The Olive Tree Menu

Spinach, artichokes, cream cheese, parmesan, Italian bread

Served with marinara sauce

Crispy soft pretzels baked golden served with creamy crabmeat and melted cheeses -

A savory mix of lump crabmeat, Italian cheeses, touch of Old Bay served with toasted bread

Sesame seed encrusted ahi tuna, soy sauce, wasabi cream

Buffalo, plain, barbecue, old bay

Served with honey mustard

Fresh mozzarella, tomatoes, and fresh basil, balsamic vinegar, olive oil

Maryland Crab and Cream of Crab Mixed Together

Romaine, tomatoes, cucumbers, feta cheese, kalamata olives, onions, pepperoncinis,

Fresh Mussels, Silky White Wine, Garlic Butter Sauce

Pan-Seared Teriyaki Glazed Salmon on a Bed of Greens, Tomatoes, Cucumbers, Balsamic Vinaigrette

Grilled chicken, bacon, chipotle mayo, cheese, Italian country bread

Blackened grilled chicken, lettuce, tomato, hot sauce laced mayo on toasted brioche

Tender Braised Beef, Crispy Onion Straws, Melted Provolone

Crispy Chicken Breast, Honey Hot Glaze, Homemade Coleslaw, Pickles, Mayo on a Toast Brioche Bun

Chicken Breast, Basil Pesto, Fresh Spinach, Mozzarella, on Grilled Italian Country Bread

Homemade with Italian sausage, ground beef topped with marinara and melted cheese

Smoked bacon and fresh mushrooms in our cream sauce, served over spaghetti

Fresh vegetables sautéed in a garlic white wine sauce over penne

Parmesan cream sauce with fettuccine pasta

Cheese stuffed ravioli, fresh spinach, cherry tomatoes, artichokes, olive oil white wine sauce, shaved parmesan

Cheese filled tortellinis sautéed with peas, ham, and mushrooms in an Alfredo sauce

Pasta shells stuffed with ricotta cheese and topped with hearty meat sauce and melted cheese

Pasta pillows stuffed with ricotta cheese and topped with marinara sauce

Assorted wild mushrooms sautéed with olive oil, garlic, topped with fresh Parmesan cheese

Penne pasta, ground sausage crumbles, fresh kale, light white cream wine sauce, shaved parmesan

Breaded eggplant, marinara, melted cheese, served with angel hair pasta

Our famous oven-baked lasagna, fettuccine Alfredo, and chicken parmigiana

Spinach, tomato, mushrooms, white wine, olive oil, parmesan cheese over rigatoni pasta

Cheese Tortellini, Cherry Tomatoes, Fresh Basil, Delicate Pink Creamy Sauce Kissed by Vodka

Crumbled Italian Sausage, Fresh Garlic Marinara Sauce Over Rigatoni Pasta

Pan-seared chicken breast, garlic, kalamata olives, tomatoes, feta, olive oil over angel hair

Chicken cutlets dredged in seasoned flour, dipped in egg, then gently fried in olive oil and butter, in a fresh lemon white wine sauce served with pasta

Sautéed chicken sautéed with mushrooms, marsala wine sauce, served with a side of pasta

Sautéed chicken, madeira wine cream sauce, fresh asparagus, topped with melted cheese, served with oven-roasted potatoes

Pan-fried chicken, mushrooms, capers, fresh lemon, white wine garlic butter sauce served with a side of pasta

Breaded chicken topped with marinara sauce and mozzarella cheese, served with angel hair

Blackened chicken tossed with parmesan alfredo sauce and homemade fettuccine

Sautéed chicken, creamy basil pesto, mozzarella, parmesan, penne pasta

Two jumbo lump crabcakes, broiled or fried with your choice of side dish

Crabmeat, scallops and shrimp tossed with fettuccine and our signature alfredo

Served with french fries

Jumbo shrimp and broccoli sautéed in our alfredo sauce over fettuccine

Grilled marinated shrimp, mozzarella, fresh basil, tomatoes, garlic butter sauce, over angel hair

Shrimp, scallops, mussels and fresh spinach in a cajun lemon butter sauce over linguine

Shrimp, Italian herbs & spices sautéed in our spicy diavolo marinara over linguine

Smoked mozzarella-filled tortellini pasta, topped with sautéed shrimp and crabmeat in a pink Alfredo

Shrimp, crabmeat, sun-dried tomatoes, fresh asparagus, white wine cream sauce over penne

Salmon with cajun seasoning, served with basmati rice and vegetables

Jumbo shrimp and shallots sautéed in a white wine and garlic butter sauce over linguine

Fresh Rockfish, Broiled and Topped With Lemon Butter Sauce Over a Bed of Rice

Shrimp, Sautéed Mushrooms, Spinach, Red Bell Pepper Cream Sauce Over Rigatoni Pasta

Medallions of tender veal sautéed with mushrooms in marsala wine sauce served with a side of pasta

Veal medallions sautéed with mushrooms, capers, fresh lemon, in a garlic wine sauce, served with side of pasta

topped with Garlic Butter and Served with garlic whipped potatoes

Tender Braised Beef, Brown Demi Glaze Sauce, Topped with Crispy Onion Straws, Served with Garlic Whipped Potatoes