The Original Italian Pie Slidell Menu

Your choice of classic lasagna, spinach lasagna, spaghetti and meatball, fettuccine Alfredo, or chicken Parmesan. Served with breadsticks and your choice of salad.

Individual-sized pizza with up to (3) toppings and your choice of salad.

Overstuffed lunch-sized calzone with up to (3) toppings. Served with your choice of salad.

Half of any of our oven-baked sandwiches. Served with your choice of salad and kettle-cooked chips.

Meatball, roasted chicken, or one of our florentines. Served with your choice of salad.

Creamy, fluffy, and feather-light, this authentically Italian cheesecake is made with snowy-white ricotta. It's slightly sweet and lusciously rich.

The popular candy bar in a pie. Dark chocolate and peanut butter mousse full of Reese's peanut butter cups.

Cloud of light mascarpone cream on pillows of coffee and rum-soaked lady fingers. Finished with powdered sugar.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

Freshly baked pizza dough brushed with zesty garlic sauce and topped with mozzarella.

(4 pieces) large mushroom caps stuffed with gulf crabmeat. Baked and topped with creamy Alfredo sauce.

(12 ounce) caramelized onions in savory beef broth. Homemade and topped with a French bread crouton, provolone, and Parmesan cheese.

Homemade hummus, spicy tomato spread, and roasted red peppers sprinkled with feta cheese. Served with warm white pita bread.

Served with Signature Marinara Sauce.

Served with signature marinara sauce.

Freshly baked pizza dough brushed with zesty garlic sauce and topped with mozzarella.

Marinated roasted chicken breast and mozzarella. Served over a mixture of grape tomatoes, red onions, green bell peppers, sliced mushrooms, and crisp Romaine lettuce. Served with (8") breadsticks.

Marinated roasted chicken breast over Romaine lettuce. Topped with shredded Parmesan and croutons. Served with (8") breadsticks.

Romaine lettuce tossed with grape tomatoes, red onions, artichoke hearts, Kalamata olives, and feta cheese. Large salads served with fresh (8") breadsticks.

Romaine lettuce tossed with Caesar dressing and topped with shredded Parmesan and croutons. Large salads served with fresh (8") breadsticks.

Romaine lettuce tossed with Caesar dressing and topped with shredded Parmesan and croutons.

Grape tomatoes, red onions, green bell peppers, mushroom slices, black olives, green olives, crisp iceberg lettuce, pepperoni slices, and mozzarella.

Romaine lettuce tossed with grape tomatoes, red onions, artichoke hearts, Kalamata olives, and feta cheese.

Marinated roasted chicken breast over a bed of crisp Romaine lettuce and tossed with Mandarin orange slices, crumbled blue cheese, and roasted walnuts. Served with (8") breadsticks.

Rotini pasta tossed in a homemade basil vinaigrette with artichokes, sun-dried tomatoes, spinach, salami, provolone cheese, banana peppers, and Roma tomatoes.

Baby spinach with sliced mushrooms, toasted almonds, applewood smoked bacon, grape tomatoes, and red onions. Topped with marinated roasted chicken breast. Served with (8") breadsticks. With iceberg lettuce.

Seared ahi tuna served rare over a bed of baby spinach with mushrooms, red onions, Roma tomatoes, Mandarin oranges, and walnuts. Served with special Thai dressing and (8") breadsticks.

Layers of Genoa salami and ham topped with mozzarella and our own olive salad mix. Served on hot signature bread with a side of kettle-cooked chips.

Slow-cooked roast beef with gravy topped with mozzarella, shredded lettuce, tomato, and mayo. Served on hot signature bread with a side of kettle-cooked chips.

Marinated roasted chicken smothered in our signature marinara sauce and topped with mozzarella and Parmesan cheese. Served on hot signature bread with a side of kettle-cooked chips.

Original Italian pie meatballs smothered in our signature marinara sauce and topped with mozzarella. Served on hot signature bread with a side of kettle-cooked chips.

Marinated roasted chicken with Romaine lettuce tossed with our Caesar dressing. Topped with Parmesan and mozzarella. Served on hot signature bread with a side of kettle-cooked chips.

