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The Palm - Miami Menu

9650 E Bay Harbor Dr, Miami, FL 33154
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  • Starters

    • Colossal Lump Crabmeat Cocktail

      Served with our house-made cocktail sauce, horseradish and lemons.
      $33.00

    • Shrimp Bruno

      Lightly fired, served with our signature bruno sauce.
      $27.50

    • Thick-Cut Steakhouse Bacon

      Bourbon maple-glazed, served with giardiniera, house-made steak sauce and micro basil.
      $22.00

    • Jumbo Lump Crab Cake

      Served atop old bay aioli
      $29.70

    • Lobster Ravioli

      lobster-stuffed ravioli, alfredo sauce, crispy prosciutto & lemon zest
      $27.50

    • Calamari Fritto Misto

      Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
      $25.30

    • The Palm Meatball

      Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
      $22.00

    • Jumbo Shrimp Cocktail

      Served with our house-made cocktail sauce, horseradish and lemons.
      $27.50

  • Soups & Salads

    • Lobster Bisque

      Lobster meat, crème fraiche, dry sack sherry.
      $19.80

    • Palm Caesar Salad

      Crisp romaine lettuce, grated parmesan, focaccia croutons, house made caesar dressing.
      $17.60

    • Steakhouse Wedge

      Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
      $18.70

    • Gigi Salad

      Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette
      $23.10

  • Italian Specialties

    • Chicken Parmigiana

      Classic chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler. served with linguine marinara
      $44.00

    • Waygu Pappardelle Bolognese

      Fresh pappardelle pasta, veal, pork, and beef bolognese.
      $38.50

  • Seafood

    • Sicilian Salmon

      Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
      $48.40

    • Seared Sea Bass

      pomegranate glaze, asparagus & egg fried risotto
      $56.10

    • Lobster Gnocchi

      gnocchi pasta tossed in a tomato based sauce with lobster meat, garlic, shallots, Calabrian peppers & sundried tomatoes.
      $47.30

    • Linguine With White Clam Sauce

      Whole fresh and chopped clams served with linguine.
      $37.40

    • Broiled Jumbo Novia Scotia Lobster 4 Lb

      steamed, broiled or half steamed and broiled
      $151.80

  • Steaks & Chops

    • Prime New York Strip * 14 Ounce

      The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $70.40

    • Prime New York Strip * 18 Ounce

      The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $77.00

    • Double-Cut Lamb Rib Chops* (2) 6 Ounce Chops

      Served with black truffle risotto and green beans.
      $75.90

    • Center-Cut Filet Mignon* 8 Ounce

      The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $63.80

    • Center-Cut Filet Mignon* 12 Ounce

      The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $74.80

    • Prime Boneless Ribeye Steak* 16 Ounce

      The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $74.80

    • Surf N Turf

      Petite filet 8oz. & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $108.90

  • Steak Toppings & Sauces

    • Brandy Peppercorn Sauce

      $6.60

    • 1926 Steak Sauce

      $4.40

    • Chimichurri Sauce

      $4.40

    • Classic Oscar

      $17.60

    • Crab & Shrimp Bruno

      $17.60

    • Lobster Béarnaise

      $17.60

  • Shareable Sides

    • Creamed Spinach

      $17.60

    • Smokey Bacon Mac & Cheese

      smoked bacon, capanelle pasta, provolone cheese, parmesan cheese & alfredo sauce
      $17.60

    • Black Truffle Risotto

      wild mushroom mixture, risotto, black truffle slices, parmesan cheese, porcini powder & black truffle paste
      $25.30

    • Leaf Spinach

      Aglio e olio or steamed.
      $17.60

    • Wild Mushrooms

      Balsamic drizzle.
      $17.60

    • Fresh Asparagus

      Grilled or steamed.
      $17.60

    • Three-Cheese Au Gratin Potatoes

      $17.60

    • Garlic Mashed Potatoes

      $17.60

    • Italian Herb Hand-Cut Fries

      Italian herbs and parmigiano hand-cut fries.
      $17.60

  • Desserts

    • Cheesecake

      New York style with salted bourbon caramel sauce
      $15.40

    • Chocolate Layer Cake

      7-Layer dark chocolate cake with chocolate ganache.
      $16.50

    • Carrot Cake

      $18.70

  • Kids Meals

    • Chicken Fingers

      Served with french fries.
      $14.30

    • Kid Steak

      6 oz. Filet served with french fries.
      $33.00

    • Meatball With Penne

      meatball served over top of penne pasta tossed in marinara sauce
      $15.40

  • Serve with Standard Utensils, Condiments, Napkins?

    • Serve With Standard Utensils, Condiments, Napkins

      $0.00

  • Allergy Notice

    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
      $0.00

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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