The Natural Juice Bar & Vegetarian Eats Menu

Colby-Jack, romaine lettuce, tomato, avocado, roasted red pepper, and vegan mayonnaise on organic, sprouted grain bread. Substitute vegan cheese for an additional charge

Colby-Jack, lettuce, tomato, avocado, roasted red pepper, and vegan mayonnaise on organic sprouted grain. Substitute vegan cheese for an additional charge

Marinated Tempeh with sauerkraut, vegan house-made Thousand Island, and Swiss cheese. Served on rye.

House marinated tempeh "bac'n", avocado, Romaine lettuce, and tomato, served with Sriracha-mayo on sprouted whole grain bread

In house marinated Tempeh with sauerkraut, vegan house-made Thousand Island, and Swiss cheese. Served on rye.

Organic carrot, spinach, Romaine, parsley, and beet

Organic carrot, organic apple, beet, lemon, and ginger.

Celery, cucumber, and beet

Organic carrot, organic apple, lemon, and kale

Organic apple, lemon, celery, greens, and cucumber

100% pure organic carrot juice

Pure, fresh juiced ginger

Frozen bananas, raw cacao, maca, cinnamon, vanilla, avocado, and vegan chocolate chips.

Frozen bananas, raw cacao, maca, cinnamon, vanilla, avocado, and vegan chocolate chips.

Avocado, organic apple, celery, spinach, cucumber, kale, lemon, and coconut water

Avocado, organic apple, celery, spinach, cucumber, kale, lemon, and coconut water

Bananas, pineapple, kale, almond milk, cinnamon, coconut water, and a touch of coconut oil

Bananas, pineapple, kale, almond milk, cinnamon, coconut water, and a touch of coconut oil

Bananas, pineapple, almond milk, organic carrot juice, cinnamon, and turmeric

Bananas, pineapple, almond milk, organic carrot juice, cinnamon, and turmeric

Strawberries, blueberries, ginger, coconut water, and probiotics

Strawberries, blueberries, ginger, coconut water, and probiotics

Bananas, peanut butter, raw cacao, vegan protein powder, and almond milk

Bananas, peanut butter, raw cacao, vegan protein powder, and almond milk

Blueberries, lemon and beet juices, ginger, burdock, yellow dock, Oregon grape root, red clover, nettles, and red root

Blueberries, lemon and beet juices, ginger, burdock, yellow dock, Oregon grape root, red clover, nettles, and red root

24 oz custom smoothie. Choose from: strawberry, blueberry, mango, banana, pineapple. Mix your favorites for a personalized blend.

A delicious alternative to egg salad made from diced tofu and celery, in a vegan dressing enhanced with black salt for a hint of that "eggy taste"

Chickpeas in a house-made vegan raw cashew cream sauce with kale

Raw kale, washed and blended with our house-made vegan garlic aioli, and tossed with dried cranberries & pumpkin seeds