The Paragon Supper Club Menu

797 Miamisburg Centerville Rd, Dayton, OH 45459
  • Appetizers

    • Shrimp Cocktail

      served with our own spicy cocktail sauce
      $8.95
    • Oysters Rockefeller

      prepared to order
      $10.95
    • Alaskan King Crab Cocktail

      served chilled with our own spicy cocktail sauce
      $10.95
    • Smoked Peppered Salmon

      slices of delicious smoked peppered salmon
      $7.95
    • Marinated Herring

      served with sour cream and onion
      $5.95
    • Portobello Mushroom

      filled with spinach, tomatoes and cheeses, served with a creamy parmesan sauce
      $10.95
    • Escargot

      broiled in garlic herb butter
      $8.95
    • French Onion Soup

      our own recipe
      $5.25
    • Appetizer Platter For Two

      smoked peppered salmon, cold crab, smoked trout and shrimp
      $19.95
    • Baked Artichoke Hearts

      with garlic herb butter and parmesan cheese
      $9.95
  • Entrees

    • Tossed Or Mixed Greens Salad

      french, thousand island, italian, dill ranch, creamy peppercorn, balsamic vinaigrette or house dressing
      $1.50
    • Potato

      baked, french-fried, hash browned or rice
      $1.50
    • Vegetable Of The Day

      stewed tomatoes, creamed spinach
    • Fresh Rolls And Butter

  • Seafood

    • Fresh Rainbow Trout

      pan-fried to perfection
      $23.95
    • Broiled Salmon

      with hawaiian bbq glaze
      $24.95
    • Fresh Sea Scallops A La Belle Meuniere

      lightly floured and sauteed in butter, with mushrooms, scallions, lemon and parsley
      $27.95
    • French-Fried Shrimp

      breaded and deep-fried to a golden brown
      $24.95
    • Sauteed Shrimp

      prepared in herbs, white wine and garlic butter
      $24.95
    • Chilled Shrimp Platter

      served with our own spicy cocktail sauce
      $23.95
    • African (Tristan) Lobster Tails

  • Steaks & Chops

    • Paragon Twin Filets

      two 3-oz. bacon wrapped filets served with crabmeat, artichoke hearts and fresh bearnaise
      $34.95
    • New York Strip Steak

      $34.50
    • Porterhouse Steak

      an 18-oz. center-cut porterhouse
      $35.95
    • Ribeye Steak

      an 18-oz bone in prime rib steak served with cajun butter
      $38.95
    • Lamb Loin Chops

      two 8-oz. extra thick lamb chops served with mint jelly
      $35.95
    • Pork Chops

      two 8-oz. center-cut chops served with applesauce
      $26.95
  • Signature Items

    • Chicken Or Veal Oscar

      choose pan-fried chicken breasts or sauteed veal slices topped with crabmeat, asparagus and fresh bearnaise sauce
      $25.95
    • Stroganoff

      filet mignon tips 8 oz. sauteed in butter with garlic, onions, mushrooms, and sour cream
      $26.95
    • Tenderloin Tips

      filet mignon tips (8-oz.) served with fresh mushrooms and natural gravy
      $25.95
    • Prime Rib Of Beef

      thick and tender prime rib, served with au jus sauce (limited availability)
      $29.95
    • Chopped Beef Tenderloin Steak

      12-ounces of ground tenderloin
      $23.95
    • Filet Mignon And Lobster

      petite-size filet with lobster tail
    • Calf's Liver

      sauteed and served with onions and bacon
      $22.95
  • Sandwiches

    • Petite Filet Sandwich

      served with your choice of salad, potato or vegetable
      $24.95
    • The Paragon Steakburger

      served with lettuce, tomato and onion (6-oz.)
      $6.95
    • Grilled Ham And Swiss Cheese

      served on rye bread
      $5.50
    • Chicken Tenders

      available for our younger crowd
      $1.25
    • Paragon French Dip

      our slow roasted prime rib sliced thin and piled hight with melted provolone cheese on a toasted french roll. served with horseradish cream sauce, onion rings and au jus.
      $14.95
  • A La Carte

    • Menu Items Blackened

      $1.00
    • Oscar Topping

      $5.95
    • Tossed Or Mixed Greens Salad

      $4.00
    • Caesar Salad

      $6.00
    • 7 Layer Salad

      $8.00
    • Potato Or Rice

      $3.00
    • French-Fried Onion Rings

      $2.95
    • Vegetable

      $3.00
    • Asparagus

      $3.95
    • Fresh Mushrooms, Sauteed In Butter

      $2.00
    • Fresh Bearnaise Sauce

      $2.75
    • Beverage

      $1.50
  • After-dinner

    • Paragon Supreme

      featured in bon appetite, favorite restaurant recipes 1992 (creme de cacao, chocolate mint liqueur, peanut butter & ice cream)
    • Nutty Irishman

      bailey's irish cream liqueur & frangelico
    • Mocha Mint

      kahlua, chocolate mint liqueur
    • Amaretto Delight

      amaretto & grenadine
    • Butter Crunch

      butterscotch schnapps, bailey's & toffee chips
    • Grasshopper

      creme de menthe & white creme de cacao
    • Irish Lullaby

      raspberry liqueur & bailey's irish creme
  • The Finishing Touch

    • A Variety Of Ice Creams, Sherbets, And Sorbets

      $5.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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