The Old Clam House Menu

299 Bayshore Blvd, San Francisco, CA 94124
  • Appetizers

    • Sauté Of Clams

      With garlic and white wine.
      $23.00
    • Sauté Of Mussels

      With garlic, white wine, and nduja.
      $22.00
    • Fried Calamari

      Served with serrano peppers and mild spicy marinara.
      $23.00
    • Fritto Calamari & Friends

      Fried calamari, shrimp, and fish. Served with a mild spicy marinara.
      $25.00
    • Grilled Spanish Octopus

      Cannellini beans, red onion, and arugula.
      $25.00
    • Crab Cakes

      Served with fire roasted peppers aioli.
      $24.00
    • Angry Shrimp

      Shrimp sautéed in olive oil garlic and chili peppers.
      $23.00
    • Chicken Wings

      8 Wings ask server for sauces.
      $18.00
    • Garlic Bread

      $7.00
    • Garlic Bread With Cheese

      $9.00
    • French Fries

      $7.00
    • Garlic Fries

      $9.00
  • Soups & Salads

    • Clam House Salad

      Spring mix, apple, pears, cranberry, gorgonzola cheese, and caramelized walnuts, in a citrus vinaigrette dressing.
      $17.00
    • Mixed Green Salad

      Spring mix, red onions, cherry tomatoes, and house dressing.
      $12.00
    • Caesar Salad

      Romaine lettuce, croutons, shaved parmesan cheese, anchovies, and caesar dressing.
      $16.00
    • Arugula Salad

      Arugula, beets, caramelized walnuts, and gorgonzola cheese in a balsamic dressing.
      $16.00
    • Shrimp Louie Salad

      Shrimp, lettuce, hard-boiled egg, tomatoes, olives, and avocado with louie dressing.
      $22.00
    • Crab Louie Salad

      Crab, lettuce, hard-boiled egg, tomatoes, olives, and avocado with louie dressing.
      $26.00
    • Old Clam House Chowder

      In a bread bowl.
      $13.00
  • Sizzling Iron Skillets

    • Mussels

      $29.00
    • Shrimp

      $30.00
    • Mussels And Shrimp

      $30.00
    • Whole Crab

      $59.00
    • Combo: Mussels, Shrimp, And Half Crab

      $69.00
  • Ocean

    • Grilled Salmon

      Served with roasted potatoes and chef's vegetables.
      $29.00
    • Salmon Piccata

      Served with roasted potatoes and chef's vegetables.
      $29.00
    • Salmon And Shrimp

      In a light tomato cream sauce, served with roasted potatoes and chef's vegetables.
      $36.00
    • Gulf White Prawns

      Sautéed with artichoke hearts, cherry tomatoes, and asparagus served with roasted potatoes and chef's vegetables.
      $30.00
    • Halibut

      Served with roasted potatoes and chef's vegetables.
      $35.00
    • Clam House Cioppino

      Clams, mussels, prawns, calamari, fish filet, and garlic, in a cioppino sauce.
      $38.00
    • Striped Bass

      Served with roasted potatoes and chef's vegetables.
      $31.00
    • Fish & Chips

      $24.00
  • Land

    • Dry Aged Ribeye Steak 12 Oz

      Served with roasted potatoes and chef's vegetables.
      $42.00
    • Surf And Turf

      Dry aged ribeye and lobster tail served with roasted potatoes and chef's vegetables.
      $59.00
    • Chicken Parmigiana

      Served with roasted potatoes and chef's vegetables.
      $28.00
    • Chicken Piccata

      Chicken breast in a piccata sauce, served with roasted potatoes and chef's vegetables.
      $27.00
    • Eggplant Parmigiana

      Baked layers of breaded and fried eggplant in marinara sauce with mozzarella and parmigiano cheese.
      $22.00
  • Risotto

    • Fisherman's Risotto

      Risotto in a marinara sauce with clams, prawns, mussels, calamari, and lobster tail.
      $48.00
    • Risotto Porcini

      Risotto with porcini mushroom in a white wine sauce.
      $32.00
  • Sandwiches

    • Clam House Burger

      Painted hills all-natural grass fed ground chuck 8oz patty, lettuce, tomato, and onions, on a brioche bun with spicy fire roasted pepper aioli.
      $18.00
    • Seawich Sandwich

      Tempura crusted fish with fire roasted pepper aioli served on a brioche bun.
      $16.00
    • Crabwich

      Served on a brioche bun with celery, tomato, lettuce, avocado, and fire roasted pepper aioli.
      $23.00
    • Chickenwich

      Breaded chicken with mozzarella cheese and pesto served on a brioche bun.
      $16.00
    • Lobster Roll

      Lobster meat with garlic butter.
      $27.00
  • Clam House Specialty Pasta

    • Clams And Friends

      Spaghetti in a light cherry tomato sauce with clams, mussels, calamari, shrimp, garlic, and white wine.
      $31.00
    • Linguine Of The Sea

      Linguine with clams, mussels, calamari, shrimp, garlic, olive oil, and white wine.
      $30.00
    • The Clams Special

      Linguine with clams, garlic, olive oil, and white wine.
      $26.00
    • Crab & Asparagus

      Spaghetti with crab and asparagus in a saffron tomato cream sauce.
      $29.00
    • Seafood Black Linguine

      With clams, scallops, splash of tomato sauce, and cherry tomatoes.
      $30.00
    • Pacchero Pasta

      With salmon in a light tomato cream sauce topped with salmon roe.
      $27.00
    • Lobster Ravioli

      Ravioli stuffed with lobster served in a light tomato vodka sauce.
      $32.00
    • Angry Shrimp Linguine

      Shrimp sautéed in olive oil, garlic, and chili pepper.
      $28.00
    • Bigoli Bolognese

      Thick spaghetti in a ground beef and pork bolognese sauce.
      $23.00
    • Meat Lasagna

      Layers of beef and pork bolognese sauce, mozzarella, and parmigiano cheese.
      $26.00
    • Pappardelle Wild Boar

      Pappardelle with a 4 hours slow braised wild boar shoulder.
      $27.00
    • Asparagus Ravioli

      Baked jumbo asparagus ravioli in a cream sauce topped with breadcrumbs, asparagus, and cheese.
      $26.00
    • Fettuccine Alfredo

      Fettuccine in a cream sauce.
      $19.00
    • Pappardelle

      With vegetables, cherry tomatoes, garlic, and olive oil.
      $26.00
  • Little Rascal Pasta

    • Little Rascal Pasta

      Choice of sauce: alfredo, pomodoro, pesto, bolognese, or butter.
      $13.00

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