Savory sweet Italian link sausage, sautéed onions, and bell peppers smothered in our signature marinara sauce and topped with mozzarella. Served with kettle-cooked chips.

Roasted turkey and baked ham with applewood smoked bacon on herbed focaccia with mozzarella, shredded lettuce, tomato, mayo, and Creole mustard. Served on hot signature bread with a side of kettle-cooked chips.

Marinated roasted chicken, mozzarella, and applewood smoked bacon topped with creamy Alfredo sauce and green onions. Served on hot signature bread with a side of kettle-cooked chips.

Marinated chicken breast, Romaine lettuce, tomato, green bell peppers, red onions, Kalamata olives, feta, mozzarella, and cucumbers. Drizzled with our house-made sun-dried tomato dressing. Served on hot signature bread with a side of kettle-cooked chips.

Thinly sliced pastrami stacked high on our homemade Italian herb bread topped with caramelized onions, creole mustard, mayonnaise, provolone, and mozzarella.

Roasted eggplant brushed with garlic butter and topped with mushrooms, tomato, sautéed onions, feta, and mozzarella. Served on hot signature bread with a side of kettle-cooked chips.

Roasted turkey and applewood smoked bacon on herbed focaccia topped with mozzarella, shredded lettuce, tomatoes, and light pesto aioli. Served on hot signature bread with a side of kettle-cooked chips.

Spinach and artichoke hearts brushed with garlic butter and topped with mushrooms, sautéed onions, tomato, feta, and mozzarella. Served on hot signature bread with a side of kettle-cooked chips.

Marinated roasted chicken breast, mozzarella, red onions, and green bell peppers with tangy BBQ sauce. Served with a side of kettle-cooked chips.

Marinated roasted chicken, red onions, red and green bell peppers, feta, pesto aioli, and mozzarella. Served with a side of kettle-cooked chips.

Sautéed spinach, artichoke hearts, sautéed onions, fresh mushrooms, fresh tomato, feta, mozzarella, and garlic aioli. Served with a side of kettle-cooked chips.

Roasted eggplant, red onions, fresh tomato, Kalamata olives, roasted garlic, feta, mozzarella, and garlic aioli. Served with a side of kettle-cooked chips.

Original Italian pie meatballs and mozzarella smothered in our signature Marianna sauce. Served with a side of kettle-cooked chips.

Fresh dough stuffed with cheese and signature marinara. Stuffed with a blend of cheeses and served with our signature marinara on the side.

Fresh dough and house-made pizza sauce. We only use (100%) real mozzarella.

Our classic house-made pizza sauce topped with pepperoni, Italian sausage, ground beef, mushrooms, sautéed onions, green bell peppers, black olives, and mozzarella.

Our classic house-made pizza sauce topped with pepperoni, Italian sausage, ground beef, crumbled bacon, ham, and mozzarella.

Creamy mixture of spinach, artichoke hearts, and seasoned shrimp mingled with garlic sauce, herbed ricotta, and mozzarella. Stuffed with a blend of cheeses and served with our signature marinara on the side.

Original Italian pie meatballs smothered in our signature marinara and topped with herbed ricotta and mozzarella. Stuffed with a blend of cheeses and served with our signature marinara on the side.

Our classic house-made pizza sauce topped with pepperoni, Italian sausage, ground beef, mushrooms, sautéed onions, green bell peppers, black olives, and mozzarella.

Our classic house-made pizza sauce topped with pepperoni, Italian sausage, ground beef, crumbled bacon, ham, and mozzarella.

Pesto sauce topped with fresh roma tomatoes, fresh mozzarella, fresh basil, and shredded Parmesan sprinkled with Italian herbs and spices.

Marinated roasted chicken breast and applewood bacon served in a tangy buffalo sauce with herbed ricotta and mozzarella.

Pesto sauce topped with fresh roma tomatoes, fresh mozzarella, fresh basil, and shredded Parmesan sprinkled with Italian herbs and spices.

A generous glaze of garlic sauce topped with spinach and/or artichoke hearts, mushrooms, sautéed onions, tomatoes, feta, and mozzarella.

