The Old Bank Menu

James St, Liverpool, L2 7NE
  • Old Bank Bar Bites

    • Sausage And Black Pudding Scotch Egg

      served with Old Bank recipe brown sauce chutney
      £5.00
    • Crispy Sea Salt & Pepper White Bait

      deep fried white bait served with garlic mayonnaise
      £4.00
    • James Street Social Platter

      garlic houmous, tzatziki & marinated olives with pitta bread & tomato salsa
      £6.00
    • Traditional Mini Pork Pies

      served with Old Bank recipe brown sauce chutney
      £4.00
    • Roasted Chipotle & Rosemary Nuts

      roasted mixed nuts in maple syrup & chipotle spice
      £3.00
  • To Start

    • Soup Of The Day

      with toasted focaccia & butter
      £4.00
    • Classic Chicken Liver And Onions

      pan fried liver prepared in a rich homestyle onion gravy with toasted herb focaccia & balsamic glaze
      £5.00
    • Goats Cheese Bruschetta

      prepared with toasted herb focaccia, caramelised onions & rocket, dressed with a sweet balsamic reduction
      £5.00
    • Sweet Chilli & Garlic Pan Prawn

      fried king prawns prepared in garlic butter & a sweet chilli sauce served with warm herb focaccia
      £5.00
    • Piri Piri Chicken Skewers

      sweet & spicy grilled chicken skewers & piri piri sauce
      £5.00
    • Dockers Lunch

      4 mini sausage rolls with Old Bank recipe brown sauce chutney
      £5.00
  • Sandwiches ( Available until 5pm)

    • Cajun Chicken

      marinated grilled chicken, baby gem, tomato & artichoke spread served on a toast sesame & herb focaccia, served with handcut chips
      £8.00
    • Grilled Beef Steak

      with caramelised onion, rocket, monterey jack cheese & horseradish mayonnaise, served on a sesame & herb focaccia, served with hand cut chips
      £8.00
    • Chicken & Avocado

      grilled chicken, crushed avocado, mixed salad & tomato salsa on sesame & herb focaccia, served with handcut chips
      £8.00
    • Gold Beets & Red Pepper

      roasted golden beetroots & red peppers with goat cheese & balsamic, on sesame & herb focaccia, served with handout chips
      £8.00
    • Pier Head Picnic

      deli ham, monterey jack cheese, salami, roasted red pepper & pesto mayonnaise on sesame & herb focaccia, served with handout chips
      £8.00
  • Salads

    • Classic Caesar

      baby gem lettuce, croutons, parmesan cheese, grilled chicken strips & tangy caesar dressing
      £7.00
    • Goats Cheese

      warm baked & breaded goats cheese served with mixed leaves & balsamic dressing
      £7.00
    • Roasted Sweet Potato & Feta

      roasted sweet potato served with feta cheese, avocado pieces, red onion, golden beetroot & balsamic with dressing
      £7.00
  • Main Plates

    • Bangers & Mash

      pork & leek sausages served on a bed of creamy mash potato & traditional onion gravy
      £8.00
    • Traditional Fish & Chips

      beer battered fish fillet served with hand cut chips, mushy peas & tartare sauce
      £8.00
    • Whole Tail Irish Sea Scampi

      breaded prawns served with hand cut chips & tartare sauce
      £8.00
    • Surf & Turf

      chargrilled sirloin, garlic prawns & hand cut chips
      £15.00
    • Steak & Chips

      chargrilled 8oz sirloin steak served with grilled tomato, roasted mushroom & chips
      £12.00
    • Chicken Curry

      pan roasted chicken supreme served with roasted vegetables, in a signature curry sauce & naan bread
      £10.00
    • Classic Bank Burger

      2 grilled beef patties or chicken on a sesame brioche with bacon, monterey jack cheese, secret sauce & hand cut chips
      £10.00
    • Chicken Burger

      buttermilk chicken burger served on a sesame brioche bun with monterey jack cheese & secret sauce served with slaw & hand cut chips
      £10.00
    • Grilled Lamb Chops

      marinated lamb chops served with deep fried crushed new potatoes, tender stem broccoli & pan jus
      £12.00
    • Halloumi & Pepper Stack

      a stack of batter fried halloumi & roasted red pepper burger served on a sesame brioche bun, salad leaves, slaw and hand cut chips
      £8.00
    • Traditional Lamb Shank

      slow cooked lamb shank served on a bed of creamy mash potato & rich homestyle onion gravy
      £12.00
    • Slow Braised Pork Belly

      served with apple chutney, black pudding, creamy mash potato & rich homestyle onion gravy
      £10.00
  • Posh Pies

    • 14 Hour Braised Beed & Ale

      Swaledale rare beef in dark ale with roast carrot & celery, onion puree, redcurrant jelly, bone marrow, mustard & coriander seeds, onion & pepper. Served with petit pois, rich gravy & mash potato or hand cut chips
      £8.00
    • Classic Lancs, Cheese & Onion

      Dewlay's tasty Lancashire cheese, caramelised white onion, white pepper, nutmeg & Japanese panko breadcrumbs. Served with petit pois, rich gravy & mash potato or hand cut chips
      £8.00
  • Puds

    • Baileys Bread & Butter Pudding

      served with toffee sauce & vanilla ice cream
      £4.00
    • Warm Chocolate Homemade Brownie

      served with chocolate sauce & vanilla ice cream
      £4.00
    • Sticky Toffee Pudding

      served with warm toffee sauce & vanilla ice cream
      £4.00
    • Cheesecake Of The Day

      served with rich vanilla ice cream
      £4.00
  • Sides

    • Creamy Mash Potato

      £3.00
    • Hand Cut Chips

      £3.00
    • Garlic New Potatoes

      £3.00
    • Tenderstem Broccoli

      £3.00
    • Seasonal Vegetables

      £3.00
    • Savoy Cabbage

      £3.00
    • Classic Onion Gravy

      £1.00
    • Peppercorn Sauce

      £1.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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