The Old Bag of Nails Pub - Hilliard Menu

Juicy boneless chicken wings - grilled, breaded, or fried and tossed in your choice of sauce.

Juicy boneless chicken wings - grilled, breaded, or fried and tossed in your choice of sauce.

An iceberg wedge covered in blue cheese dressing and topped with bacon, tomato, egg, and fresh red onion.

Chopped romaine tossed with parmesan cheese, croutons, and Caesar dressing.

Just like you'd imagine... nice & cheesy!

Mixed greens topped with bacon, tomato, blue cheese crumbles, fresh red onion, and croutons. Served with your choice of dressing.

Mixed greens topped with bacon, tomato, blue cheese crumbles, fresh red onion, and croutons. Served with your choice of dressing.

Our secret recipe... and gluten free!

Chopped romaine tossed with parmesan cheese, croutons, and Caesar dressing.

Large bed of chopped romaine topped with tomato, diced egg, feta cheese, bacon & marinated onion. Served with freshly grilled chicken & choice of dressing

Just ask your friendly neighborhood Old Bag of Nails server what's cooking today!

Baby spinach topped with mushrooms, bacon, chopped eggs, and fresh red onion. Served with your choice of dressing.

Deep fried Wisconsin cheese curds served with marinara sauce.

Traditional Asian dumplings stuffed with pork and shredded cabbage. Topped with scallions and served with Thai Chili sauce.

Buttered and salted then baked. Served with warm beer cheese sauce for dipping.

Potato skins topped with bacon, cheese, and scallions. Served with a side of sour cream.

Strips of zucchini breaded and fried to perfection. Served with our house made ranch.

Pan seared and sprinkled with kosher salt - a light snacking favorite!

Fried potato pancakes served with a side of sour cream.

Garlic sauteéd spinach and artichoke hearts blended with parmesan, Swiss, and American cheeses. Topped with tomatoes and shredded parmesan and served with fresh corn tortilla chips.

Crispy fried egg rolls stuffed with chicken, queso cheese, peppers, onions, and black beans. Served with our Southwest Ranch.

Hand dipped in our famous batter, rolled in coconut, and fried to order. Served with a Thai Chili sauce for dipping.

Dill pickle spears, hand-battered and fried. Served with our house made ranch.

Steve says it's the best he's ever had, and that's good enough for us! Our homemade bourbon sauce is really something special.

An old family recipe made in-house and topped with cream cheese icing. Each piece sliced to order

Traditional British style, hand-battered & fried Cold Water Atlantic Haddock. Served with steak fries, a side garnish of coleslaw & tartar sauce

Our white fish, blackened or deep-fried, served inside three soft flour taco shells topped with a spicy shredded lettuce slaw and garnished with salsa. served with sour cream on the side and a side of tortilla chips.

Crispy fried shrimp tossed with shredded lettuce, tomato, onion, and cajun mayo stuffed into a fresh hoagie roll.

Two traditional New England rolls stuffed with lobster, mayo, and a drizzle of butter. Served with a pickle spear and choice of one side.

Jumbo shrimp hand-battered and fried with our traditional british style fish served with steak fries, tartar and cocktail sauce and a side garnish of coleslaw.

Char-grilled or blackened, served with wild rice, a choice of side and dill cream sauce. please indicate meat temp. consuming undercooked meat or seafood may increase your risk of food borne illness.

Jumbo shrimp, hand-battered and fried, served with steak fries, a side garnished of coleslaw and cocktail sauce.

Our Cold Water Atlantic Haddock hand-battered & fried Traditional or Eddie Style, blackened or pan seared, served with lettuce, tomato, onion on a hoagie roll & a side of steak or thin fries

A classic is back - blue cheese, bacon, and onion straws. Try it with your burger blackened for a little more kick!

For the spice chasers - pepper jack cheese, fried jalapeños & topped with our homemade cajun mayo. Ask for a blackened burger if you're really getting wild!

Our famous golden fried fish with melted swiss, coleslaw and 1000 island between two slices of grilled marble rye.

Our 8oz burger cooked to order. Fully customizable with your choice of toppings!

House-made corned beef, swiss cheese, sauerkraut and 1000 island between two slices of grilled marble rye.

An old time favorite - cheddar, bacon & BBQ sauce!

Grilled chicken breast tossed in sesame ginger sauce and topped with feta cheese, house made pickled onions, and fresh spinach.

Shaved tender sirloin topped with sautéed onions and melted swiss cheese on a hoagie, served with hot au jus.

Shaved tender sirloin, sautéed onions, peppers and mushrooms topped with white american cheese.

Fried chicken tenders dipped in buffalo sauce, shredded cheddar, lettuce, tomato, onion and blue cheese dressing wrapped up in a soft flour tortilla.

A crispy tortilla stuffed with blackened chicken, house made salsa, monterey jack and cheddar cheese.