The Original Tommy Doyle's Pub & Grill Menu

Fresh Atlantic haddock deep-fried. Served on a roll.

Grilled white tuna mixed with celery and onion, on bread with cheese.

Half pound of roast beef thinly sliced. Served on a grilled egg roll.

Grilled pastrami on a egg roll.

Shaved prime rib sandwich on a egg roll. Served with au jus on the side.

Oven-roasted turkey, stuffing, cranberry sauce and a touch of mayo.

Our own corned beef, Swiss cheese and sauerkraut on rye grilled.

All white tuna mixed with celery and onion, topped with bacon,lettuce, and tomato.

Sliced turkey breast topped with bacon, lettuce, and tomato.

Chicken breast marinated and topped with bacon, lettuce, and tomato.

Fresh haddock baked in a wine sauce and topped with breadcrumbs and baked.

Fresh native scallops baked in a wine sauce topped with cracker crumbs.

Five jumbo baked stuffed shrimp stuffed with a seafood stuffing.

Fresh haddock broiled topped with bread crumbs.

Fresh grilled salmon topped with our homemade Asian BBQ sauce.

Breaded chicken tenders. Served with tangy sweet & sour sauce.

Two of our own crab cakes. Served over coleslaw and with a cajun kickin bayou sauce.

Nacho chips chill cheese, and and topped with black olives, tomatoes and jalapeño's.

Potato skins loaded with Cheddar cheese and bacon.

Giant tater tots stuffed with bacon and cheese. Served with sour cream.

Lightly breaded deep-fried calamari and banana peppers. Served with marinara on the side.

Tortilla filled with chicken and cheese and tomatoes. Served with salsa and sour cream.

Bone in wing rubbed with dry spices.

Pizza cheese mix, Feta cheese, tomatoes and black olives.

Pizza topped with buffalo chicken. Served with blue cheese dressing.

Pepperoni, mushroom, pepper, onion, sausage & Hamburg.

Spicy BBQ sauce topped with cheese and chicken.

Fresh lettuce topped with charbroiled chicken, sliced apples, cranberries, glazed walnuts, and gorgonzola cheese. Served with a zinfandel vinaigrette.

Feta cheese, black olives, pepperoncini. Served on our tossed salad.

Crisp lettuce with tomato, red onion, celery, cucumber, goat cheese, charbroiled steak tips. Served with balsamic vinaigrette dressing.

Fresh romaine, homemade Caesar dressing topped off with shave aged parmesan cheese.

Sirloin burger topped with aged blue cheese charbroiled.

Sirloin burger topped with jalapeño peppers, bacon, pepper Jack cheese, and chipotle ranch.

Select ground sirloin, charbroiled and topped with Cheddar cheese.

Sirloin burger topped with sautéed mushroom, and Swiss cheese and served on grilled bread.

Select ground sirloin charbroiled, topped with Cheddar cheese and bacon.

Lamb marinated and charbroiled over rice pilaf with a side Greek salad.

Shrimp sautéed with peppers, onions, mushrooms, celery, seasoned with our special sauce and served over rice.

Chicken breast sautéed with green peppers, onions, mushrooms, pineapple and celery seasoned with our special sauce. Served over rice pilaf.

Chicken breast stuffed with our stuffing. Served with a veggie and a choice of one side.

Thin sliced top round roast beef topped with gravy. Served with mashed potato and veggie.

Charbroiled steak tips and fried haddock or fried shrimp. Served with a veggie and choice of one side.

Loaded potato skins topped with bacon, cheese, and steak tips. Served with a horseradish dipping sauce.

1 lb of marinated chicken breast charbroiled to order. Served with a veggie and a choice of one side.

16 oz. Angus bone-in rib eye steak charbroiled.

Steak tips and chicken charbroiled to order. Served with a veggie and choice of one side.

1 lb. of our lean, tender steak tips marinated in our special seasonings and charbroiled. Served with a veggie and a choice of one side.

Chicken breast marinated and charbroiled.

Charbroiled chicken with Caesar salad in a wrap.

Fried chicken breast on a roll topped with cheese and a spicy bacon jam.

Lightly breaded, deep-fried, Ipswich scallops.

Fresh ipswich whole clams. Served on a roll.

Fresh Atlantic haddock lightly breaded deep-fried.

Fresh deep-fried clam strips.

Choice of two : clam strips, whole clams, scallop, shrimp, or haddock.

Shrimp breaded and deep-fried.

Fresh lobster meat mixed with homemade mac & cheese. A blend of five cheeses.