The Old Crown Menu

188 High St, Birmingham, B12 0LD
  • Small Plates

    • Calamari

      Crispy coated calamari with lemon pepper seasoning & lemon aioli.
      £5.95
    • Camembert

      Baked Camembert, studded with rosemary. Served with sourdough croutons, balsamic onions, and apricot chutney.
      £11.95
    • Homemade Sausage Roll

      Filled with pure sausage meat, herbs and chunks of black pudding. Served with Chef brown sauce.
      £4.95
    • Hummous & Flatbread

      Hummous, olive oil & flatbread, roasted chickpeas, pomegranate.
      £5.45
    • Wild Mushrooms On Toast

      Wild mushrooms in a garlic, thyme cream sauce with a splash of Marsala wine on toasted sourdough.
      £6.45
  • Mains

    • Guinness Irish Stew

      Chunks of slow cooked beef, braised for 5 hours with carrots, shallots, potatoes in a rich beef bone and Guinness stock. Have a slice of soda bread to mop it all up with.
      £12.95
    • The Irish Breakfast

      Clonakilty Sausages, bacon, white pudding, black pudding, fried egg, potato cake, Heinz baked beans and a slice of soda bread. Add a mug of Barry’s tea for £1!
      £13.95
    • Honey Mustard Gammon With Colcannon

      Thick cut gammon, glazed with honey mustard, brown butter colcannon and a creamy parsley sauce.
      £13.95
    • Parmesan Crusted Chicken Kiev

      Chicken breast stuffed with kiev butter, served golden and crisp with rocket and parmesan salad and crispy new potatoes (or our truffle fries).
      £14.50
    • Steak And Ale Pie

      Creamy mash, buttery savoy, bone marrow gravy.
      £14.95
    • Spicy Cauliflower And Spinach Balti Pie

      Creamy mash, buttery savoy, red onion gravy.
      £14.95
    • Beer Battered Fish & Chips

      Haddock coated in a Purity Ale batter, salt and vinegar seasoning, proper chips, minted peas and house tartare sauce
      £15.50
    • Beyond Meat Burger

      Plant based patty, with vegan American cheese, house burger sauce, shredded lettuce, tomatoes & pickles in a vegan bun. Served with seasoned fries. Vegan option also available.
      £13.95
    • DFC Burger

      Digbeth Fried Chicken! Shredded iceberg, chicken skin mayo, pink pickled onions in a toasted bun with fries and slaw
      £14.45
    • OC Burger

      Double patty of beef chuck and brisket, American cheese, shredded lettuce, tomato, pink pickled onion, burger sauce, in a soft bun with fries and slaw
      £14.45
  • Sides

    • House Salad

      Mixed leaves, vinaigrette, tomatoes, cucumber, red onion, and pomegranate seeds.
      £3.45
    • Marinated Olives

      Pitted olives in our house marinade.
      £3.45
    • Fries

      Fries with house seasoning.
      £3.45
    • Parmesan & Truffle Fries

      Seasoned fries topped with white truffle oil, parmesan, and chives.
      £4.00
  • Grill

    • Chicken Shawarma

      Flatbread topped with hummus, lettuce, tomato, cucumber, onion, grilled chicken, garlic sauce and pickled chillies. Served with seasoned fries.
      £13.45
    • Halloumi Kebab

      Flatbread topped with hummus, lettuce, tomato, cucumber, onion, crisp halloumi, garlic sauce, pickled chillies and pink pickled onions. Served with seasoned fries. (Vegan option available).
      £14.45
    • 8oz Rump

      Chunky chips, roasted plum tomato rocket and Parmesan salad with chimichurri sauce.
      £16.95
  • Desserts

    • OC Brownie

      Warm brownie with clotted vanilla ice cream and chocolate sauce.
      £4.45
    • Sticky Toffee Pudding

      Sticky toffee pudding served with vanilla ice cream
      £4.95
    • Guinness Cake With Guinness Ice Cream

      Homemade Guinness cake with a cream cheese topping served with our very own Guinness ice cream.
      £4.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2024 Checkle, Inc