meatballs mixed with herbs and mozzarella cheese topped with
Dijon tarragon sauce
$14.00
SALADS
House-made dressings: Blue Cheese, Ranch, Caesar, Balsamic, Champagne Vinaigrette, Cherry Vinaigrette, Oil & Vinegar
Add chicken (fried or grilled) $6, salmon $8, skirt steak $8, or shrimp $8
GARDEN SALAD
(GF | NF | no croutons) mixed greens, diced egg, shredded carrots, cherry tomatoes and garlic Parmesan croutons
SIDE
$7
ENTRÉE
$12
CAESAR SALAD
(GF | NF | no croutons) crisp romaine, shaved Parmesan, garlic Parmesan croutons and homemade Caesar dressing
SIDE
$7
ENTRÉE
$12
SOUTHWEST CHICKEN SALAD
(NF) roasted corn, mixed greens, cherry tomatoes, chopped egg, feta cheese, sliced red onions served with buttermilk ranch dressing. (choice of grilled or fried chicken)
$18.00
TAVERN COBB SALAD
(GF | NF) chopped romaine lettuce tossed in champagne vinaigrette, topped with diced bacon, blue cheese crumbles, chopped hard boiled eggs, tomatoes, chives and roasted turkey
$18.00
STEAK SALAD
grilled marinated flank steak served on a bed of chopped Bibb lettuce with cherry tomatoes, cucumbers, bell peppers, goat cheese crumbles, fried onion straws, and chimichurri dressing
$22.00
WARM GOAT CHEESE SALAD
toasted crusted goat cheese, walnuts, over-tossed greens, grapes,
red onions and champagne vinaigrette
$16.00
BIBB SALAD
diced tomatoes, radishes, feta cheese, crispy prosciutto and cherry vinaigrette
$16.00
SOUPS
PEANUT SOUP
with roasted peanuts and water chestnuts
$6.00
BUTTERNUT SQUASH SOUP
with spice cream sauce
$6.00
MARYLAND CRAB SOUP
Tomato and crab broth with mixed vegetables and crab meat
$6.00
SANDWICHES
All sandwiches are served with house-made chips and a pickle. Add French fries for $2
FRIED GREEN BLT
fried green tomatoes, lettuce, bacon, tomato aioli
$16.00
TRIPLE DECKER CLUB SANDWICH
smoked turkey, Virginia peppered ham, Muenster cheese, bacon, lettuce and tomato