Marinated roasted chicken with herbed ricotta and mozzarella and topped with our signature marinara. Stuffed with a blend of cheeses and served with our signature marinara on the side.

Creamy alfredo sauce topped with marinated roasted chicken and mozzarella. Garnished with green onions.

Creamy Alfredo sauce topped with marinated roasted chicken and mozzarella. Garnished with green onions.

Spinach, artichokes, onion, Kalamata olives, red peppers, ricotta and feta cheese in our pesto sauce.

A layer of tangy BBQ sauce topped with marinated roasted chicken, green bell peppers, red onions, and mozzarella.

Zesty garlic sauce topped with Genoa salami, ham, mozzarella, and olive salad mix.

Zesty garlic sauce topped with seasoned shrimp, fresh tomato, red onions, and mozzarella. Garnished with fresh green onions.

Classic house-made pizza sauce topped with mushrooms, sautéed onions, black and green olives, tomato, green bell peppers, and mozzarella.

A generous glaze of garlic sauce topped with spinach and/or artichoke hearts, mushrooms, sautéed onions, tomatoes, feta, and mozzarella.

Savory pesto sauce topped with artichoke hearts, tomatoes, Kalamata olives, red onions. Mozzarella, and herbed ricotta.

Classic house-made pizza sauce topped with mushrooms, sautéed onions, black and green olives, tomato, green bell peppers, and mozzarella.

Savory pesto sauce topped with artichoke hearts, tomatoes, Kalamata olives, red onions. Mozzarella, and herbed ricotta.

Zesty garlic sauce topped with Genoa salami, ham, mozzarella, and olive salad mix.

A layer of tangy BBQ sauce topped with marinated roasted chicken, green bell peppers, red onions, and mozzarella.

Zesty garlic sauce topped with roasted eggplant, mushrooms, tomato, sautéed onions, feta, and mozzarella.

Zesty garlic sauce topped with roasted eggplant, mushrooms, tomato, sautéed onions, feta, and mozzarella.

Zesty garlic sauce topped with seasoned shrimp, fresh tomato, red onions, and mozzarella. Garnished with fresh green onions.

Our rich creamy Alfredo sauce served atop your choice of marinated chicken or seasoned shrimp and nestled on a bed of fettuccine. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Bubbling layers of pasta, seasoned ground beef, our signature marinara, and herb ricotta. Topped with mozzarella. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Lightly breaded chicken smothered in our signature marinara sauce and topped with Parmesan and mozzarella. Oven-baked and served on a bed of angel hair pasta. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Bubbling layers of pasta, shrimp, crabmeat, mushrooms, and a mixture of cheeses in a rich, creamy sauce topped with mozzarella. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

(Four) Italian cheeses delicately blended in ravioli and topped with a special rose sauce and shredded Parmesan. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Shrimp and cheese-stuffed ravioli topped with a creamy seafood sauce and topped with green onions. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Large gulf shrimp in savory cream sauce tossed with artichoke hearts, mushrooms, and sun-dried tomatoes. Served over fettuccine and topped with green onions. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Large gulf shrimp roasted in a rich lemon garlic butter sauce. Served over a bed of angel hair pasta and topped with green onions. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Homemade meat sauce over penne pasta smothered in mozzarella and provolone. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Lightly breaded chicken breast, roasted with a spinach and artichoke heart stuffing. Served over marinara then topped with creamy Alfredo and penne pasta in a lemon garlic butter sauce. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Marinaded roasted chicken breast, sautéed onions and bell peppers smothered in our signature marinara sauce and served over a bed spaghetti. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Bubbling layers of pasta, sautéed spinach with garlic, onion, and herbed ricotta. Smothered with our rich, creamy alfredo sauce and topped with mozzarella. Served with your choice of Caesar, Mediterranean, or Italian salad and breadsticks or garlic bread.

Your choice of protein.

(16 ounce) to-go drink.

Creamy, fluffy, and feather-light, this authentically Italian cheesecake is made with snowy-white ricotta. It's slightly sweet and lusciously rich.

The popular candy bar in a pie. Dark chocolate and peanut butter mousse full of reese's peanut butter cups.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.

(32 ounce) to-go cup.