry tomatoes, house made bleu dressing, crumbled bacon
$10.00
Pickled Beet Salad
micro arugula, heirloom baby carrots, pickled beets, almond crusted goat cheese, blackberry balsamic vinaigrette
$10.00
Traditional Cesar
grilled romaine, croutons, parmesan, in-house dressing
$10.00
Spinach + Arugula
pears, red onion, candied walnuts, goat cheese, bacon vinaigrette
$10.00
Caprese Stack
beefsteak tomatoes, housemade mozzarella, balsamic, basil, sea salt
$10.00
Add Shrimp To Any Salad
$10.00
Add Chicken To Any Salad
$8.00
Mains
Grouper Casino
ancient grains, baby spinach, bacon, andoiuille, shiitake mushrooms, blistered cherry tomatoes, thyme + whole grain mustard cream sauce
$35.00
Cedar Plank Scottish Salmon
rainbow fingerlings, balsamic brown butter, fresh arugula + crab salad, grand marnier pear + raisin confit
$30.00
Crab + Shrimp Piccata
garlic, white wine, tomatoes, lemon, capers, bucatini
$30.00
Pan Seared Diver Scallops
romesco, toasted almonds, gouda grits, asparagus
$35.00
18oz Dry Age Lollipop Ribeye
whipped potatoes, brown butter brussel sprouts, bleu bechamel topped w/ tobacco onions
$50.00
10oz Pan Roasted Baseball Cut
shiitakes, baby carrots, spinach, caramelized shallot + gorgonzola butter, roasted fingerlings
$40.00
7oz Ember Grilled Filet Mignon
shiitakes, spinach, blistered cherry tomatoes, whipped potatoes, caramelized shallot + gorgonzola compound butter
$45.00
Mediterranean Chicken Roulade
artichoke, kalamatas, feta & goat cheese, honey glazed haricot verts, dijon wine sauce
$28.00
Wasabi Crusted Big Eye Tuna
green tea + sweet soy soba noodles, snow peas, napa cabbage, baby carrots, pickled ginger
$33.00
Half Shell Texas Redfish
chargrilled blackened redfish, whipped potatoes, jumbo lump crab, lemon creme, spinach
$34.00
Shrimp + Grits
coastal shrimp, Adluh Farm’s grits, trinity of peppers, onions, tasso ham gravy
$28.00
Sides
Truffle Steak Fries
$7.00
Roasted Fingerlings
$7.00
Mushrooms
$7.00
Brown Brussels + Prosciutto
$8.00
Spinach
$6.00
Grilled Asparagus
$8.00
Adluh Gouda Grits
$6.00
Desserts
Chocolate Torte
gluten free, semi-sweet chocolate curls
$11.00
Caramel Cheesecake
dolce caramel sauce
$11.00
Carrot Cake
butter cream frosting, fresh fruit
$12.00
Creme Brulee
chefs special, fresh fruit
$12.00
Peach + Banana Bread Pudding
candied bacon, vanilla ice cream
$11.00
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