Checkle Logo
Checkle
Search
For Businesses

The Palm - L.A. Downtown Menu

1100 Flower St, Los Angeles, CA 90015
Order Online
StartersSoups & SaladsItalian SpecialtiesSeafoodSteaks & ChopsSteak Toppings & SaucesShareable SidesDessertsKids MealsServe with Standard Utensils, Condiments, Napkins?Allergy Notice

  • Starters

    • Colossal Lump Crabmeat Cocktail

      Served with our house-made cocktail sauce, horseradish and lemons.
      $33.00

    • Jumbo Shrimp Bruno

      Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
      $27.50

    • Thick-Cut Steakhouse Bacon

      Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
      $20.90

    • Jumbo Lump Crab Cake

      Served atop our house made beure blanc sauce.
      $29.70

    • Calamari Fritto Misto

      Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
      $24.20

    • The Palm Meatball

      Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
      $22.00

    • Jumbo Shrimp Cocktail

      Served with our house-made cocktail sauce, horseradish and lemons.
      $27.50

  • Soups & Salads

    • Lobster Bisque

      Lobster meat, crème fraiche, dry sack sherry.
      $19.80

    • Palm Caesar Salad

      Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
      $16.50

    • Steakhouse Wedge

      Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
      $17.60

    • Gigi Salad

      Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
      $22.00

  • Italian Specialties

    • Chicken Parmigiana

      Classic chicken Parmesan topped with marinara sauce, Parmesan and muenster cheese and finished in the broiler.
      $44.00

    • Pappardelle Bolognese

      Fresh pappardelle pasta, veal, pork, and beef bolognese.
      $38.50

    • Veal Chop Parmigiana

      Breaded veal chop, topped with marinara sauce, Parmesan and muenster cheese and finished in the broiler.
      $70.40

  • Seafood

    • Sicilian Salmon

      Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
      $49.50

    • Linguine With White Clam Sauce

      Whole fresh and chopped clams.
      $35.20

    • Stuffed Sea Bass Oscar

      Lump crab meat stuffing, asparagus, Bearnaise sauce.
      $57.20

  • Steaks & Chops

    • Prime New York Strip * 14 Ounce

      The palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $70.40

    • Double-Cut Lamb Rib Chops* (2) 6 Ounce Chops

      Served with black truffle risotto and green beans.
      $75.90

    • Center-Cut Filet Mignon* 8 Ounce

      The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $63.80

    • Center-Cut Filet Mignon* 12 Ounce

      The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $71.50

    • Prime Boneless Ribeye Steak* 16 Ounce

      The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $78.10

    • Prime Tomahawk Ribeye* 32 Oz

      The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $148.50

    • Surf N Turf

      Petite filet 6 oz & lobster tail. The palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
      $108.90

  • Steak Toppings & Sauces

    • Add Brandy Peppercorn Sauce

      $6.60

    • Add 1926 Steak Sauce

      $4.40

    • Add Chimichurri Sauce

      $4.40

    • Add Classic Oscar

      $17.60

    • Add Crab & Shrimp Bruno

      $17.60

    • Add Lobster Béarnaise

      $17.60

  • Shareable Sides

    • Creamed Spinach

      $17.60

    • Leaf Spinach

      Aglio e olio or steamed.
      $17.60

    • Wild Mushrooms

      Balsamic drizzle.
      $17.60

    • Fresh Asparagus

      Grilled or steamed.
      $17.60

    • Three-Cheese Au Gratin Potatoes

      $17.60

    • Hand-Cut French Fries

      $17.60

    • Garlic Mashed Potatoes

      $17.60

    • Italian Herb Hand-Cut Fries

      Italian herbs and Parmigiano hand-cut fries.
      $17.60

    • Shrimp Risotto

      $27.50

  • Desserts

    • Cheesecake

      New York style with raspberry sauce.
      $14.30

    • Chocolate Layer Cake

      7-layer dark chocolate cake with chocolate ganache.
      $18.70

  • Kids Meals

    • Linguine With Marinara

      $12.10

    • Chicken Fingers

      Served with french fries.
      $14.30

    • Kid Steak

      6 oz filet served with french fries.
      $33.00

  • Serve with Standard Utensils, Condiments, Napkins?

    • Serve With Standard Utensils, Condiments, Napkins

      $0.00

  • Allergy Notice

    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
      $0.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

Know a great happy hour or special for this location?

© 2024 Checkle, Inc

Privacy

Terms