The Paddock Club Menu

16 inch crust.

10 oz. panko crusted Atlantic haddock, deep-fried or broiled. Served with tartar sauce, fresh cut fries or marmalade mac and coleslaw.

5 oz. lobster tail cut into bite size pieces (6-8 pieces), breaded and deep-fried. Served with chipotle sauce and drawn butter.

*Fish Fry Special Available Fridays Only*

Served with choice of sauce, celery and bleu cheese.

Three cheese, sharp Cheddar, shredded Parmesan and mozzarella and fresh bacon. Topped with panko bread crumbs and baked to a golden brown.

10-inch crust.

Golden crispy fried dill pickle slices with dill-ranch dipping sauce

2 Angus Patties, Bacon, American Cheese on toasted bun with Lettuce Tomato & Side of Fresh Cut Fries

A rich, creamy blue cheese dressing typically includes crumbled blue cheese, mayonnaise, sour cream, and a hint of garlic, perfect for enhancing your side salad.

Crumbled blue cheese typically paired with fresh greens and a variety of vegetables, often finished with a tangy blue cheese dressing.

Balsamic: Typically includes a blend of aged balsamic vinegar and olive oil, offering a tangy and slightly sweet flavor.

Honey mustard dressing typically includes a blend of honey and mustard, creating a balanced tangy sweetness. Ideal for drizzling over salads or as a dipping sauce.

Creamy buttermilk-based dressing typically includes sour cream, mayonnaise, garlic, and a blend of herbs and spices.

Jumbo Homemade Meatballs, Marinara & Italian Cheese on a soft Hoagie Roll. Served with fresh house cut Fries.

Angus Beef Patty smothered in sauteed mushrooms and swiss cheese with lettuce and tomato on a grilled bun- served with house cut fries.

Angus beef patty with Bacon and crumbly bleu cheese topped with lettuce and tomato on a grilled bun. Served with house cut fries.

Angus Burger with lettuce, tomato, mayo and raw onions and a side of fresh cut fries.

Three ground beef sliders topped with american cheese and pickles served with fresh cut Fries

Grilled or fried with lettuce, tomato and pepper parm chips. Add cheese for an additional charge.

Atlantic haddock deep-fried until golden brown. Served on a toasted bun with tartar sauce, lemon and fresh cut fries.

Chicken breast bites rolled in Local Favorite *HACKERS* wing sauce & Blue Cheese Dressing on slider rolls, then we top them with each with a Bone-IN chicken wing! Served with fries.

Shaved Steak, grilled peppers and onions, and Cheese Sauce on a soft Hoagie Roll. Served with fresh house cut fries.

Mixed greens topped with panko crusted deep-fried shrimp tossed in mild buffalo sauce. Topped with crumbly bleu cheese and green onions.

A blend of greens, tomato wedges and fresh croutons tossed with your choice of dressings.

A wedge of iceberg lettuce with creamy bleu cheese, bacon, crumbly bleu and diced tomatoes.

Sauteed chicken strips in sweet and spicy sauce and green onions in a bed of mixed greens.

Mix of greens with panko crusted fried chicken pieces tossed in an Asian ginger sauce with fried tortillas strips.

Fresh Green Salad: A Crisp, Refreshing Side Dish

[3 Sliders] Battered Fried Chicken in the middle with Blue Cheese, topped with a fried Bone-in Jumbo Chicken Wing all coated in local favorite *Hackers Wing Sauce

4oz rock lobster tail broiled to perfection. Served with lemon and melted butter

Two 4oz rock lobster tails broiled to perfection. Served with lemon and melted butter

Three 4oz rock lobster tails broiled to perfection. Served with lemon and melted butter

Velvety smooth sharp cheddar cheese fondue with golden crispy pita chips.

Velvety smooth sharp cheddar cheese fondue with Bacon served with golden crispy pita chips.

Velvety smooth sharp cheddar cheese fondue with sweet lobster chunks served with golden crispy pita chips.

Velvety smooth sharp cheddar cheese with a buffalo wing kick! Served with golden crispy pita chips.

Sample our trio of fondues. Bacon, buffalo, bleu cheese and our classic. All fondues are made with cheddar cheese. Serves four to eight.

Snails sauteed in garlic butter stuffed in broiled mushroom caps. Served with mini garlic bread loaf.

Lobster sauteed in garlic butter and topped with mushroom caps and mozzarella cheese. Served with French bread.

Wheel of goat cheese dipped in an egg bath of panko bread crumbs and lightly fried with pita chips and pomegranate glaze sauce.

