Fresh Ahi on tossed greens with carrots & cucumbers and served with sesame vinaigrette.LOCAL: Hawaiian salted ahi, white and green onion drizzled in sesame oil and furikakeSPICY MAYO: Hawaiian salted ahi, white and green onion mixed in sesame oil and spicy aioli. Sprinkled with furikake, drizzled with kabayakiGINGER SOY Hawaiian salted ahi, green onion and fresh ginger, mixed in soy sauce. Sprinkled with furikake.HAPA POKE Spicy Mayo and Local Style poke