The Moon Menu

2103 NW 2nd Ave, Miami, FL 33127
  • Express Lunch

    • CLASSIC PITA WRAP

      Served With Lettuce, Tomatoes, Tzatziki Sauce And Homemade Cut Fries
    • KEBAB

      Chicken Kebab, Ground Lamb Kebab, Grilled Shrimp, or Beef Tenderloin
    • FALAFEL

    • MOON CHEESEBURGER

      Ground Beef, Mozzarella Cheese, Lettuce, Tomatoes, Homemade Cut Fries
    • VEGETARIAN BURGER

      Eggplant, Portobello Mushrooms, Herbs, Tzatziki, Homemade Cut Fries
    • GRILLED CHICKEN

      Bone-In Airline Chicken Breast, Roasted Lemon Fingerling Potatoes, Tzatziki Sauce
  • Lunch Pre Set Menu

    • FIRST COURSE

      Hummus, Htipiti, Tzatziki, Arugula Salad, Greek Salad
    • SECOND COURSE

      Mediterranean Branzino, Chicken Kebab, Kofteades, Lamb Kebab
    • DESSERT

      Panna Cotta, Baklawa
  • Salads - Lunch

    • GREEK SALAD

      Tomatoes, Cucum- ber, Black Olives, Feta, Onions, Green Peppers
    • ARUGULA SALAD

      Orange, Dates, Goat cheese, Lemon Vinaigrette
    • OCTOPUS SALAD

      Grilled Octopus, Fresh Herbs, White Balsamic Vinaigrette
  • Brunch

    • STEAK & EGGS

      Skirt steak, 2 eggs any style, tzatziki
    • BREAKFAST PLATE

      Lamb patties, tomato, onions
    • CHICKEN & WAFFLES

      Waffles, crispy chicken, honey
    • PHYLLO TART

      Feta, onions, avocado, tomato
    • LOBSTER BENEDICT

      Feta, onions, avocado, tomato
    • CRAB MEAT BENEDICT

      Hollandaise sauce, english muffin
    • SMOKED SALMON BENEDICT

      Hollandaise sauce, English muffin
    • FRENCH TOAST

      Classic french toast
    • YOGURT BOWL

      Fruit berries, Granola, Honey
    • AVOCADO TOAST

      Country bread, avocado, feta, poached eggs
    • THE MOON OMELETTE

  • Happy Hour - From The Kitchen

    • HTIPITI

      Roasted red pepper, feta, thyme, olive oil
    • HUMMUS

      Purée of chickpeas, tahini
    • DOLMADES

      Grape leaves stuffed with rice, tomatoes, parsley
    • MELITZANOSALATA

      Eggplant, crushed garlic
    • TZATZIKI

      Strained yogurt, cucumber, mint
    • FRIED CALAMARI

      Crispy squid marinated in garlic, maraş pepper
    • SPANAKOPITA

      Spinach, feta, dill
    • GAMBAS AL PIL PIL

      Sauteed shrimp, black olives, garlic, lemon juice
    • TUNA TARTAR

      Sushi-grade ahi tuna, soy sauce, ginger
    • KÖFTEADES

      Minced lamb patties, sumac onions, tomatoes
  • Happy Hour - Drinks

    • STELLA ARTOIS

    • VEZA SUR

    • THE MULE

      Fig infused belvedere vodka, freshly muddled raspberries & mint, ginger beer
    • PASSION RUM

      Santa Teresa 1796 infused yuzu, canton ginger, lemon, strawberry & passion fruit purée
    • MORASPRESS

      Casa noble tequila reposado infused espresso, kahlua, blackberries & caramel
    • THE MOON

      Organika, st Germain, lemon juice, lychee & buttery pea syrup
    • LILI-KOI SPICE

      Thai chili infused casa amaras mezcal, passion fruit chinola
    • FRANCIACORTA BRUT - WINE

      Ca’ Del Bosco, It
    • PINOT GRIGIO - WINE

      Benvolio, It
    • CABERNET SAUVIGNON - WINE

      Simi, Sonoma County, Ca

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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