The Parthenon Menu

Garbanzo beans with imported tahini, garlic, extravirgin olive oil. Vegan.

5 pieces. Rolled grape leaves stuffed with rice, herbs. Vegan.

Fried marinated zucchinis, creamy tzatziki

Creamy tzatziki, classic hummus, eggplant, dolmathes, zucchini fritas

Fried heirloom cauliflower, topped with feta cheese

Phyllo pastry stuffed Greek feta cheese, spinach. Vegetarian.

Octopus, prawns, calamari, chives, parsley, lemon, lime

Romaine lettuce, garbanzo beans, tomatoes, cucumbers, onions, house dressing. Vegan.

Romaine lettuce, Greek feta cheese, Kalamata olives, cucumbers, onions, green bell peppers, house dressing vegetarian.

Baby arugula, pita chips, tomatoes, cucumbers, onions, pomegranate dressing. Vegan.

Spinach, dry figs, caramelized onions, pickles, red wine vinegar

Warmed pita filled with tzatziki, lettuce, tomato, onions, grilled marinated ground beef

Warmed pita filled with tzatziki, lettuce, tomato, onions, grilled marinated chicken souvlaki

Warmed pita filled with tzatziki, lettuce, tomato, onions, grilled marinated lamb skewer

Warmed pita filled with Mediterranean spiced roasted chickpeas, lettuce, tomato, onions.

Grilled marinated ground beef with veggies, tzatziki, pita bread

Grilled marinated lamb skewers with veggies, tzatziki, pita bread

Grilled marinated beef top sirloin skewers served with vegetables, salad, tzatziki sauce, pita bread

Grilled marinated pork chop, dry fig sauce, served with veggies, pita bread

Grilled marinated salmon with veggies, tzatziki, pita bread

Spaghetti, olives, spinach, capers, mushroom, shallot, garlic, tomato sauce, olive oil

Grilled beef patty, arugula, caramelize onion, tomato, pickles, mayo, fries