The Oxford Kitchen and Gastropub Menu
195 S Murphy Ave, Sunnyvale, CA 94086
Flat Bread
- Hummus & Flatbread$12.00
- Stuffed Lamb BreadServed with tzatziki spread$14.00
- Curried Chicken BREADChicken thighs sauteed with onion, Madras curry powder, turmeric, coriander powder in ghee. chopped into small pieces and stuffed n the flat bread.\r\n\r\nContains - Gluten / Dairy ( Milk in Bread) / No Nuts$12.00
- (V) Chilli Cheese BreadRoasted Jalapenos, red bell peppers, tomatoes, red onions, cilantro, garlic, cheddar & jack cheese stuffed in the flat bread.\r\n\r\nContains - Gluten / Dairy ( Milk in Bread) / No Nuts$12.00
Appetizers
- (VG) Pear And Avocado Salad(Vegan) grilled pear & avocado tossed with little gem salad served with tomatoes, quinoa and a Meyer lemon vinaigrette.\r\n-No Dairy/No Gluten/No Nuts$15.00
- (V) Smoked Tomato SoupFire-roasted Martin’s farm tomatoes, basil, served with a dinner roll.\r\n- Contains dairy cannot be removed.$12.00
- (V) Mac'n'Cheese SpheresMac'n'Cheese wrapped in crumbs fried and served with aioli. ( 4 pcs.)\r\n\r\nContains - Dairy/Gluten NO Nuts$15.00
- Charred Chicken Kebab & HummusOrganic baked chicken, cheese, harissa, roasted chickpea hummus, peri peri sauce$18.00
- Oxford Cobb SaladMixed greens, avocado, tomato, blue cheese, egg, bacon and grilled chicken.$18.00
Pies & such
- Oxford Shepherd's PieMinced lamb leg cooked with root & seasonal vegetables, tomato sauce baked with a Yukon potato crust, served with a dinner roll.\r\n\r\nContains - Dairy/Gluten (besides bread roll , the base is started off with flour)/NO Nuts$22.00
- Chicken Pot PieBoneless chunks of Mary's chicken braised with thyme, wild mushrooms, root & seasonal vegetables baked with a puff pastry crust.\r\nContains - Dairy/Gluten/No Nuts$21.00
- (V) Vegetable PieMarket fresh vegetables, wild thyme, garlic, cream.\r\nContains - Dairy & Gluten / NO Nuts$21.00
Burgers
- Spicy Veggie BurgerHomemade spiced potato, chickpea & lentil patty with aged white cheddar, aioli, lettuce, tomatoes on a brioche bun served with house made pickled red onion & fries.\r\n\r\nContains - Dairy/Gluten/ NO Nuts\r\n* The patty mix contains egg & bread crumbs and CANNOT be made Vegan or Gluten free.$21.00
- Tri-Tip Steak SandwichTri Tip in a classic steak marination ( mustard, herbs, garlic) grilled and then oven roasted served on a baguette with sweet white onion, tomatoes, melted cheddar topped with a habanero chili sauce. Served with fries.\r\n-Contains Dairy & Gluten/ No Nuts$19.00
- Oxford KOBE Burger$27.00
- Fried Chicken BurgerOrganic free-range chicken, caramelized onion-confit, mint-yogurt, jalapeños, pickled onions, brioche, fries$21.00
Entrees
- Great Britain "Tikka Masala"Tender morsels of organic chicken simmered in a lightly spiced tomato sauce, served with saffron rice,& flat bread (Veg. option with Paneer available upon request).\r\n\r\nContains Dairy/ Nuts ( cashew nuts)/ Gluten ( can be made gluten free without flat bread)$25.00
- (V) Seared Potato GnocchiPotato gnocchi cooked with melted kale, cherry tomatoes garnished with parmesan cheese.\r\nContains- Dairy/ Gluten/No Nuts$21.00
- Original English Style Fish 'N' ChipsOxford's Fish'n'Chips uses a similar recipe as Michelin Star chef Nigel Haworth of the Northcote restaurant in Lancashire, UK. Atlantic cod fillet served with pickled vegetable tartar sauce & chips (thick cut fries)\r\nContains - Dairy/Gluten/ No Nuts$21.00
- Mafaldine & Lamb RagoutRibbon shaped egg pasta, lamb ragout, tomato jus, carrots, peas , parmesan cheese, bread roll\r\n\r\nContains - Gluten & Dairy | NO Nuts$25.00
- (V) Porcini Mushroom RavioliPorcini cream sauce, garlic, lemon thyme, bread roll.\r\n\r\nContains - Dairy/Gluten NO Nuts$24.00
- Bangers & MashPork & Beef sausage, brown gravy, sautéed kale on mashed potatoes.\r\n\r\nContains - Dairy/Gluten NO Nuts$22.00
Desserts
- Chocolate BanoffeeDark chocolate, banana slices, English toffee crumbs, whipped cream and vanilla ice cream$13.00
Sides
- French Fries$8.00
- (V) Chips & Curry$10.00
- Side Curry Sauce$3.00
- Side Hummus$6.00
- Flat Bread$4.00
- Mushy Peas$4.00
- Side Salad$6.00
- Saffron Rice$5.00
- Dinner Rolls W/Butter2 rolls served with butter.$5.00
Kids Menu
- Kids Fish'n'Chips$14.00
- Kids Mac'n'Cheese$14.00