Deep-fried calamari with fire roasted red peppers and onions tossed in a balsamic glaze.

Parmesan cheese, mozzarella cheese, alfredo sauce, artichokes and spinach. Served with fresh tortilla chips.

Chunks of breaded chicken deep-fried then tossed in Asian ginger sauce, tossed with sesame seeds.

Nine oz. of ground beef on a bed of marinara sauce and ricotta cheese served with a mini garlic bread loaf.

5 oz. lobster tail cut into bite size pieces (6-8 pieces), breaded and deep-fried. Served with chipotle sauce and drawn butter.

Nacho cheese sauce and crisp bacon on top of fresh cut shoe string fries.

Tots deep-fried and tossed in pepper parmesan topped with nacho cheese sauce, bacon and jalapenos.

Jumbo u-10 shrimp with homemade cocktail sauce and lemon.

Eight pot stickers steamed or deep-fried in Asian ginger sauce. Topped with sesame seeds.

Popcorn shrimp breaded and deep-fried to perfection and tossed in sweet and spicy sauce topped with sesame seeds.

Hand breaded and dipped in fresh coconut fried to golden brown with sweet and sour orange marmalade.

10 oz. panko crusted Atlantic haddock, deep-fried or broiled. Served with tartar sauce, fresh cut fries or marmalade mac and coleslaw.

Sauteed shrimp with our sweet red chili sauce with red and green peppers.

Deep-fried shrimp with mild buffalo sauce topped with crumbly bleu and scallions.

Breaded and deep-fried to perfection. Served with cocktail sauce.

Chunks of breaded chicken, deep-fried then tossed in sweet and spicy sauce with red and green peppers. Topped with sesame seeds.

Three large meatballs on a bed of marinara. Served with garlic bread.

White and portobello mushrooms mixed with risotto, stuffed with fontina cheese rolled into balls and baked with spicy tomato oil.

4 DEVILED EGGS EACH TOPPED WITH CHUCKS OF LOBSTER

Rigatoni with chunks of chicken in a spicy red sauce.

Fresh fried nachos topped with grilled chicken, Cheddar cheese sauce, jalapenos, diced tomatoes, black olives, green onions and sour cream.

Crispy Breaded Mushrooms, Golden and Perfectly Seasoned

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

4 Enormous homemade mozzarella sticks with marinara sauce.

Handcut, whole chicken breast battered in house & fried golden crispy

Queen Ann olives, deep-fried to a golden crisp, typically accompanied by a dipping sauce.

Pick three.

Served with choice of sauce, celery and bleu cheese.

Sauteed chunks of lobster, cheddar cheese sauce, jalapenos, diced tomatoes, black olives, green onions and sour cream.

Fresh fried nachos topped with seasoned beef, Cheddar cheese sauce, jalapenos, diced tomatoes, black olives, green onions and sour cream.

Five lb. platter. Serves six-10.

Fresh fried nachos topped with deep-fried popcorn shrimp, cheddar cheese sauce, jalapenos, diced tomatoes, black olives, sour cream and green onions.

Jumbo grilled shrimp, fresh cilantro, tomatoes jalepenos & special Sauce. Served with house cut fries.

Grilled Chicken Breast, spring mix, black olives, banana peppers, feta cheese & Greek vinaigrette- Served with house cut fries.

Medium wing sauce with chunks of chicken, lettuce, tomato and creamy bleu cheese.

Kansas city BBQ sauce with sauteed chicken chunks and Monterey Jack cheese.

Bacon, lettuce, tomato and mayo.

Onions slow cooked till caramelized with a pesto spread. Topped with fresh cooked bacon pieces and feta cheese.

Grilled sauteed chicken with mushrooms, alfredo sauce, shredded parmesan and chives.

Our favorite artichoke dip with sauteed chicken pieces and shredded parmesan.

16 inch crust.

Classic Mac & Cheese Crock with buttery lobster (no bacon)

Macaroni mixed with a creamy cheese sauce, topped with buffalo chicken, often garnished with a sprinkle of green onions or a drizzle of ranch.

Crispy Fried Shrimp, lettuce, tomato, and shredded cheese on flour tortillas. Served with house made chips & salsa.

Breaded fish , chipotle coleslaw, fresh tortillas chip and salsa.

Large flour tortilla stuffed with ground beef , cheese sauce ,onion, jalapenos, sour cream ,shredded monetary jack cheese

2 Liter

2 Liter