The Norwegian Menu

W/ pilsner snit

(Akvavit, amaro dell'etna, gin, elderflower liqueur)

(Rye, dry curaçao, lingonberry syrup, angostura bitters)

(Tequila, cranberry shrub, ginger liqueur, lime juice. orange juice, cinnamon)

(Gin, vermouth rosa, yule syrup, lemon, soda, rosemary)

(Rye, vermouth blanc, chamomile, pear, lemon. angostura bitters, black pepper)

(Walnut toffee rye, house orgeat, lemon, peychauds bitters)

(Spiced rum, espresso shot, oat milk, banana liqueur. pecan bitters, cinnamon)

(Rye, cascadia liqueur, yule syrup, bitters, orange twist)

(Scotch. cherry liqueur, blood orange juice, lemon thyme syrup, lemon twist in a smoked glass)

(Draft pilsner, amaretto, orange juice)

(Rum, grapefruit juice, yule syrup, house orgeat, soda, mint)

(Scotch, honey bergamot syrup, cranberry shrub, earl grey bitters, hot water. lemon, rosemary)

(Spiced rum, steamed oat milk, swedish cinnamon knot syrup in cardamom & cinnamon rimmed glass)

(Bourbon, fall syrup, simple, lemon, angostura bitters. hot water)

(Green mint liqueur, tuvé fernet amaro, house mocha syrup oat milk)

(Tallboy) 5% abv

5.5% abv

5.2% abv

4.5% abv

7.2% abv

6.8% abv

12.0% abv

6% abv

(A sharing bord of our favorite potato dishes)

(A seasonal selection of vegan items & fresh fruit; served w/ rugbrød (dense rye bread) & crackers)

(Sprouted spelt, roasted beets, pickled squash, whipped goat cheese, almonds, thyme, & cherry balsamic reduction (vegan if goat cheese omitted))

(Smashed danish meatball on great harvest light rye, topped w/ lingonberry barbecue sauce, caramelized onion aioli, jarlsberg, & house pickles; served w/ fries)

(Open-faced sandwich w/ rotating toppings on dom's rugbrød (dense rye); ask your server)

(Pastrami-seasoned mushrooms, jarlsberg, house sauerkraut, & horseradish mustard aioli on dom's light rye: served w/ fries (vegan w/out jarlsberg))

(W/ pickled green tomatoes, organic greens, hard-boiled egg, & cucumbers in a gluten-free wrap; served w/ fries)