The Nugget 2 Menu

Fries seasoned with Old Bay (celery, salt, black pepper, crushed red pepper flakes, and paprika).

Crispy fries topped with melted cheddar cheese.

Baked with shredded 3-cheese and bacon then topped with ranch.

Baked with mozzarella cheese then topped with wing sauce.

Seasoned steak meat hand rolled with cooper sharp American cheese.

Seasoned chicken meat hand rolled with cooper sharp American cheese with a side of wing sauce.

Battered and fried onion chunks with spicy ranch dipping sauce.

Breaded and deep-fried mozzarella sticks, typically served with marinara sauce.

Floured and deep fried then drizzled with wing sauce.

Served with a spicy orange pineapple dipping sauce.

Parm fries with truffle.

Made the same way since 1956.

Filled with cream cheese and strawberry dipping sauce.

Served with cheese and mustard.

Topped with chicken, 3-cheese, lettuce, tomatoes, jalapeños, sour cream and salsa on the side.

Deep-fried dough pockets typically filled with tomato sauce, mozzarella cheese,.

Stuffed with sharp provolone, bread crumbs and wilma's love.

Iceberg, tomatoes, onions, croutons. Add chicken for an additional charge. Dressing - bleu cheese, ranch, Caesar, balsamic.

Grilled chicken, mixed cheese, onions, peppers, and tomatoes in a flour tortilla, typically served with sour cream and salsa.

Grilled steak, melted cheese, sautéed onions, and peppers in a warm tortilla.

Grilled flour tortilla filled with a blend of cheddar and jack cheeses, typically including pico de gallo.

Served with fries and choice of honey Mustard or BBQ.

Pickles battery and deep fried

Oreo cookies dipped in batter, deep-fried, and dusted with powdered sugar.

Comes with 1 bleu cheese & 1 Celery.\nSouth jersey's favorite ck wing

Comes with 2 bleu cheese & 1 Celery\nSouth jersey's favorite 🐔

Comes with 2 bleu cheese & 1 celery.\nSouth jersey's favorite chicken 🐔

Creamy house-made ranch dressing with hints of garlic, dill, chive, and onion.

Crisp, refreshing stalks, typically served as a crunchy addition to your meal.

House-made hot sauce typically includes roasted garlic, roasted onions, and warm spices for a balanced heat and rich flavor.

Jerk (hot & honey).

Grilled chicken, sautéed onions, bell peppers, and melted American cheese on a hoagie roll.

Topped with our wing sauce and side of bleu cheese or ranch.

Mixed with spinach and roasted red peppers and topped with provolone cheese.

Served with lettuce, tomato & onion.

Chicken breast floured then deep fried. Served with lettuce, tomato & onion.

Choice of provolone or American, long hots or horseradish. Served on long roll.

Melted American cheese between toasted white bread.

Bacon, lettuce, tomato, and mayo on toasted white bread.

Beef patty with American cheese, lettuce, tomato, onion, pickles, and house sauce on a toasted bun.

Beef patty typically includes cheese, bacon, tomato, lettuce, onion, pickles, and mayo.

Lettuce, tomato & onion.