Salads and Snacks
- Green Cuisine (V) (GF)Local mixed greens, white balsamic vin drizzle, roasted garlic-Roma tomatoes, spiced Spanish peanuts, chives and goat cheese schmear. $12/$7 - Add Chicken $6 Shrimp $10 Salmon $10$12.00
- The Brussel HustleShredded brussel sprouts, cinnamon & orange red quinoa, acorn and butternut squash, toasted pecans, and crumbled goat cheese tossed in mustard vinaigrette topped with pickled red onion. $16 -Add Chicken $6 Shrimp $10 Salmon $10$16.00
- Purple Rain (V) (GF)Locally-grown kale, feta, red onion, segmented grapefruit, pickled beets, shaved red cabbage, and beet vinaigrette. $15/$8 - Add Chicken $6 Shrimp $10 Salmon $10$15.00
- Sweet Treat Salad (V) (GF)Local mixed greens & spinach, roasted pecans, dehydrated cranberries, pumpkin seeds, crumbled feta, and spiced apple vinaigrette. $14/$8 - Add Chicken $6 Shrimp $10 Salmon $10$14.00
- Uncle’s CaesarChopped romaine, parmesan cheese, croutons, and house-made Uncle Cheetah’s Caesar dressing. $14/$8 - Add Chicken $6 Shrimp $10 Salmon $10$14.00
- Deviled Eggs6 creamy deviled eggs with flavors that change each week. Ask your server for this week’s flavor.$10.00
- The Bubbly Brown (V)Goat cheese & artichoke house-made boursin cheese dip topped with tomato jam and served with house-baked Neapolitan bread baked to order in our hearth oven.$15.00
- Bread Board (V)House-baked Neapolitan bread brushed with garlic-herb butter served with fancy white wine whipped butter, Calabrian chili-infused oil, and house-made marinara. $12$12.00
- Pretzel PantherWarm pretzels, Two-Hearted smoked gouda beer cheese, honey mustard.$15.00
- Hand Cut FriesScratch-made fries with ketchup and house-made remoulade.$8.00
- Sleep NachosHouse-fried and seasoned corn tortilla chips, melty cheese blend, charred jalapenos, shaved corn, pico de gallo, and pickled red onion. Topped with roja sauce and charred poblano buttermilk vinaigrette. Add brisket for $6.$16.00
Sandwich Selections
- American Heritage Burger (GFO)1/2 lb. Chargrilled fatty burger, American cheese, lettuce, tomato, and garlic mayo.$19.00
- Alger Heights Burger (GFO)1/2 lb. Chargrilled fatty burger with white cheddar, tomato jam, balsamic caramelized onions, and garlic mayo on a grilled challah roll. $20 Add bacon $3$20.00
- The Rhett Butler (GFO)Smoked local ham, cream cheese, white cheddar, clover honey, and whole grain mustard on a grilled pretzel baguette. Classic Goat. Dripping with delight. $18$18.00
- The Old Goat Grilled Cheese (V) (GFO)White cheddar, Muenster cheese, roasted tomato jam, and basil leaves on rustic sourdough bread.$15.00
- Nashville Chicken SandwichCrispy breaded chicken soaked in spicy hot Calabrian chili oil with romaine lettuce, dill pickles, velvety deviled egg spread, and remoulade on a grilled challah roll. Don’t love the heat? Order it without the spice! $19$19.00
- Charley Apple ChickenChargrilled chicken breast, sliced honeycrisp apples, hickory smoked bacon, pineapple bbq sauce, yellow cheddar and haystack onions on a grilled pretzel roll.$19.00
- Brisket SandwichHouse-smoked beef brisket, yellow cheddar, haystack onions, pineapple BBQ sauce, and red cabbage dill slaw on a butter-grilled pretzel roll.$19.00
- Emily ReubenHouse-smoked sliced pastrami, Gouda, and Herman Muenster on spent grain-pumpernickle-telera bread with house-made lemon and dill remoulade and house-made sauerkraut.$18.00
- Mushroom Melt (V) (GFO)Gouda, roasted mushrooms, grilled asparagus, house-made goat and artichoke boursin cheese on grilled sourdough bread.$16.00
Dinnertime
- The Mac AttackPenne, smoked gouda Two-Hearted beer cheese, chopped bacon, Roma tomato, charred poblano buttermilk vinaigrette, chicken tenders, chives. $22$22.00
- The Steak (GF)10 oz. grilled sirloin, charred asparagus, smashed yukons, roasted mushroom and balsamic caramelized onion with thyme bordelaise.$28.00
- Slammin' Jammin' Salmon (GF)Pan-seared salmon with garlic honey Dijon glaze, toasted pecans, butternut and acorn squash, shaved Brussels sprouts, charred asparagus and chive oil. $25$25.00
- Jambalaya (GF)Andouille sausage, shrimp, jalapeños, charred sweet corn, tomato, garlic, onion, celery, smoked tomato broth, and Basmati rice in a hot cast-iron pot. Sub meatless meatballs for a vegan protein option.$22.00
- Jalapeno Shrimp PastaPan-fried shrimp in a luscious jalapeño-lemon butter cream sauce served over fresh pasta topped with fresh diced tomatoes, chive oil, and a charred lemon half. Sub meatless meatballs for a vegan protein option.$22.00
Neapolitan Pizzas
- Margherita Pizza (V)Tomato sauce, house-made fresh mozzarella, salt, basil, extra virgin olive oil.$14.00
- Pepperoni PizzaHand-cut pepperoni, San Marzano tomato sauce, fresh oregano, mozzarella mix.$15.00
- Tutta Bella (V)Pistachio pesto sauce, vegan sausage, house mozzarella, feta, blistered cherry tomato$16.00
- I'm Not My Brother's PizzaBBQ Sauce, pineapple, grilled chicken, chives and mozzarella mix.$16.00
- Pepperoni Di OlivioTomato sauce, fresh mozzarella, pepperoni, mushroom, green olive, red pepper flakes, fresh oregano.$16.00
- Stuffed Bougie BreadStuffed Bougie Bread VCalzone-style Neapolitan bread stuffed with goat cheese, house-made Boursin cheese, and mozzarella. Brushed with garlic oil and served with a side of marinara.$14.99
Desserts
- Mascarpone Cheesecake (V)Made from scratch by the lady of the lake, her arm clad in the purest shimmering silmite held aloft this recipe from the bosom of the water, signifying by divine providence that I, The Old Goat, was to carry it in our recipe book.$10.00
- Apple Crisp (V)Ginger-spiced apples with buttery streusel topping.$10.00
- Creme Brulee (V) (GF)Seasonal creme brulee, ask your server what we have in store for today!$10.00
Kids Menu
- Moobanger Con Queso (GFO)A cheeseburger with a side and a drink.$7.00
- Cheese TrampolineCheese pizza with a side and a drink.$7.00
- Just Moo (GFO)Grilled cheese with a side and a drink.$7.00
- Ba-Kokker SticksFried chicken tenders with a side and a drink.$7.00
- Noodles And DoodlesPasta with butter and cheese, a side, and a drink.$7.00
Menu Gallery
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