The Oxford Kitchen and Gastropub Menu

$$New American, Gastropub, Modern British

195 S Murphy Ave, Sunnyvale, CA 94086

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Flat Bread Appetizers Pies & such Burgers Entrees Desserts Sides Kids Menu

Flat Bread
- Hummus & Flatbread
  $12.00
- Stuffed Lamb Bread
  Served with tzatziki spread
  $14.00
- Curried Chicken BREAD
  Chicken thighs sauteed with onion, Madras curry powder, turmeric, coriander powder in ghee. chopped into small pieces and stuffed n the flat bread. Contains - Gluten / Dairy ( Milk in Bread) / No Nuts
  $12.00
- (V) Chilli Cheese Bread
  Roasted Jalapenos, red bell peppers, tomatoes, red onions, cilantro, garlic, cheddar & jack cheese stuffed in the flat bread. Contains - Gluten / Dairy ( Milk in Bread) / No Nuts
  $12.00
Appetizers
- (VG) Pear And Avocado Salad
  (Vegan) grilled pear & avocado tossed with little gem salad served with tomatoes, quinoa and a Meyer lemon vinaigrette. -No Dairy/No Gluten/No Nuts
  $15.00
- (V) Smoked Tomato Soup
  Fire-roasted Martin’s farm tomatoes, basil, served with a dinner roll. - Contains dairy cannot be removed.
  $12.00
- (V) Mac'n'Cheese Spheres
  Mac'n'Cheese wrapped in crumbs fried and served with aioli. ( 4 pcs.) Contains - Dairy/Gluten NO Nuts
  $15.00
- Charred Chicken Kebab & Hummus
  Organic baked chicken, cheese, harissa, roasted chickpea hummus, peri peri sauce
  $18.00
- Oxford Cobb Salad
  Mixed greens, avocado, tomato, blue cheese, egg, bacon and grilled chicken.
  $18.00
Pies & such
- Oxford Shepherd's Pie
  Minced lamb leg cooked with root & seasonal vegetables, tomato sauce baked with a Yukon potato crust, served with a dinner roll. Contains - Dairy/Gluten (besides bread roll , the base is started off with flour)/NO Nuts
  $22.00
- Chicken Pot Pie
  Boneless chunks of Mary's chicken braised with thyme, wild mushrooms, root & seasonal vegetables baked with a puff pastry crust. Contains - Dairy/Gluten/No Nuts
  $21.00
- (V) Vegetable Pie
  Market fresh vegetables, wild thyme, garlic, cream. Contains - Dairy & Gluten / NO Nuts
  $21.00
Burgers
- Spicy Veggie Burger
  Homemade spiced potato, chickpea & lentil patty with aged white cheddar, aioli, lettuce, tomatoes on a brioche bun served with house made pickled red onion & fries. Contains - Dairy/Gluten/ NO Nuts * The patty mix contains egg & bread crumbs and CANNOT be made Vegan or Gluten free.
  $21.00
- Tri-Tip Steak Sandwich
  Tri Tip in a classic steak marination ( mustard, herbs, garlic) grilled and then oven roasted served on a baguette with sweet white onion, tomatoes, melted cheddar topped with a habanero chili sauce. Served with fries. -Contains Dairy & Gluten/ No Nuts
  $19.00
- Oxford KOBE Burger
  $27.00
- Fried Chicken Burger
  Organic free-range chicken, caramelized onion-confit, mint-yogurt, jalapeños, pickled onions, brioche, fries
  $21.00
Entrees
- Great Britain "Tikka Masala"
  Tender morsels of organic chicken simmered in a lightly spiced tomato sauce, served with saffron rice,& flat bread (Veg. option with Paneer available upon request). Contains Dairy/ Nuts ( cashew nuts)/ Gluten ( can be made gluten free without flat bread)
  $25.00
- (V) Seared Potato Gnocchi
  Potato gnocchi cooked with melted kale, cherry tomatoes garnished with parmesan cheese. Contains- Dairy/ Gluten/No Nuts
  $21.00
- Original English Style Fish 'N' Chips
  Oxford's Fish'n'Chips uses a similar recipe as Michelin Star chef Nigel Haworth of the Northcote restaurant in Lancashire, UK. Atlantic cod fillet served with pickled vegetable tartar sauce & chips (thick cut fries) Contains - Dairy/Gluten/ No Nuts
  $21.00
- Mafaldine & Lamb Ragout
  Ribbon shaped egg pasta, lamb ragout, tomato jus, carrots, peas , parmesan cheese, bread roll Contains - Gluten & Dairy | NO Nuts
  $25.00
- (V) Porcini Mushroom Ravioli
  Porcini cream sauce, garlic, lemon thyme, bread roll. Contains - Dairy/Gluten NO Nuts
  $24.00
- Bangers & Mash
  Pork & Beef sausage, brown gravy, sautéed kale on mashed potatoes. Contains - Dairy/Gluten NO Nuts
  $22.00
Desserts
- Chocolate Banoffee
  Dark chocolate, banana slices, English toffee crumbs, whipped cream and vanilla ice cream
  $13.00
Sides
- French Fries
  $8.00
- (V) Chips & Curry
  $10.00
- Side Curry Sauce
  $3.00
- Side Hummus
  $6.00
- Flat Bread
  $4.00
- Mushy Peas
  $4.00
- Side Salad
  $6.00
- Saffron Rice
  $5.00
- Dinner Rolls W/Butter
  2 rolls served with butter.
  $5.00
Kids Menu
- Kids Fish'n'Chips
  $14.00
- Kids Mac'n'Cheese
  $14.00

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The Oxford Kitchen and Gastropub Menu

Flat Bread

Hummus & Flatbread

Stuffed Lamb Bread

Curried Chicken BREAD

(V) Chilli Cheese Bread

Appetizers

(VG) Pear And Avocado Salad

(V) Smoked Tomato Soup

(V) Mac'n'Cheese Spheres

Charred Chicken Kebab & Hummus

Oxford Cobb Salad

Pies & such

Oxford Shepherd's Pie

Chicken Pot Pie

(V) Vegetable Pie

Burgers

Spicy Veggie Burger

Tri-Tip Steak Sandwich

Oxford KOBE Burger

Fried Chicken Burger

Entrees

Great Britain "Tikka Masala"

(V) Seared Potato Gnocchi

Original English Style Fish 'N' Chips

Mafaldine & Lamb Ragout

(V) Porcini Mushroom Ravioli

Bangers & Mash

Desserts

Chocolate Banoffee

Sides

French Fries

(V) Chips & Curry

Side Curry Sauce

Side Hummus

Flat Bread

Mushy Peas

Side Salad

Saffron Rice

Dinner Rolls W/Butter

Kids Menu

Kids Fish'n'Chips

Kids Mac'n'Cheese

Menu Gallery

Menu Gallery