The Paper Bag Menu

Fluffy scrambled eggs, shaved turkey, hollandaise sauce, roasted veggies, fresh feta, wrapped in a spinach tortilla.

Scrambled eggs, applewood bacon, smoked turkey, Cheddar cheese, chipotle sauce, pressed between sourdough bread until golden brown and delicious.

Roasted tomatoes, peppers, and onions, Swiss cheese, and scrambled eggs, on a golden-brown buttery croissant.

Greek vanilla yogurt topped with seasonal fruit and honey granola bar chunks, served with a side of brown sugar.

Jersey original...salt pepper ketchup, silky smooth eggs, crispy ham, American cheese on toasted bread; enough said!!!

Spicy spin kick chicken breast, applewood smoked bacon, Haas avocado spread, with a chipotle habanero sauce, Havarti cheese, tortilla wrap.

Say hello to my little friend!!! 16 hr roasted and seasoned pork, Black Forest Ham, aged Swiss cheese, house-made pickles, mayo, Cuban mustard, and toasted Cuban bread.

Two classics crossover into one. Philly meet French dip, shaved roast beef, caramelized onions, gooey cheese, chewy Italian hoagie, seasoned to perfection au jus!!!

If you can hit a tre ball at the buzzer then this sandwich is for you. Burned pork ends, maple honey ham, thick cut pork belly, sweet and spicy bourbon glaze, American cheese, pickled Vidal onions, served on Italian hoagie.

Not your typically uncle drew ham & turkey sandwich. Piled high Black Forest Ham, roasted turkey breast, sharp Cheddar cheese, stone ground mustard, and mayo pressed between two pieces of French toast. Yes, you can!!!

Cured salami, pepperoni, mortadella, capicola, provolone cheese, pepperoncini, vine ripened tomatoes, Italian seasoning, red wine vinaigrette, Italian hoagie, enough said!!!

Liverwurst, Muenster cheese, caramelized Vidal onions, mustard, and rye bread.

Large Italian meatballs, Brooklyn-style pepperoni, provolone cheese, slow-cooked marinara sauce toasted on a freshly cooked hoagie.

Chef's creation of the day!!! Are you up for the challenge!!! Just order it and we'll do the rest.

New York classic!!! Say it with me Fuh-ged-uh-bou-dit!!! Thick sliced homemade corned beef, braised cabbage, homemade Russian island dressing, stone ground mustard, aged Swiss cheese, marble rye bread served golden brown and delicious!!!

Fresh chopped lettuce, crispy apple chips, blueberries, strawberries, dried cranberries, creamy feta cheese, and apple cider vinaigrette.

The Cobb was created at the Hollywood brown derby restaurant and the owner name was Robert Cobb. Little facts. Tuscan blend salad mix, applewood bacon, soft-boiled egg, Haas avocado, sharp Cheddar cheese, cherry tomatoes, honey balsamic, and red wine vinaigrette.

Chef salad got popular during the 40's at the Ritz Carlton is New York City. Chopped lettuce, slow-roasted turkey breast, Black Forest Ham, Swiss cheese, cherry tomato, croutons, soft-boiled egg, and homemade buttermilk ranch.

Oven gold turkey breast, honey mustard, fire-roasted peppers, onions, and tomatoes, mozzarella cheese, and balsamic reduction pressed in a tortilla.

Sliced vine ripened tomato, creamy avocado, cage free eggs, pesto, toasted sourdough bread.

Fresh albacore tuna, homemade mayo, and Greek yogurt, Havarti cheese, french croissant.

Coming from the color of the Italian flag green, red, and white. Buffalo mozzarella, vine-ripened tomato, fresh pesto, balsamic drizzle, baked focaccia.