The Old Bag of Nails Pub - Marysville Menu

Jumbo shrimp hand-battered and fried with our traditional british style fish served with steak fries, tartar and cocktail sauce and a side garnish of coleslaw.

Fresh chicken tenders hand-battered and fried. served with bbq or honey mustard for dipping. we recommend a side of onion rings - but the choice is yours

Shaved tender sirloin, sautéed onions, peppers and mushrooms topped with white american cheese.

Potato skins topped with bacon, cheese, and scallions. Served with a side of sour cream.

An old family recipe made in-house and topped with cream cheese icing. Each piece sliced to order

Dill pickle spears, hand-battered and fried. Served with our house made ranch.

Buttered and salted then baked. Served with warm beer cheese sauce for dipping.

Fried chicken tenders dipped in buffalo sauce, shredded cheddar, lettuce, tomato, onion and blue cheese dressing wrapped up in a soft flour tortilla.

House-made corned beef, swiss cheese, sauerkraut and 1000 island between two slices of grilled marble rye.

A crispy tortilla stuffed with blackened chicken, house made salsa, monterey jack and cheddar cheese.

Fresh button mushrooms battered & deep fried, served with a horseradish dipping sauce

Fresh button mushrooms battered & deep fried, served with a horseradish dipping sauce

Dill pickle spears, hand-battered and fried. Served with our house made ranch.

Deep fried Wisconsin cheese curds served with marinara sauce.

Hand dipped in our famous batter, rolled in coconut, and fried to order. Served with a Thai Chili sauce for dipping.

Traditional Asian dumplings stuffed with pork and shredded cabbage. Topped with scallions and served with Thai Chili sauce.

Garlic sauteéd spinach and artichoke hearts blended with parmesan, Swiss, and American cheeses. Topped with tomatoes and shredded parmesan and served with fresh corn tortilla chips.

Strips of zucchini breaded and fried to perfection. Served with our house made ranch.

Smothered with our black bean dip, salsa, jalapeños, melted cheese, and scallions. Served with a side of sour cream

One pound of warm peel and eat shrimp cooked in a garlic cajun butter sauce

Crispy fried egg rolls stuffed with chicken, queso cheese, peppers, onions, and black beans. Served with our Southwest Ranch.

Pan seared and sprinkled with kosher salt - a light snacking favorite!

Half pound of fried shrimp tossed in your choice of sauce. Served over a bed of lettuce and topped with scallions.

Buttered and salted then baked. Served with warm beer cheese sauce for dipping.

Fried potato pancakes served with a side of sour cream.

A classic - fried & tossed in a choice of sauce

Juicy boneless chicken wings - grilled, breaded, or fried and tossed in your choice of sauce.

An iceberg wedge covered in blue cheese dressing and topped with bacon, tomato, egg, and fresh red onion.

Just like you'd imagine... nice & cheesy!

Baby spinach topped with mushrooms, bacon, chopped egg & fresh red onion. Served with choice of dressing on the side

Mixed greens topped with bacon, tomato, blue cheese crumbles, fresh red onion, and croutons. Served with your choice of dressing.

Chopped romaine tossed with parmesan cheese, croutons, and Caesar dressing.

Our secret recipe... and gluten free!

Chopped romaine tossed with parmesan cheese, croutons, and Caesar dressing.

Mixed greens topped with bacon, tomato, blue cheese crumbles, fresh red onion, and croutons. Served with your choice of dressing.

Baby spinach topped with mushrooms, bacon, chopped eggs, and fresh red onion. Served with your choice of dressing.

Just ask your friendly neighborhood Old Bag of Nails server what's cooking today!

Fresh chicken tenders hand-battered and fried. served with bbq or honey mustard for dipping. we recommend a side of onion rings - but the choice is yours

A crispy tortilla stuffed with blackened chicken, house made salsa, monterey jack and cheddar cheese.

Blackened shrimp with provolone and cheddar cheeses on sourdough bread.

Shaved tender sirloin, sautéed onions, peppers and mushrooms topped with white american cheese.

Shaved tender sirloin topped with sautéed onions and melted swiss cheese on a hoagie, served with hot au jus.

Our 8oz burger cooked to order. Fully customizable with your choice of toppings!

An old time favorite - cheddar, bacon & BBQ sauce!

For the spice chasers - pepper jack cheese, fried jalapeños & topped with our homemade cajun mayo. Ask for a blackened burger if you're really getting wild!

A classic is back - blue cheese, bacon, and onion straws. Try it with your burger blackened for a little more kick!

Grilled chicken breast tossed in sesame ginger sauce and topped with feta cheese, house made pickled onions, and fresh spinach.

Like the Bernadette Burger... but chicken! Order fried, grilled, or blackened with your choice of cheese and toppings.

Our famous golden fried fish with melted swiss, coleslaw and 1000 island between two slices of grilled marble rye.

Jumbo shrimp hand-battered and fried with our traditional british style fish served with steak fries, tartar and cocktail sauce and a side garnish of coleslaw.

Two traditional New England rolls stuffed with lobster, mayo, and a drizzle of butter. Served with a pickle spear and choice of one side.

Char-grilled or blackened, served with wild rice, a choice of side and dill cream sauce. please indicate meat temp. consuming undercooked meat or seafood may increase your risk of food borne illness.

Our white fish, blackened or deep-fried, served inside three soft flour taco shells topped with a spicy shredded lettuce slaw and garnished with salsa. served with sour cream on the side and a side of tortilla chips.

Our Cold Water Atlantic Haddock hand-battered & fried Traditional or Eddie Style, blackened or pan seared, served with lettuce, tomato, onion on a hoagie roll & a side of steak or thin fries

Crispy fried shrimp tossed with shredded lettuce, tomato, onion, and cajun mayo stuffed into a fresh hoagie roll.

Twin crab cakes served with lightly dressed salad greens and topped with a cajun remoulade.

Kettle chips topped with warm lobster, beer cheese and scallions.

Grilled Haddock topped with crab meat and a lobster cream sauce.

Jumbo shrimp, hand-battered and fried, served with steak fries, a side garnished of coleslaw and cocktail sauce.

Over a pound of mussels with shrimp steamed in white wine, butter, and spices. Served with two slices of garlic bread for dipping.

An old family recipe made in-house and topped with cream cheese icing. Each piece sliced to order

Chocolate cake, chocolate icing, chocolate chips, chocolate syrup... a chocolate lover's dream dessert!