The Morrissey House Menu

Dusted popcorn chicken or shrimp deep-fried with dusted banana peppers and your choice of dipping sauce

Freshly rolled in house and served with a spicy plum sauce for dipping

One pound of mussels served in a yellow curry broth (sweet curry); along with our special French fries and a spoon for your slurping pleasure

Spiced fries, fresh parmesan, truffle oil

A flour tortilla filled with curried mixed vegetables, smoked cheddar, mozzarella, and a house-made chutney for dipping

Two large house-made soft pretzels served with a spicy red pepper cream cheese dip.

Sliced meats, roasted red pepper cream cheese dip, grilled and deep-fried pita, whole roasted garlic bulb

Chicken breast, corn, black beans, tomatoes, green onions, mixed green, romaine, tortilla strips, peanut vinaigrette

Arugula, mixed greens, toasted walnuts, grilled spiced pear, sherry walnut vinaigrette, freshly shaved parmesan cheese

Corn, black beans, tomatoes, green onions, mixed green, romaine, tortilla strips, peanut vinaigrette

Romaine, Metzger bacon, freshly shaved parmesan, seasoned crispy chick peas, garlicky Morrissey House dressing

Arugula, mixed greens, toasted walnuts, grilled spiced pear, sherry walnut vinaigrette, freshly shaved parmesan cheese

Corn, black beans, tomatoes, green onions, mixed green, romaine, tortilla strips, peanut vinaigrette

One piece of deep-fried panko breaded pork schnitzel, mushroom gravy, smoked cheddar spaetzle, house sauerkraut.

Haddock, fresh in house beer batter, house made tartar, coleslaw, French fries

Two pieces of deep-fried panko breaded pork schnitzel, mushroom gravy, smoked cheddar spaetzle, house sauerkraut.

Cajun Catfish House-made Cajun butter sauce over a filet of catfish served with rice and a maque choux.

Cauliflower fritters, rice pilaf, sweet coconut curry sauce, papadum.

Two dill pickle and buttermilk brined, flour dusted thighs with garlic butter corn, a house-made buttermilk biscuit, bread and butter pickles and a side of our BBQ sauce.

Shrimp, chorizo sausage, sautéed chicken, spicy rice and tomato sauce blend.

Slow braised lamb shank served with mashed potatoes and vegetables.

Slow braised spiced lamb, bean medley, sweet curry sauce, carrots, lemon rosemary basmati rice, pita, mango chutney.

Sicilian style meatloaf (baked with Black Forest ham and provolone cheese), creamy tomato and mushroom sauce, garlic mashed potatoes, and seasonal vegetables

7oz pan-seared Atlantic salmon, basil pesto, lemon rosemary basmati rice, seasonal vegetables

A char-grilled 10oz New York Strip steak, truffle oil, ancho chive butter, French fries, garlic aioli